Take a stroll around the world and sample tasty treats from holiday kitchens celebrating the most magical time of the year. Indulge in the flavors of the season with scrumptious bites and merry libations at the 2022 EPCOT® International Festival of the Holidays presented by AdventHealth––November 25 through December 30, 2022!

General Event Details

• Holiday kitchens are open daily November 25 through December 30, 2022, from 11:00 AM to park close, unless otherwise noted.
• A theme park reservation and valid EPCOT admission are required.
• Food and beverage offerings require a separate purchase.
• Availability may be limited for some food and beverage offerings.
• Alcohol will only be served to Guests 21 and older.
• Holiday kitchens and all menu items are subject to closure or change without notice.

Explore holiday kitchens below.

Enjoy a seasonal salute—dig into traditional dishes reminiscent of grandma’s cooking at the American Adventure Pavilion.

Food:

• Slow-roasted Turkey with BEN’S ORIGINAL™ Stuffing, Mashed Potatoes, Green Beans and Cranberry Sauce
• Blackend Catfish with Hoppin’ John and Comeback Sauce
• Chocolate Crinkle Cookie

Beverages:

• Gulf Stream Brewing Whiteout Sails Wit Beer, Fort Lauderdale, FL
• 3 Daughters Brewing Eggnog White Porter, St. Petersburg, FL
• Playalinda Brewing Co. Peppermint Chocolate Stout, Titusville, FL
• Regional White Wine
• Regional Red Wine
• Beer Flight

Select dishes feature Melissa’s Produce.

Willkommen—help yourself to heartwarming holiday dishes and refreshing beverages at the Germany Pavilion.

Food:

• Pork Schnitzel with Mushroom Sauce, Spätzle and Braised Red Cabbage
• Cheese Fondue in a Bread Bowl with Steamed Baby Vegetables and Marble Potatoes
• Linzer Cookie

Beverages:

• Possmann Pure Hard Apple Cider, Frankfurt, Germany
• The Tank Brewing Co. Prost! Fest Bier, Miami, FL
• Ayinger Brewery Celebrator Doppelbock, Bavaria, Germany
• Regional Riesling
• Glühwein: House-made Hot Spiced Wine
• Beer Flight

Select dishes feature Melissa’s Produce.

Join in on the festivities when you visit this jolly location offering cinnamon-glazed nuts and holiday beverages.Food:

• Cinnamon-glazed Almonds (gluten/wheat-friendly)
• Cinnamon-glazed Cashews (gluten/wheat-friendly)
• Cinnamon-glazed Pecans (gluten/wheat-friendly)
• Fire-roasted Chestnuts (gluten/wheat-friendly)

Beverages:

• Hot Cocoa (nonalcoholic)
• T.G. Lee Eggnog (nonalcoholic)
• Ivanhoe Park Brewing Co. Hazel Nutty-Cracker Sweet Stout, Orlando, FL
• Hot Cocoa with Skrewball Peanut Butter Whiskey, Whipped Cream and Candied Nuts
• T.G. Lee Eggnog with Skrewball Peanut Butter Whiskey
• Firenog: T.G. Lee Eggnog with Fireball Cinnamon Whisky

Enjoy a classic dessert dressed up in a little holiday cheer when you try one of our seasonally-themed donuts!Food:

• Croissant Donut with Cinnamon-Sugar
• Holiday Yeast Donut with Vanilla Icing and Red and White Sprinkles
• Chocolate Peppermint Donut
• Eggnog and Cream-filled Donut with Cinnamon Icing and Crumbled Gingersnap Cookies
• The Donut Box

Beverages:

• Gingerbread Milk Shake (nonalcoholic)
• Coppertail Brewing Co. Gingerbread Stout, Tampa, FL
• Gingerbread Milk Shake with Whipped Cream Vodka

Discover the hearth you’ll call home, with holly jolly desserts, hot cocoa and so much more.Food:

• Red Velvet Mini Bundt Cake with Cream Cheese Icing
• Salted Caramel Spaceship Earth® Cookie
• Snowball Cookies
• Peppermint Bark (gluten/wheat-friendly)
• Mouse Crunch made with M&M’s® chocolate candies
• Maple Bûche de Noël: Maple Mousse and Cranberry rolled in Gingerbread Chiffon Cake
• Gingerbread Cookie

Beverages:

