Since introducing mobile order service several years ago, Disney has been continuously expanding the service to additional dining locations and adding new options like table-service to go for even more convenience. Now available at Disneyland Resort and coming soon to Walt Disney World Resort, you can also use mobile order service to order your favorite confections from select merchandise locations with candy kitchens.
Satisfy your sweet tooth and save time in line when you use mobile order service at the following locations, and pick up treats from cupcakes and cookies to chocolate-covered marshmallows and elaborately-decorated candy apples.
Disneyland Resort – Now available!
Marceline’s Confectionery, located at Downtown Disney District
Candy Palace and Candy Kitchen, located at Disneyland park
Pooh Corner, located at Disneyland park
Trolley Treats, located at Disney California Adventure park
Walt Disney World Resort
Candy Cauldron, located at Disney Springs – available Sept. 14
Karamell-Küche featuring Werther’s Original Caramel, located at EPCOT – available Sept. 16
Zuri’s Sweets Shop, located at Disney’s Animal Kingdom Theme Park – available Sept. 21
Goofy’s Candy Company, located at Disney Springs – available Sept. 23
Just tap “Order Food” in the Disneyland or My Disney Experience app and look for these locations as they add mobile order service in the coming weeks. Then, select your arrival time and bypass the line to pick up your treats!
Another sweet tip: eligible merchandise discounts apply when you use mobile order service at these locations. Just make sure your valid Annual Passholder, Magic Key or Disney Vacation Club membership is affiliated to your Disney account, and your discount will be automatically applied
As Disney continues to gear up for “The World’s Most Magical Celebration” in honor of the 50th Anniversary at Walt Disney World Resort, we are celebrating all of the things that make Walt Disney World special. And what’s more wonderful than the food at Walt Disney World?!
This fall, you’ll be able to join in on the merriment of the 50th Anniversary from your own home with the cookbook “Delicious Disney: Recipes & Stories from the Most Magical Place on Earth.” The cookbook, written by Pam Brandon, Marcy Carriker Smothers, and The Disney Chefs, will allow you to create culinary delights from Walt Disney World past and present right in your own kitchen!
Today you’re getting a sneak peek at one of those recipes from an old favorite restaurant, Cap’n Jack’s Restaurant, which offered amazing seafood and beautiful waterfront dining at Disney Springs until 2013.
No meal at Cap’n Jack’s would’ve been complete without sampling from the oyster bar, particularly his signature dish – Cap’n Jack’s Clam Dip. “Delicious Disney” went into his captain’s log and shared the delicious recipe with us. Enjoy!
CAP’N JACK’S CLAM DIP
Cap’n Jack’s Restaurant – Disney Springs (Permanently Closed)
Makes 2 Cups
1 cup canned minced clams, drained
8 ounces cream cheese, softened
3/4 cup sour cream
4 Greek pepperoncini, finely minced
2 teaspoons fish bouillon
1 tablespoon chopped chives, more for garnish
1 teaspoon seasoning salt, more to taste
2 dashes favorite hot sauce
Crackers, for serving
1. Mix together all ingredients in a medium bowl. Refrigerate until ready to serve.
2. Serve chilled with crackers.
Note: Always use caution when handling sharp objects. Please supervise children who are helping or nearby. This recipe has been converted from a larger quantity in the restaurant kitchens. The flavor profile may vary from the restaurant’s version.
“Delicious Disney: Recipes & Stories from the Most Magical Place on Earth” will be available exclusively at shopDisney.com and Walt Disney World beginning Sept. 28, 2021, just in time for “The World’s Most Magical Celebration.”And be sure to share any recipes you make at home on social with #DisneyWorld50. Bon appetit!
Disney chefs and candy makers have conjured up all sorts of eerie eats and treats for Halloween Time at Disneyland Resort this year – all frightfully delicious! From Mummy Marshmallow Wands and Halloween Grey Stuff to Blood Orange Slushes and Ghost Pepper Potato Bites, there’s something scary good for everyone! And be on the lookout for all the creepy-cool novelties this year!
This Foodie Guide is seriously jam-packed with all the yummy details on where to find all of this year’s offerings available at Halloween Time at Disneyland Resort, which runs Sept. 3 through Oct. 31, 2021. Happy Hauntings!
Deconstructed Lasagna – Campanelle pasta tossed in ricotta cream sauce topped with Bolognese sauce and bread crumbs
Supernova Special – Spiced marinara sauce topped with sausage, salami, assorted cheeses, onions, olives, and tomatoes drizzled with pesto
Halloween Alien Macaron filled with blackberry buttercream and lemon curd
Café Orleans
Chocolate-Praline Mousse Cake – Decadent praline mousse, dark chocolate brownie, vanilla creme anglaise, and ganache
Candy Palace (mobile order available)
Jack Skellington Apple
Poison Skull Apple
Mummy Marshmallow Wand
Jack Skellington Cake Pop
Minnie Witch Crispy
Spider Web Crispy
Pumpkin Brittle (available Oct. 1-31)
Pumpkin Fudge
Carnation Café (opening Sept. 16)
Spicy Fried Chicken Sandwich – Sriracha-glazed fried chicken breast on a brioche bun with spicy sandwich spread, pepper jack cheese, creamy mustard slaw, and cilantro served with fries
French Market (mobile order available)
Haunted Mansion Holiday Wreath Cookie (limited offering available while supplies last)
Chocolate Cherry Cake – Chocolate cake with buttercream frosting, sour cherries, and cream cheese filling finished with a splatter of cherry sauce
Galactic Grill (mobile order available)
Blood Orange Slush – Blood orange slush with a swirl of raspberry sauce and a glow cube
Loaded BBQ Pork Fries – Crisscut fries topped with slow-cooked BBQ pork, cheddar, chipotle ranch, and spicy slaw