• Hot Cocoa (nonalcoholic)
• Cinnamon Apple Cider (nonalcoholic)
• 3 Daughters Brewing Winter Spiced Lager, St. Petersburg, FL
• BrewDog Hoppy Christmas IPA, Columbus, OH
• Wicked Weed Brewing Milk & Cookies Imperial Milk Stout, Asheville, NC
• Cocoa Candy Cane: Hot Cocoa with Peppermint Schnapps
• Beer Flight

Rock around the Christmas tree with festive sips sure to top the “nice” list.Beverages:

• Hot Cocoa (nonalcoholic)
• Chocolate Peppermint Shake featuring Twinings® Peppermint Cheer™ Tea (non-alcoholic)
• Breckenridge Brewery Christmas Ale, Breckenridge, CO
• Playalinda Brewing Co. Coquito Beer, Titusville, FL
• Brew Hub S’mores Porter, Lakeland, FL
• Hot Cocoa with Assorted Alcoholic Cordials (Baileys Irish Cream, Frangelico Liqueur or Fireball Cinnamon Whisky)
• Chocolate Peppermint Shake featuring Twinings Peppermint Cheer Tea and Whipped Cream Vodka
• Beer Flight

Propose a toast to life—sink your teeth into classic deli noshes with a side of New York flair.Food:

• Pastrami on Rye with House-made Pickles and Deli Mustard
• Smoked Salmon Potato Latke (gluten/wheat-friendly)
• Potato Latkes (gluten/wheat-friendly and plant-based)
• Sufganiyot: Mini Jelly-filled Doughnuts
• Black and White Cookie (plant-based)

Beverages:

• Brooklyn Brewery Winter IPA, Brooklyn, NY
• Frozen New York Whiskey Sour featuring Manifest Whiskey and Manischewitz Blackberry Wine

Feliz Navidad—celebrate with mariachi dancing and south-of-the-border fare at the Mexico Pavilion!Food:

• Giant Tostada de Barbacoa: Braised Barbacoa Beef on a Giant Tostada with Chipotle Black Bean Purée, Salsa Verde, Queso Cotija, Crema Mexicana and Pickled Onion (gluten/wheat-friendly)
• Cochinita Pibil Tamal: Cochinita Pibil in Corn Masa topped with Pipián Sauce, Queso Cotija and Crema Mexicana (gluten/wheat-friendly)
• Dulce de Leche Churros sprinkled with Cinnamon-Sugar

Beverages:

• Pomegranate Margarita: Ilegal Mezcal Joven, Black Currant Liqueur, Pomegranate and Ginger Juice with a Hibiscus Salt Rim
• Horchata Margarita: Centinela Blanco Tequila, Abasolo Corn Whisky, Agua de Horchata and a hint of Cinnamon-infused Mezcal
• Holiday Cerveza: Cielito Lindo Artisanal Mexican Beer blended for the holiday season

Feast on très magnifique fare, wine and specialty cocktails from the France Pavilion.Food:

• Napoleon de Saumon Fumé en Brioche: Smoked Salmon Napoleon with layers of Smoked Salmon, Dill Mousse and Crème Fraîche Mousse served in Brioche
• Rôti de Jambon Sauce Moutarde à l’ancienne, Pommes Dauphine: Roasted Ham with Mushrooms, Pearl Onions, Bacon, Mustard Sauce and Puff Potatoes
• Macaron en Sucette, Ganache à la Menthe Poivrée et aux Chocolats Valrhona: Macaron Lollipop with Peppermint and Valrhona Chocolate Ganache

Beverages:

• Frozen Hot Chocolate Martini: Grey Goose La Vanille Vodka, Vodka, Chocolate Milk and Whipped Cream
• Côté Mas Syrah-Grenache, Sud de France
• Spiced Pumpkin Punch: Rhum Clement VSOP Vieux Agricole, Spiced Pumpkin Purée and Oat Milk
• Cranberry Mimosa: Pol Remy Sparkling Wine with Orange Juice and Cranberry Syrup

Savor the flavor of fabulous, festive food and beverages from the islands of Hawai‘i.Food:

• Kālua Pork with Okinawa Sweet Potatoes and Mango Salad
• Lomi Lomi Salmon with Tomatoes, Onions, Salmon Roe, Yuzu-Mayonnaise and Yuca Chips (gluten/wheat-friendly)
• Haupia: Hawaiian Coconut Pudding with Candied Macadamia Nuts and Coconut

Beverages:

• Kona Brewing Co. Big Wave Golden Ale, Kailua-Kona, HI
• Florida Orange Groves Sparkling Pineapple Wine, St. Petersburg, FL
• Melon Breeze with Spiced Rum

Delight in a delicious plant-based offering while celebrating the happiest season of the year!Food:

• Impossible™ Chorizo Tamale with Plant-based Cotija Cheese and Spicy Red Chile Sauce (plant-based)
• Pernil: Mojo Pork with Tostones and Ketchup-Mayonnaise
• Alfajores: Vanilla Shortbread Cookie with Dulce de Leche and Coconut

Beverages:

• 81Bay Brewing Co. Horchata Beer, Tampa, FL
• Chai Ginger Mule featuring Boyd & Blair Potato Vodka

Have yourself a merry little meal—tempt taste buds with popular plates and potables from the China Pavilion!Food:

• Chicken Skewer with Creamy Peanut Sauce
• Beef and Noodle Soup Bowl with Slow-braised Beef Shank, Green Onion and House-made Chili Oil
• Vegetable Spring Rolls with Citrus Sauce

Beverages:

• Panda Bubble Tea: Classic Milk Tea with Black and White Boba (nonalcoholic)
• Lucky Foo Pale Ale
• Kung Fu Master with Tito’s Vodka, Triple Sec, Mango, Orange Juice and Soda Water
• Marco Boba with Amaretto, Iced Coffee, Whole Milk and Boba Pearls
• The Lucky Mo with SKYY Infusions Vodka, Peach Schnapps, Piña Colada Mix, Orange Juice and Soda Water

Please your palate with an array of festive dishes and drinks served at the Japan Pavilion.Food:

• Sushi Tree: Sushi Roll with Krab Meat and Cream Cheese topped with Tempura, Ikura Salmon Roe and Spicy Mayonnaise
• New Year Celebration Soba: Buckwheat Soba Noodles in a Hot Dashi Soup with Yuzu, Shrimp Tempura, Kamaboko Fish Cake and Chopped Green Onion
• Mochi Cake: Gooey Rice Cake made with Rice Flour and served with Hojicha Cream, Strawberry, Tangerine and Sweet Red Beans

Beverages:

• Ichigo Milk Boba: Cranberry and Yuzu Cream drink featuring Japanese Calpico Soft Drink and Popping Strawberry Boba Pearls (nonalcoholic)
• Japanese Christmas Punch: Shōchū, Plum Wine, Cranberry and Lemon
• Ozeki Sake Platinum: Junmai Daiginjo
• Brew Hub Strawberry Lager, Lakeland, FL

Travel to the Morocco Pavilion for delicious kebabs and cocktails.Food:

• Grilled Kebabs with Carrot-Chickpea Salad and Garlic Aïoli
  • Lamb Kefta (gluten/wheat-friendly)
  • Chermoula Chicken (gluten/wheat-friendly)
• Stone-baked Moroccan Bread with Hummus, Chermoula and Zhoug Dip

Beverages:

• 3 Daughters Brewing Cranberry Cider, St. Petersburg, FL
• Woodchuck Winter Chill Hard Cider, Middlebury, VT
• Ciderboys Mad Bark Hard Cider, Stevens Point, WI
• Fig Cocktail with Sparkling Wine, Fig Vodka and Cranberry Juice
• Cider Flight

Mangiare—savor a seasonal take on some of the world’s best-loved food and beverages at the Italy Pavilion!Food:

• Tortellini in Brodo: Five-Cheese Tortellini with House-made Aromatic Winter Truffle Broth and Chives
• Salmone alla Siciliana: Cured Salmon Tartare, Sicilian Blood Orange, Pistachios and Basil
• Panettone: Panettone Bread Pudding and Vanilla Cream

Beverages:

• Prosecco
• Moscato
• Banfi Rosa Regale
• Italian Sangria – Red or White
• Italian Margarita with Tequila and Limoncello
• Peroni Pilsner

Jingle your bells with delightful dishes and libations from the Great White North—at the Canada Pavilion.