Chocolate & Red Velvet Parfait – Layers of red velvet cake, ganache, cookies, dark chocolate mousse, and chocolate cake topped with chocolate flakes, a chocolate Darth Vader helmet, and a mini chocolate lightsaber
Gibson Girl (mobile order available)
Halloween Candy Sundae – Two sundaes in one: sour gummy ice cream with raspberry sauce, gummy treats, and fruit candies; and chocolate ice cream with hot fudge and pieces of chocolate candy bars
Hungry Bear (mobile order available)
Honey Cream Cold Brew – cold brew coffee and honey-flavored cream poured over ice
Pumpkin Cheesecake Funnel Cake – Pumpkin cheesecake filling and vanilla ice cream topped with whipped cream
Loaded French Fries – French fries topped with a creamy cheese sauce, crispy bacon, and green onions
Loaded Onion Rings – Onion rings topped with a creamy cheese sauce, crispy bacon, and green onions
Loaded Bowl – Choice of french fries or crispy onion rings topped with a creamy cheesy sauce, crispy bacon, and green onions in a Zero Dog Bowl
Hunny Spot at Pooh’s Corner (mobile order available starting Sept. 2)
Jolly Holiday Bakery Café (mobile order available)
Toasted Salsa Roja Chicken Sandwich – Salsa roja shredded chicken on rustic bread with jack and cotija cheeses served with tortilla soup
Pumpkin Muffin
Dark & White Chocolate Mousse Brownie – Chocolate brownie with black and white chocolate mousse
Cookie & Cream Macaron – Mummy mickey macaron shell with a cookies and cream filling
Bat Cookie – Shortbread bat cookie dipped in dark chocolate with a Vampire Mickey face
Pumpkin Cheesecake – Classic pumpkin cheesecake decorated with a chocolate spider web and a Halloween decoration
Market House
Bat Cookie – Shortbread bat cookie dipped in dark chocolate with a Vampire Mickey face
Mint Julep Bar (mobile order available)
Mickey-shaped Strawberry Chocolate Beignets topped with strawberry-chocolate powdered sugar (3 and 6 Packs)
Plaza Inn
Halloween Cake – Chocolate cake with multi-colored mousse, green buttercream, royal icing, and Halloween sprinkles
Rancho del Zocalo
Milk Mamey – Vibrant tropical mamey fruit with flavors of persimmon, sweet potato, stone fruit, and vanilla served over ice
Creamy Horchata – Sweet creamy cinnamon rice and milk beverage served over ice
Red Rose Taverne (mobile order available)
Halloween Grey Stuff – Traditional Grey Stuff with tombstone cookie and holiday sprinkles
Candy Apple Cold Brew – Cold brew coffee, apple syrup, whipped cream, and caramel sauce
Refreshment Corner (mobile order available)
BBQ Bacon Dog – All-beef, foot-long hot dog with bacon slices, BBQ sauce, fried onions, jack and cheddar cheese, and chives served with choice of sliced apples or small bag of chips
River Belle Terrace
Pumpkin Spice Monkey Bread
Chicken & Brisket Grilled Cheese Sandwich – Brisket grilled cheese, hot chicken, and pickled pepper relish
Stage Door Café (mobile order available)
Spicy Corn Dog – Spicy beef frank hand-dipped and fried, drizzled with cheese sauce and crushed spicy chips served with fries
Chocolate-Hazelnut Funnel Cake with Halloween Sprinkles – House-made funnel cake topped with chocolate-hazelnut spread and whipped cream dusted with chocolate- espresso powder
Churros
Churro Cart near Casey Jr. Circus Train
Churros with Pumpkin Dipping Sauce
Critter Country Fruit Cart
Chocolate Dusted Churro – Classic churro dressed in a duo of dark and milk chocolate
New Orleans Churro Cart
White Chocolate Churro – Elegantly dressed churro in a bouquet of vanilla and sugar
Tomorrowland Churro Cart
Pumpkin Spice Churro – Chocolate churro rolled in pumpkin spice sugar with brown butter cream cheese dipping sauce
Town Square Churro and Churro Cart near Sleeping Beauty Castle
Chocolate Cookie Churro – Churro covered with chocolate cookie crumbles blended with colored sugar
Halloween Candy Funnel Cake Fries – Dusted in crushed chocolate cream-filled cookies with cream cheese sauce, cookie pieces, gummy candies, chocolate-coated candies, and whipped cream
Halloween Candy Funnel Cake Fries in Mickey Ear Hat Bowl
Bing Bongs
Jack Skellington Apple
Poison Skull Apple
Mummy Marshmallow Wand
Minnie Witch Crispy
Oogie Boogie Crispy
Pumpkin Fudge
Boudin Bakery/Boudin Bread Cart
Vampire Mickey-shaped Sourdough
Clarabelle’s Hand-Scooped Ice Cream (mobile order available)
Cookies & Candy Sundae – Scoops of mint chocolate chip ice cream, hot fudge, chocolate cookie crumbles, and gummy candies in a chocolate-dipped waffle cone
Halloween Ice Cream Bar – Ice cream bar dipped in chocolate with chocolate accents and sprinkles
Spiked Hard Apple Float – Hard apple cider and apple sorbet drizzled with caramel sauce
Corn Dog Castle (mobile order available)
Pepper-Jack Cheese Stick – Pepper jack cheese stick dipped in corn dog batter and topped with raspberry sauce
Cozy Cone Motel (mobile order available)
Fruity Sugar Churro – Churro tossed in fruity cereal sugar topped with a purple and green glaze
Spicy Mac & Cheese Cone – Pasta with spicy red pepper-cheese sauce topped with crushed chile-cheese puffs served in a bread cone
Cozy Cone Macaron filled with peanut butter cream and pretzels
Fiddler, Fifer & Practical Café
Oogie Boogie Macaron – Black macaron filled with green apple buttercream, caramel, brownies, cookie crumb dust, and gummy candy
Flo’s V-8 Café (mobile order available)
Spicy Chicken & Fries – Steak fries drizzled with ranch dressing topped with chicken tenders tossed in mango-habanero sauce and finished with green onions
Loaded Buffalo Chicken Fries – Steak fries topped with cheddar cheese, chicken tenders tossed in buffalo sauce, and celery bits drizzled with ranch (available at Oogie Boogie Bash)
Loaded Gravy Fries – Steak fries topped with chicken tenders, jack cheese, and smothered in gravy (available at Oogie Boogie Bash)
Loaded Chili Fries – Steak fries topped with cheddar cheese, Walt’s Chili, diced onions, and sour cream (available at Oogie Boogie Bash)
Hollywood Lounge (mobile order available)
Fanta Spooky Spirit – Fanta Piña Colada with white rum and melon liqueur
Worms, Dice & Everything Nice – Midori, peach schnapps, crème de menthe, orange juice, and pineapple juice topped with gummy worms and Oogie Boogie dice glow cubes
PBJ & W – PB & raspberry jam hard cider with peanut butter whiskey
Howl-o-Ween Concoction – Pineapple michelada with white tequila and pineapple chamoy topped with spicy candy
My Bugs! My Bugs! – Limeade with grenadine float and gummy worms
Orange Cream Fanta-sy – Fanta Orange infused with vanilla topped with whipped cream and black sprinkles
Various refreshing bottled Micheladas
Jack-Jack Cookie Num Nums
Shortbread Halloween Cookie
Lamplight Lounge – Boardwalk Dining
Ghost Pepper Nachos – House-made green tortilla chips, ghost pepper cheese sauce, ghost pepper-marinated steak, refried black beans, tomatillo avocado salsa, tomato, and cilantro
Specialty Cocktail – Añejo tequila, mezcal, agave, hibiscus, and lemon juice
Mortimer’s Market
Mickey Bat Sourdough Bread
Pacific Wharf Café (mobile order available)
Vampire Mickey-shaped Sourdough
Paradise Garden Grill (mobile order available)
Plaza de la Familia – Celebrate the everlasting bonds of family and the spirit of Día de los Muertos from September 3 to November 2, 2021
Pollo Verde Wet Burrito – Chicken cooked in grilled salsa verde, golden rice, black beans, and crema
Traditional Tamale Plate – Red chile pork tamales with golden rice and black beans
Tacos with Estilo Callejero – Trio of sirloin beef tacos with pickled vegetables, golden rice, and black beans
Tortitas de Papa – Plant-based crispy potato cakes with sautéed spinach, ranchero salsa, golden rice, and pickled onion salsa
Ensalada de Frutas – Jicama, watermelon, cucumber, pineapple, and mango with chili-lime salt and chamoy
Kid’s Offerings – Cheese Quesadilla or Street-style Taco
Coco Cake – Layers of vanilla cake filled with a cinnamon “churro” flavored mousse and covered in sweet cream cheese frosting
Mexican Hot Chocolate – Cinnamon-spiced hot chocolate topped with whipped cream
Aqua de Jamaica Slush – Sweet hibiscus tea slush
Schmoozie’s Smoothies (mobile order available)
Mint-Chocolate Cookie Shake with whipped cream and chocolate cream-filled cookie ears
Chocolate Chip Shake topped with whipped cream and a chocolate cookie stick
Smokejumpers Grill (mobile order available)
Green Apple Lemonade with sour green apple syrup, cherry pearls, and raspberry sauce
Halloween CrazyShake – Chocolate shake with a vanilla frosted rim with candy corn topped with a “spider-web” chocolate cupcake, orange and white twisty pop, orange rock candy, whipped cream, orange sprinkles, and a chocolate drizzle (available Oct. 28-31)
Ballast Point Brewing Co.
Victory at Sea Braised Short Rib – Slow braised short rib in Victory at Sea, cheddar grits, and bacon greens
Blue Ribbon Corn Dogs
Cheddar Pickle Dog – Kosher pickled corn dog rolled in a cheddar cheese blend
Jamba
Pumpkin Smash – Made with our original pumpkin spice blend with your choice of either classic or plant-based
Kayla’s Cake
Mummy Macarons with cookies and cream buttercream (available Sept. 9-Oct. 31)
Pumpkin Cheesecake Macarons with white chocolate pumpkin ganache (available Sept. 9-Oct. 31)
Marceline’s Confectionery (mobile order available starting Sept. 9)
Minnie Witch Apple
Jack Skellington Apple
Poison Skull Apple
Mummy Marshmallow Wand
Jack Skellington Cake Pop
Minnie Witch Crispy
Oogie Boogie Crispy
Pumpkin Brittle (available Oct. 1-31)
Pumpkin Fudge
Naples Ristorante e Bar
Spookaccino – Cappuccino with edible scary paper spiders and insects
Splitsville Luxury Lanes
Crouching Dragon Sushi Roll – fresh tempura shrimp, asparagus and creamy avocado. Before serving, the roll is topped with a spicy krab mix and drizzled with eel sauce, spicy mayo, and sriracha
Sprinkles Cupcakes
Reese’s Peanut Butter Cup – Chocolate cake filled (and topped) with peanut butter frosting dipped in chocolate ganache and finished off with mounds of Reese’s Peanut Butter Cups (available Oct. 4-10)
Double Stuffed OREO – Orange vanilla buttercream filled chocolate cake lined with Halloween orange OREO cookie crust topped with orange vanilla buttercream frosting, OREO crumble rim, and black bat (available Oct. 18-31)
Bewitched – Signature Red Velvet is rolled in our exclusive Halloween inspired decorations by fancy sprinkles (available Oct. 26-31)
Uva Bar & Cafe
Trick or Treat – A spooky cocktail with bourbon, pumpkin spice syrup, lemon juice, and soda water
If you have tickets to Oogie Boogie Bash – A Disney Halloween Party at Disney California Adventure park, be sure to check out the dinner and dessert packages for a grim, ginning good time!
And while you travel down the moonlit Treat Trails at Oogie Boogie Bash – A Disney Halloween Party, be sure to get your fill of M&M’s Milk Chocolate candies, SNICKERS Original, and SKITTLES while meeting up with your favorite Disney Villains! Yum!
Reminder to download or update the Disneyland mobile app*, as this is the primary way to order food and beverages at most quick-service dining locations. Here is a link for additional details on mobile order.
Guests with confirmed theme park reservations and tickets for the same park can make dining reservations on the same date 60 days in advance with mobile check-in and mobile wait-list at select full-service locations, available on the Disneyland mobile app.
Visit the Dining: Know Before You Go for more information. Be sure to have the latest version of the app downloaded and installed on your mobile device.
Check out our Know Before You Go blog post to learn more about theme park reservations, tickets, and more.
*Message, data and roaming rates may apply. Availability subject to handset limitations, and features may vary by handset, service provider or otherwise. Coverage and app stores not available everywhere. If you’re under 18, get your parents’ permission first.