Food:

• Seared Scallops with Parsnip Silk, Apple Chutney and Hazelnut Croquant
• Beef Bourguignon with Crushed Potatoes
• SNICKERS®-Doodle Cookie made with SNICKERS® bar pieces (cookie stroll item)

Beverages:

• Frozen Coffee (nonalcoholic)
• 81Bay Brewing Co. Peanut Butter Banana Porter, Tampa, FL
• Playalinda Brewing Co. Maple Cookie Blonde Ale, Titusville, FL
• Collective Arts Coffee Maple Porter, Hamilton, Ontario
• Regional Icewine
• Regional Red Wine
• Frozen Coffee with Tap 357 Whisky
• Beer Flight

Select dishes feature Melissa’s Produce.

Delight your appetite with mouthwatering morsels, nibbles and noshes from these year-round food stops.
Funnel Cake – Between the American Adventure Pavilion and Japan Pavilion
Satisfy your sweet tooth with a new holiday classic:

• Mini Funnel Cake topped with Peppermint Ice Cream, Chocolate Whipped Cream and Crushed Peppermint

Joffrey’s Coffee & Tea Company – Throughout EPCOT
Salute the season with the usual selection of coffees, plus special holiday treats.

• Horchata Cold Brew
  A holly jolly blend of Joffrey’s Shakin’ Jamaican™ Cold Brew and Horchata topped with Whipped Cream and Cinnamon

  A spirited version available featuring Bacardí Coquito Coconut Cream Liqueur.

Refreshment Outpost – Between the China and Germany Pavilions
Stop by for satisfying snacks and beverages to go. In addition to the regular menu, enjoy these Festival specialties:

• DOLE Whip® Raspberry
• Peanut Stew with Sweet Potatoes, Mustard Greens and Roasted Peanuts (plant-based)
• UFO Beer Company Triple Berry Teleporter, Boston, MA
• Stem Ciders Cocoa Caramel Hard Apple Cider, Denver, CO
• Boulevard Brewing Co. Unfiltered Wheat Beer, Kansas City, MO

Refreshment Port – Showcase Plaza
Come on over for comfort foods! In addition to the regular menu, enjoy these Festival specialties:

• Coquito Soft-serve Waffle Cone
• Turkey Poutine: French Fries with Turkey Gravy, Cranberry Relish and Crispy Onions
• Boulevard Brewing Quirk Cranberry Apple Cinnamon Hard Seltzer, Kansas City, MO
• Pasek Cellars Cranberry Wine, Mount Vernon, WA
• Pumpkin Spice Ginger Cocktail with Boyd & Blair Potato Vodka
• Coquito Soft-serve topped with Sailor Jerry Spiced Rum

Connections Café and Connections Eatery – World Celebration
Stop by for a tasty treat or refreshing beverage presented with a holiday spin.

• Holiday Sugar Cookie
• Coquito Milk Shake (nonalcoholic)
• Holiday Sangria: Chenin Blanc, Apple Brandy, White Cranberry Juice and Boba Pearls
• Coquito Milk Shake with Bacardí Superior Rum

Be sure to review important information about special dietary requests and ID requirements.

Special Dietary Requests

For your convenience, some menu items have been indicated as gluten-friendly/wheat-friendly or kid-approved (meaning that the dish was designed with kids in mind).

You may also consult with a chef or special-diets-trained Cast Member before placing your order. We use reasonable efforts in our sourcing, preparation and handling procedures to avoid the introduction of the named allergen into these menu choices. However, it is possible for the allergen to be introduced before the food is provided to us or inadvertently during our preparation or handling. We do not have separate kitchens to prepare allergy-friendly items or separate dining areas for Guests with allergies or intolerances.

ID Requirements to Purchase Alcoholic Beverages

Guests must be 21 years of age or older to purchase alcoholic beverages at any establishment in the state of Florida—including Walt Disney World Resort and Disney’s Vero Beach Resort. Alcohol will not be served to anyone who does not present valid identification upon request. The following forms of ID will be accepted as proof of age:

• U.S. state driver’s license (includes U.S. territories*)
• U.S. state ID (includes U.S. territories*)
• U.S. military ID
• Original passport
• Copy of passport (either on paper or captured on a mobile device), along with a government-issued photo ID** that verifies the person and birth date shown on the copy
• NEXUS card issued by U.S. Customs and Border Patrol (Canadian Guests only)

Visitors from outside the United States are required to present both a valid passport and another form of government-issued photo identification from their country of origin.

For all questions concerning our identification requirements, please call (407) 939-6244. Guests under 18 years of age must have parent or guardian permission to call.

**US territories include Puerto Rico, Guam, Northern Mariana Islands, US Virgin Islands and American Samoa