When the newly expanded France pavilion at EPCOT debuts on October 1, helping kick off “The World’s Most Magical Celebration” in honor of the 50th Anniversary of Walt Disney World Resort, you’ll be immersed in some of France’s signature sights, sounds, smells, and – of course! – tastes. One of the most delicious offerings, La Crêperie de Paris, is a traditional crêperie with a menu inspired by the Brittany region of France. The table- and quick-service restaurant, where everything is made from scratch and to order, will serve savory galettes and sweet dessert crêpes, along with some of Brittany’s famous hard ciders. Read on to learn all about the menu!
Like all galettes and crêpes from Brittany, La Crêperie de Paris will serve them very thin. The galettes will be cooked at a high temperature, allowing the outside to become crispy and crunchy, surrounding an irresistible array of fillings. The gluten-friendly savory galettes will be made with buckwheat imported exclusively from France and will feature classic fillings with some unique twists. Perhaps the best-known combination – and perfect for breakfast, lunch, or dinner – is the Classique that includes ham, eggs, and Swiss cheese. Perfect for any vegetarian diner and inspired by the “Little Chef” himself, The Ratatouille is filled with tomato, zucchini, and eggplant.
The sweet crêpes are also thin, crispy, and made from scratch. From the traditional Gourmande, filled with house-made hazelnut chocolate spread, to the Pomme, filled with caramelized apples and caramel beurre salé, the dessert crêpes are guaranteed to satisfy everyone’s sweet tooth. You can even top these decadent delights with house-made ice cream!
To round out the authentic French experience, La Crêperie de Paris will serve traditional Brittany hard ciders that pair perfectly with both savory galettes and sweet crêpes. From the sweet doux to the less sweet brut and demi sec, the hard ciders are imported from France and made only with apples that Brittany is known for.
The restaurant will also offer a daily prix fixe menu that includes a choice of soup or a salad, one savory galette, one dessert crêpe, and a glass of hard cider, soda or juice. The full menu of savory and sweet crêpes features:
For diners looking for a quick-service option, check out Crêpes À Emporter at La Crêperie de Paris. The walk-up window attached to the restaurant will serve three savory galettes, four sweet crêpes, soft serve ice cream, and an assortment of ciders and wines.
SAVORY GALETTES
Cream of Brie Cheese Galette
Ratatouille Galette: tomato, zucchini, eggplant
Bechamel, Cheese & Ham Galette
SWEET CRÊPES
Butter & Sugar Crêpe
Hazelnut & Chocolate Spread Crêpe
Red Berries Crêpe
Vanilla or Chocolate Ice Cream Crêpe
You’ll be excited to try all the sweet and savory crêpes at La Crêperie de Paris and enjoy the delicious options inside the restaurant, where the décor – from the stone walls to the blue-glass windows – pay homage to Brittany (with a few Parisian twists!). Even the staff costumes are inspired by traditional crêperies, including the striped shirts and the red hat, known as a miki, traditional to Brittany’s fishermen.
For now, reservations won’t be needed to enjoy this amazing taste of France in the newly expanded France pavilion, opening on October 1, with table service dining available on a first-come, first-served basis. Be sure to keep an eye on the Disney Parks Blog, DisneyWorld.com/50 and #DisneyWorld50 on social platforms for more details on “The World’s Most Magical Celebration.” Bon appetit!
This Walt Disney World Resort edition of Foodie News is jam-packed with exciting news – from the reopening of three of the most popular all-you-care-to-enjoy buffets to the addition of seven more global marketplaces at EPCOT International Food & Wine Festival presented by CORKCICLE®. Check out all the delicious details below!
Boma – Flavors of Africa at Disney’s Animal Kingdom Lodge opens today with all-you-care-to-enjoy breakfast and dinner. Once again, the cooking stations will be brimming with your favorites for breakfast – creamy pap, turkey bobotie, pancakes, waffles, deviled eggs with salmon, and delicious freshly baked items from the Boma bakery.
At dinner, the rotisserie area will offer pork ribs, salmon, African-spiced strip loin, Durban rotisserie chicken, and lamb bobotie. The kid’s station will have pasta and meatballs, mac n’ cheese, and chicken bites. The rotating selection of soups, stews, and chowders are back, as well as tasty salads like berbere chickpea salad and North African cauliflower salad. And yes, Zebra Domes are back!
Beginning Aug. 29, Biergarten Restaurant in the German pavilion at EPCOT will offer a buffet experience for lunch and dinner. Enjoy your favorite German dishes – pretzel rolls, bratwurst, spätzle, schnitzel, and a variety of desserts, including apple strudel and black forest rolls. Prost!
Inspired by Victorian greenhouses of the late 1800s, The Crystal Palace at Magic Kingdom Park is such an enchanting spot to dine. We are happy to announce starting Sept. 12, their buffet will open for lunch and dinner where you can feast on Parker House rolls, create-your-own fresh garden salad, seared pork tenderloin, fire-roasted prime rib, braised beef short ribs, and more.
Enjoy Cantonese, Mongolian, Szechuan, Hunan, and Kiangche-style specialties at Nine Dragons Restaurant in the China pavilion at EPCOT. Now open for dinner (Tuesday-Saturday), start with Sichuan Chicken Dumplings, Crispy Duck Bao Buns, or the House Hot & Sour Soup. For entrées, select from many delicious dishes such as Kung Pao Duo, Salt and Pepper Shrimp, Spicy Honey Crispy Chicken, and Kowloon Spare Ribs.
Start your day in the most enchanting way – breakfast is back at Cinderella’s Royal Table at Magic Kingdom Park starting Aug. 27! Reservations are available beginning Aug. 24.
Kusafiri Coffee Shop and Bakery at Disney’s Animal Kingdom Theme Park reopens Aug. 29 and they have delicious new entrées to try while traveling through the park. Did you know “kusafiri” means “to journey” in Swahili?
Spiced Potato Hand Pies – Vegetables and potatoes wrapped in pastry served with harissa aïoli and coriander chutney
Marinated Chicken Flatbread Sandwich – Marinated chicken topped with cucumber–tomato salad, tahini sauce, and greens served with house-made chips
Red Chili Hot Dog – Spicy hot dog topped with cucumber–tomato salad and harissa aïoli served with house-made chips
Drop anchor and check out the new offerings at Dockside Diner at Disney’s Hollywood Studios! Opening Aug. 22, this adorable walk-up location has plenty of outdoor seating along Echo Lake.
Shrimp Salad Roll – Shrimp, arugula, tomatoes, pickled shaved fennel, and sliced radish tossed with rémoulade sauce on a brioche butter bun served with seasoned house-made chips
Chipotle Chicken Salad Roll – Roasted pulled chicken salad with red onions, celery, tomatoes, and watercress tossed with chipotle aïoli and topped with fried onions on a brioche butter bun served with seasoned house-made chips
Smoked Fish Dip served with seasoned house-made chips, celery, carrots, jalapeños, and pickles
Seaside Brownie – Chocolate brownie topped with white chocolate ganache and seaside garnish
Blue Sea Margarita – Tequila, blue Curaçao, and sweet-and-sour
The first-ever World Princess Week, part of the Ultimate Princess Celebration, starts Aug. 23 and celebrates the courage and kindness displayed by Disney Princesses and Queens. We have pulled together a list of all the yummy sweet treats talented pastry chefs have created for this special week (Aug. 23-29) dedicated to all things Princess and Queens.
Be sure to check out all the fun festivities on Disney Parks Blog during World Princess Week and join in the conversation by sharing your own acts of kindness throughout the week using #UltimatePrincessCelebration. Now that’s sweet!
The Princess Madeleine Trio from Maurice’s Treats at Disneyland park is just too adorable!
There are three flavored madeleines dipped in colored chocolate to represent our favorite Princesses:
Belle – Citrus-flavored madeleine
Snow White – Chocolate chip madeleine
Aurora – Raspberry-flavored madeleine
There will be plenty of sweet treats for all princesses and princes (at any age!) at Disney Princess Breakfast Adventures – chocolate princess cake pops, petite raspberry tarts, seashell macarons, sorbet, and more.
And Disney Princesses will greet you on a private patio for an exclusive photo opportunity. Throughout the experience, little princesses and princes will enjoy fun Princess-themed activities and receive a special keepsake to remember their special morning!
Cinderella Cupcake – Vanilla cake with vanilla crème custard filling, buttercream, white chocolate slipper, and fondant pumpkin (available now through September 30)
Elsa Freeze Sundae – Vanilla soft-serve ice cream with a blue raspberry swirl topped with sleigh ride winter sprinkles and a while chocolate Elsa topper
I.C. Expeditions, Disney’s Blizzard Beach Water Park
Elsa the Snow Queen Cone – Crystalized white chocolate waffle cone, vanilla soft-serve, and spiraled frozen fractals
Pocahontas Dessert – Pineapple banana cake with cream cheese coconut mousse and colored sprinkles glazed in turquoise glaçage and finished with a chocolate gem, chocolate feather, and sugar flower
Seaside Brownie – Brownie topped with chocolate fudge, graham cracker crumbs, and seaside-themed chocolate
Merida Cupcake – Yellow cupcake filled with a mixture of green, red, orange, and black sprinkles with green and burnt orange buttercream, gold crisp pearls, and chocolate arrow
Are you ready for an out-of-this-world dining experience at EPCOT? Then prepare for liftoff, because Space 220 restaurant at EPCOT is scheduled to begin service in mid-September… another milestone in the transformation of EPCOT underway at Walt Disney World Resort.
The Space 220 restaurant is located adjacent to the Mission: SPACE attraction, and takes fine dining to a whole new level. Your immersive experience begins as you check in to the Space 220 Departure Lounge in Future World. From here, you’ll board one of two “Space Elevators” that will transport you in what seems like 220 miles above Earth to Centauri Space Station. As you begin your ascent, you’ll look down through a viewport to see EPCOT shrink away; looking up you’ll see the Space Station come into view.
Once you’ve docked, you’ll head through the Centauri Space Station-themed dining area. Inside the dining area, you’ll experience a panoramic view of Earth below, and a variety of work and leisure activities taking place beyond the windows of the Space Station-themed restaurant.
And the views are just part of the experience. Our Disney Imagineers are excited to have created this experience for Executive Chef Marc Kusche to showcase his culinary wonders. The Space 220 restaurant menu will feature stellar dishes and gourmet recipes, with a two-course prix fixe menu for lunch, and a three-course prix fixe menu for dinner. The upscale, contemporary fare will bring new meaning to “the height of dining!” Rounding out the meal will be unique beverages – from fine wine to atmospheric cocktails and more.
EPCOT is defined by original stories that inspire. The Space 220 restaurant is another big milestone in the ongoing and historic transformation happening now at EPCOT, and will be a part of the celebration of the Walt Disney World Resort 50th Anniversary.
Get ready to make your experience during Oogie Boogie Bash – A Disney Halloween Party at Disney California Adventure park extra special with the addition of a dining or dessert package. The ghost hosts of this not-so-scary spectacular are inviting you to join in the festivities with a supernaturally scrumptious meal or dreadfully delightful dessert buffet, followed by reserved viewing for the Frightfully Fun Parade!
As a reminder – Oogie Boogie Bash – A Disney Halloween Party is a separate-ticket, after park hours event on select nights beginning Sept. 9 through October 31. If you haven’t purchased your Oogie Boogie Bash tickets, be sure to do so now before they’re gone! Limited tickets are still available at Disneyland.com/OogieBoogieBash.*
Wine Country Trattoria Oogie Boogie Bash Parade Dining
With Wine Country Trattoria Oogie Boogie Bash Parade Dining, dine on a delicious three-course meal (starter, entrée, and dessert) at Wine Country Trattoria prior to the parade and then head over to a reserved standing viewing area to witness the magic and mayhem of the Frightfully Fun Parade during Oogie Boogie Bash party nights.**
Wine Country Trattoria Oogie Boogie Bash Parade Dining is available for lunch and dinner on party dates during the mix-in party time. The children’s meal includes an Oogie Boogie Popcorn Bucket (also available for adults for an additional charge). Reservations for dining at the restaurant can be made for Wine Country Trattoria on any date of the Oogie Boogie Bash subject to availability. Upon arrival, let the host know you want to upgrade to this dining experience, which is subject to availability, and must be made in person. Oogie Boogie Bash tickets are required for this dining package, and will need to be shown for verification at the location.
Sonoma Terrace Oogie Boogie Bash Dessert Party
Sweeten your night at the Sonoma Terrace Oogie Boogie Bash Dessert Party with some terrifyingly terrific Halloween treats along with reserved viewing for Frightfully Fun Parade.** With this package, feast on an impressive selection of hauntingly scrumptious desserts and beverages.
Sonoma Terrace Oogie Boogie Bash Dessert Party is available twice per night, beginning at 7:00 p.m. and 9:30 p.m. during party nights. Children ages 2 and under may attend free of charge, provided they are seated on the lap of an adult. Advance reservations are recommended and can be booked online up to 60 days prior to your visit at Disneyland.com/Dining. Oogie Boogie Bash tickets are required for booking, and will need to be shown for verification when arriving at the location.
Dining reservations for Sonoma Terrace Oogie Boogie Bash Dessert Party package will be available beginning August 11.
Visit Disneyland.com/Updates for important information to know before visiting the Disneyland Resort.
*The number of tickets available are limited and valid only for the specific event date and hours. Parking fees are not included in the ticket price. Tickets can be purchased online, and are not available for purchase on the day of the event. Limit eight (8) tickets per person, per event date. Tickets not required for guests ages 2 and under. Tickets are non-refundable and may not be resold or transferred for a commercial purpose. Costumes are subject to Disney guidelines and should not be obstructive or offensive; please check special event costume guidelines at https://disneyland.disney.go.com/faq/parks/dress for restrictions. Offer and event elements are subject to restrictions, change or cancellation without notice.
**Separate ticket to Oogie Boogie Bash-A Disney Halloween Party required to attend the Halloween party including to view the Frightfully Fun Parade. Special dining packages and menus subject to change or cancellation without notice.
Oogie Boogie from Tim Burton’s “The Nightmare Before Christmas.”
With Halloween right around the corner, we’re digging up an eerie early look at our most dreadfully delicious Best Bites of the year!
Whether it’s frightful favorites like Sea Witch’s Brew or a creepily creative “mummy-approved” cupcake, there’s a cauldron of terrifyingly terrific treats to enjoy this season at the Walt Disney World Resort. If you dare – check out our special guide of scrumptious sweets and treats:
Resorts
Disney’s Animal Kingdom Lodge – Sanaa and Sanaa Lounge
Sea Witch’s Brew – Vodka, raspberry liqueur, blue Curaçao beverage syrup, muddled berries, and edible glitter served in a Collins glass with a blue glow cube (Available 10/24-10/31)
Disney’s Art of Animation, Disney’s Pop Century Resort, Disney’s All-Star Movies Resort, and Disney’s All-Star Music Resort – Food Courts
Spooky Apple Spiced Spider Cupcake – Vanilla cupcake with apple filling and spiced buttercream caramel drizzle (Available 10/25-10/31)
Disney’s Contemporary Resort – Contempo Café
Mini Halloween Cake – Halloween sprinkle cake with candy bar custard and chocolate glaze (Available 10/1-10/31)
Disney’s Grand Floridian Resort & Spa – Gasparilla Island Grill
Hocus Pocus “Amuck” Cakes – Rich devil’s food cake with “peanut boo-tter” filling decorated to resemble all three Sanderson Sisters (Available 9/1-11/1)
Jack Skellington Pumpkin Pie Pop – Pumpkin pie colossal pop covered in white chocolate decorated as the iconic Pumpkin King (Available 9/1-11/1)
Sally’s Stitched Up Whoopie Pie Heart – Vanilla heart-shaped whoopie pie adorned with Sally’s signature patchwork (Available 9/1-11/1)
Be-Witching Minnie Mouse Cupcake – Cookies & cream-filled chocolate cupcake enrobed in chocolate ganache and topped with Minnie Mouse chocolate witch hat (Available 9/1-11/1)
Disney’s Old Key West Resort – Gurgling Suitcase Libations & Spirits and Olivia’s Café
Harvest Refresher – Vodka with cranberry juice and muddled oranges (Available 9/26-11/25)
Apple Cider Old Fashioned – Bourbon with fresh apple cider, bitters, muddled oranges, and brown sugar cinnamon (Available 9/26-11/25)
Caramel Apple Martini – Vanilla vodka, butterscotch flavor liqueur, and fresh apple cider with a brown sugar cinnamon rim (Available 9/26-11/25)
Disney’s Old Key West Resort – Good’s Food to go, Conch Flatts General Store, and Turtle Shack Poolside Snacks
Poisoned Delight – Violet white chocolate mousse dome with an apple insert and fresh apple cake covered in a white chocolate glaçage (Available 10/1-10/31)
Disney’s Riviera Resort – Le Petit Café
Milk Chocolate and Chocolate-Hazelnut Cheesecake – Caramel milk chocolate mousse, chocolate-hazelnut cheesecake, roasted white chocolate shell, and graham cracker sable-inspired acorn (Available 9/25-11/27)
Milk Chocolate and Chocolate-Hazelnut Cheesecake – Caramel milk chocolate mousse, chocolate-hazelnut cheesecake, dark chocolate glaçage, and graham cracker sable inspired bat (Available 10/24-10/31)
Disney’s Wilderness Lodge – Geyser Point
Blood Orange – Tequila, blood orange, and simple syrup with lime juice (Available 10/3-11/7)
Black Magic Margarita –Tequila, blue Curaçao beverage syrup, green apple syrup, grenadine, sour mix, and a glow cube (Available 10/3-11/7)
Around the Pumpkin Patch – Tequila, pumpkin spice, lime juice, and sour mix (Available 10/3-11/7)
Poison Apple – Tequila, green apple syrup, lime juice, and sour mix with a poison apple glow cube (Available 10/3-11/7)
Holiday Drink Flight – Flight with all four holiday drinks featured above (Available 10/3-11/7)
Disney’s Wilderness Lodge – Roaring Fork
Going Batty Cupcake – Chocolate cupcake with ganache icing and sugar cookie bat (Available 10/28-10/31)
Disney’s Yacht Club Resort and Disney’s Beach Club Resort – The Market at Ale & Compass and Beach Club Marketplace
Mummy Cupcake – Chocolate cupcake with a pumpkin mousse filling (Available 10/1-10/31)
Tiramisu Grave – Aclassic tiramisù with coffee flavor and a chocolate pretzel skeleton with a marshmallow for a head (Available 10/1-10/31)
Disney’s BoardWalk Inn – BoardWalk Bakery
Macaroon Pumpkin Pop – Coconut macaroon pumpkin on a stick (Available 10/24-10/31)
Candy Corny Cupcake – Vanilla cupcake filled with white chocolate candy corn mousse and topped with baker’s cream (Available 10/24-10/31)
Vampire Mickey Brownie – Ganache-covered brownie with Mickey ears and vampire fangs (Available 10/24-10/31)
Disney’s Saratoga Springs Resort & Spa – The Artist’s Palette
Poisoned Delight – Violet white chocolate mousse dome with an apple insert and fresh apple cake covered in a white chocolate glaçage (Available 10/1-10/31)
Disney Springs
Amorette’s Patisserie
Haunted Mansion Cake – Brownie with diplomat filling with purple and black chiffon cake (Available 9/5-10/31)
Dockside Margarita
Jack O’Lantern – Black rum, rum, white rum, orange-flavored triple sec liqueur, orange juice, lemonade, and a grenadine float (Available 9/5-10/31)
Witch’s Flight – Whiskey, white grape juice, lime juice, and sweet and sour with flavors of green apple, orange-tangerine, and blackberry (Available 9/5-10/31)
Outdoor Kiosks
Witch Way – Vodka, blue Curaçao beverage syrup, orange juice, and pineapple juice garnished with a poison apple glow cube (Available 9/5-10/31)
Disney’s Animal Kingdom Theme Park
Disney’s Animal Kingdom Theme Park
Creature Comforts and Flame Tree Barbecue
Scar Cupcake – Red velvet cupcake with toasted marshmallow filling, chocolate marshmallow frosting, chocolate pebbles, and white chocolate flames with an edible icing image of Scar (Available 10/1-11/4)
Mahindi, Feeding Ground, Cornivores, and Trek Snacks
Poison Apple Sipper
Restaurantosaurus
Maleficent Cupcake – Purple velvet cupcake with blood orange curd, vanilla frosting, crisp pearls, and white chocolate flames with Maleficent medallion (Available 10/1-11/4)
Magic Kingdom Park
Auntie Gravity’s Galactic Goodies
Prince John Sucker – Tart green apple lemonade slush topped with whipped cream and a ring pop (Available 8/10-10/31)
Golden Oak Outpost
Mocha Chocolate Chip – Frozen mocha topped with whipped cream, chocolate chips, and a sugar acorn (Available 8/10-10/31)
Main Street Outdoor Vending Carts
Maleficent Churro – Churro covered in chocolate cookie crumble drizzled with purple icing topped with green and purple sugar (Available 8/10-10/31)
Storybook Treats
Five Dozen Egg Slush – Frozen custard with brown sugar topped with whipped cream garnished with a cinnamon stick (Available 8/10-10/31)
Witch’s Hat Mousse – Whipped blackberry panna cotta sitting on green apple mousse with salted caramel crispy pearls and chocolate shortbread cookie (Available 8/10-10/31)
The Trolley Car Café
Pumpkin Mousse – Milk chocolate chai mousse filled with pumpkin bread set atop a chocolate shortbread cookie and vanilla buttercream (Available 8/10-10/31)
Woody’s Lunch Box
Halloween Lunch Box Tart – Chocolate-hazelnut filled lunch box tart frosted with spooky vanilla icing, Halloween sprinkles, and candy corn (Available 8/10-10/31)
EPCOT
Block & Hans
Spiked Frozen Apple Pie with Ole Smoky Apple Pie Moonshine, Minute Maid Apple Juice, and Cinnamon
Canada Popcorn Cart
Spooky Caramel-Apple Cider in a Poison Apple Sipper (Coming Soon!)
As you can see, there are dreadfully delicious delights for everyone! Keep an eye out for the Mickey Mummy Popcorn Bucket coming soon to all four parks and Disney Springs. Also, be sure to check out Disney After Hours Boo Bash, a new event featuring Halloween-themed cavalcades, character sightings, trick or treating throughout the park and more. Disney After Hours Boo Bash will take place on select nights from August 10 through October 31.
And another frightfully fun favorite is materializing at Disney’s Hollywood Studios with the return of Minnie’s Halloween Dine – beginning Aug. 10 until Nov. 3. A monster of a feast will be served to your table at Hollywood & Vine with Disney characters and friends making special appearances in costumes for the season!
More thrilling (and chilling) Halloween magic is coming to Disney Parks this year so keep checking back for updates and other “spirited” surprises.
We are excited to announce Disney Princess Breakfast Adventures at Napa Rose will again be delighting kids (and adults!) with everyone’s favorite Disney Princesses. We also have more fan-favorite restaurants reopening at the Disneyland Resort as well! Read on for the details.
All you explorers and adventurers will be thrilled to know Trader Sam’s Enchanted Tiki Bar will start taking reservations for lunch AND dinner beginning Aug. 11, with the first reservation date Aug. 15. We all know it’s a real jungle out there, so be sure to book a reservation!
Carnation Café at Disneyland park, opening Sept. 16, is all about classic comfort food! Start your morning with Mickey waffles, and for lunch (and dinner!), enjoy some of Walt’s favorite chili or Chicken fried Chicken. Maybe find a new favorite like the Parmesan-crusted Patty Melt or the new Short Rib with homemade Mac and Cheese. For me? I can’t wait for the Fried Pickles!
When you arrive at Disney Princess Breakfast Adventures at Napa Rose, Disney Princesses will greet you on a private patio for an exclusive photo opportunity. Throughout the experience, little princesses and princes will enjoy fun Princess-themed activities and receive a special keepsake to remember their special morning!
The menu at this magical breakfast features delicious breakfast and luncheon offerings. Start with three-tier towers of appetizers, which may include chia and granola parfait with mango, kiwi, and coconut; ham and cheese sandwiches with cranberry cream cheese, and lobster salad crostini with a dinglehopper. (How cute is that?)
Kids can choose from house-made mac ‘n’ cheese, princess waffles, and barbecue beef sliders for the main course. A selection of savory options for adults includes scrambled eggs, turkey sausages, vegetables, and a selection of meats, such as applewood-smoked pork belly and braised short ribs.
Chocolate princess cake pops, petite raspberry tarts, seashell macarons, sorbet, and more are the perfect sweet ending to this enchanting experience.
The fantastic all-you-care-to-enjoy breakfast and dinner buffets and serving stations at Goofy’s Kitchen will welcome guests back starting Aug. 18. Although Goofy and Friends will not be hosting at the reopening, they will be returning at a later day – stay tuned for more details.
Start your day with made-to-order omelets, Mickey-shaped waffles and pancakes, French toast, sausage, bacon, eggs Benedict, smoked salmon, pastries and fresh fruit, and fresh vegetables. And don’t forget to try Goofy’s very own peanut butter and jelly pizza!
Dinner offerings include fresh fish, seasonal vegetables, tossed salads, mac & cheese, and pizzas, as well as an onstage meat carving station. And a trip to the decadent dessert buffet is a must at Goofy’s Kitchen!
Goofy’s Kitchen at Disneyland Hotel opens on Aug. 18, with booking available Aug. 11. Note: Goofy and Friends will not be hosting at the reopening. They will be returning on a later day – stay tuned.
Rise and shine for “Minnie & Friends – Breakfast in the Park,” an all-you-care-to-enjoy buffet at Plaza Inn. Join Minnie and some of your favorite Disney pals while dining on hearty breakfast classics: made-to-order omelets and Mickey waffles, French toast, scrambled eggs, bacon, sausage, biscuits and gravy, breakfast potatoes, fresh-baked pastries and breads, fruit, and hot and cold cereals.
Minnie & Friends for breakfast at Plaza Inn opens on Aug.12, with booking available Aug. 11.
Be sure to click the links for each restaurant for the new protocol and menus for our Character Dining experiences. While the experiences may look a little different, guests can still expect to smile and wave, snap selfies, and make unforgettable memories with some of their favorite Disney friends as they make appearances in the restaurants.
Below is the current Dining Guide. Enjoy!
Disneyland Park
Alien Pizza Planet (mobile order available)
Bengal Barbecue (mobile order available)
Blue Bayou Restaurant
Café Orleans
Carnation Café (opening Sept. 16)
Docking Bay 7 Food and Cargo (mobile order available)
Edelweiss Snacks (mobile order available)
French Market Restaurant (mobile order available)
Galactic Grill (mobile order available)
Gibson Girl Ice Cream Parlor (mobile order available)
Harbour Galley (mobile order available)
Hungry Bear Restaurant (mobile order available)
Jolly Holiday Bakery Café (mobile order available)
Kat Saka’s Kettle
Little Red Wagon (mobile order available)
Market House
Maurice’s Treats
Milk Stand (mobile order available)
Mint Julep Bar (mobile order available)
Oga’s Cantina
Plaza Inn – Minnie & Friends Breakfast (opening Aug. 12; booking available Aug. 11)
Plaza Inn
Rancho del Zocalo Restaurante
Red Rose Taverne (mobile order available)
Refreshment Corner (mobile order available)
River Belle Terrace
Ronto Roasters (mobile order available)
Ship to Shore Marketplace
Stage Door Café (mobile order available)
The Golden Horseshoe (mobile order available)
The Tropical Hideaway
Tiki Juice Bar (mobile order available)
Various vending carts serving ice cream, popcorn, churros, beverages, snacks, and hot foods
Disney California Adventure Park
Adorable Snowman Frosted Treats
Alfresco Tasting Terrace (open exclusively for Legacy Passholders and their guests through Aug. 15)
Angry Dogs
Award Wieners (mobile order available)
Bayside Brews (mobile order available)
Cappuccino Cart – Gourmet Coffee (mobile order available)
Carthay Circle Lounge – Alfresco Dining
Carthay Circle Restaurant
Clarabelle’s Hand-Scooped Ice Cream (mobile order available)
Cocina Cucamonga Mexican Grill (mobile order available)
Corn Dog Castle (mobile order available)
Cozy Cone Motel (mobile order available)
Fiddler, Fifer & Practical
Flo’s V-8 Café (mobile order available)
Ghirardelli Soda Fountain & Chocolate Shop
Hollywood Lounge (mobile order available)
Jack-Jack Cookie Num Nums
Lamplight Lounge
Lamplight Lounge – Boardwalk Dining
Lamplight Lounge Brunch Fri., Sat. & Sun. only
Lucky Fortune Cookery (mobile order available)
Mendocino Terrace
Pacific Wharf Cafe (mobile order available)
Pacific Wharf Distribution Co. (mobile order available)
Paradise Garden Grill (mobile order available)
Poultry Palace
Pym Tasting Lab (mobile order available)
Pym Test Kitchen featuring Impossible® (mobile order available)
Rita’s Baja Blenders (mobile order available)
Schmoozies! (mobile order available)
Shawarma Palace
Shawarma Palace Too
Smokejumpers Grill (mobile order available)
Sonoma Terrace (mobile order available)
Studio Catering Co. (mobile order available)
Terran Treats
Wine Country Trattoria
Various vending carts serving ice cream, popcorn, churros, beverages, snacks, and hot foods
Disney’s Grand Californian Hotel & Spa
GCH Craftsman Bar
GCH Craftsman Grill (mobile order available)
Hearthstone Lounge
Napa Rose (dinner only)
Disney Princess Breakfast Adventures at Napa Rose (opens Aug. 26 with booking available Aug. 11)
Storytellers Café (dinner)
Storytellers Café – Mickey’s Tales of Adventure Breakfast (Daily breakfast; Friday, Sat., and Sun. Brunch from 11 a.m. – 1 p.m.)
Disneyland Hotel
Goofy’s Kitchen (opening Aug. 18 with booking available Aug. 11. Note: Goofy and Friends return at a later date)
Tangaroa Terrance Tropical Bar & Grill (mobile order available)
