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Foodie Guide to Avengers Campus at Disneyland Resort

Foodie Guide By May 17, 2021 No Comments

Foodies, Assemble! Get ready to team up with the Avengers and explore an entirely new land dedicated to discovering, recruiting, and training the next generation of Super Heroes opening June 4.

Of course, Super Heroes get hungry, too, so Disney created this Foodie Guide to all the unique offerings available at Avengers Campus you will love 3000!

Pym Test Kitchen featuring Impossible Foods (mobile order available)

Just as Ant-Man and The Wasp used “Pym Particles” to grow and shrink just about anything, Pym Test Kitchen featuring Impossible, the quick-service restaurant on Avengers Campus, uses “Pym Particles” to grow and shrink innovations in food science. You will be the taste-testers savoring hero-sized meals and tiny treats while you watch the Pym food scientists at work in the kitchen lab.

You’ll even be able to watch the growing and shrinking of an iconic food offering, a pretzel, as it makes its way through the quantum tunnel directly above and centered in front of the kitchen laboratory. From large to small, small to large, with the final result: a super-sized pretzel ready for sharing! Check out all the fun goodness for breakfast, lunch, dinner, and snacks!

Breakfast

  • Calculated Breakfast = E x 2 + (B+P)/T – Eggs Two Ways with smoked bacon, crispy potato bites, and focaccia toast
  • Impossible Quantum Garden Breakfast – Plant-based folded omelet with Impossible breakfast sausage, crispy potato bites, and focaccia toast
  • Ever-Expanding Cinna-Pym Toast – Baked Pym particle bread and egg custard with cinnamon-sugar topping, a fried egg, smoked bacon, and maple syrup
  • Spoonful of Cereal – Bran flakes and raisins garnished with a yogurt-covered pretzel and served with reduced-fat milk and a ripe banana
  • Nano Eggs-periment 101 – Softly arranged eggs and turkey bacon with toast (for small beings ages 3 through 9)
  • Cinna-Pym Mini Toast – Warm toasted cinnamon Pym particle bread with turkey bacon and maple syrup (for small beings ages 3 through 9)

Snacks and Sips

  • Quantum Pretzel – 453.8 grams, Bavarian-style pretzel with sharp cheddar-beer sauce
  • Atomic Fusion Pretzel – Buffalo-style pretzel loaded with chicken, hot sauce, ranch dressing, blue cheese crumbles, celery, and dill-pickled carrots
  • Pingo Doce – Refreshing lemon-lime with a vanilla kick! This distinctly green beverage from Avenger lore available exclusively at Avengers Campus.
  • Proton PB&J Punch – Minute Maid Lemonade with peanut butter and strawberry flavors, PB-infused whipped cream, and PB pretzel spheres

Blue Particle Specials

  • Pym-ini – Salami, rosemary ham, Provolone, sun-dried tomato spread on toasted focaccia with marinara dipping sauce and arugula salad
  • Not So Little Chicken Sandwich – Fried chicken breast, teriyaki and red chili sauces, pickled cabbage slaw on brioche with crispy potato bites
  • PB3 Superb Sandwich – Warm PB&J with banana, candied bacon on Pym particle bread, with micro banana smoothie and crispy potato bites
  • Caesar Salad + Colossal Crouton – Hearts of romaine, Kalamata olives, pickled onions, Caesar dressing, garlic crouton and Parmesan crisps
  • Impossible Spoonful – Rigatoni and ditalini pastas, plant-based meat-balls, tomato sauce, dairy-free Parmesan, and micro basil
  • Choco Smash CANDY Bar – Dark chocolate, peanuts, caramel, nougat, and chocolate brownie

These fun Red Particle Mini-Meals for small beings ages 3 through 9 include a Cuties Mandarin Orange, Dannon Yogurt, and choice of small lowfat milk or small DASANI Water (except Mini Pasta & Impossible Meat-balls).

  • Teeny Pym-ini – Toasted ham and provolone sandwich with marinara dipping sauce
  • Subatomic Chicken Sandwich – Crispy breaded chicken breast on a soft roll
  • PB&J Flavor Lab: Assemble Your Own Experiment – Smooth peanut butter, strawberry jelly, and Pym particle bread
  • Mini Pasta & Impossible Meat-balls – Rigatoni and ditalini pastas, plant-based meat-balls, tomato sauce and dairy-free Parmesan served with coconut milk yogurt and small DASANI water

Pym Tasting Lab (mobile order available)

The Pym Tasting Lab, right next door to the Pym Test Kitchen, is where the oversized beer can gives a hint at what’s in store for you. Here, you can order craft beers (ranging from a pilsner cold-fermented lager to an amber ale) with unique beer taps – glasses fill from the bottom up! Particle-infused cocktail experiments and beer cocktails will quench your thirst as you nibble on Snack Molecules.

  • Honey Buzz – Gin, lemon juice, and honey syrup with a honey straw
  • X-Periment –Tequila, Minute Maid Lime Juice, mango and habanero syrups with mango popping pearls
  • Honey Fusion – Gin, Minute Maid Lemonade, honey syrup, IPA, and a honey straw
  • Molecular Meltdown – Marshmallow milk stout and vanilla ice cream topped with miniature marshmallows
  • The Regulator –Tequila, Minute Maid Lime Juice, mango and habanero syrup, wheat ale, and mango popping pearls
  • Particle Fizz –Hard Seltzer with cherry pearls
  • Draft beer, hard seltzer, and wine
  • Snack Molecules – Mini pretzels, honey roasted peanuts, and sweet & spicy popped sorghum

Shawarma Palace (mobile order available)

You may recall that after the Battle of New York, the Avengers discovered their new favorite food after checking out Tony Stark’s favorite “shawarma joint” just two blocks from the battle zone. Well, the Avengers loved the food so much they invited the Shawarma Palace crew to open a second location at Avengers Campus. This cart, decked out with Avengers memorabilia, is sure to become a must-try spot for Avengers fans!

  • New York’s Tastiest – Chicken shawarma wrap, garlic spread, and coconut yogurt-tahini sauce with pickled vegetables
  • Impossible Victory Falafel – Plant-based-falafel and cauliflower wrap, garlic spread, hummus and coconut yogurt-tahini sauce with pickled vegetables

Terran Treats

Near Guardians of the Galaxy – Mission: BREAKOUT!, you’ll find another food cart with a couple of unique treats. Curated by Taneleer Tivan, this cart features weird and wonderful galactic concoctions he’s conceived to lure guests to his fortress.

  • Cosmic Cream Orb – Crispy cream puff with whipped raspberry cheesecake mousse
  • Sweet Spiral Ration – Churro spirals with unique flavors

Novelties

Take home some heroic novelties … fit for the Super Heroes in all of us!

  • Glowing Pym Particle Capsule and Glowing Pym Particle Disc – Light up your beverage with a red or blue glowing Pym particle capsule or disc
  • Enlarged Pingo Doce Soda Can – Filled  with Pingo Doce or your favorite Coca-Cola®  beverage
  • Iron Man Infinity Gauntlet – A great way to hold your favorite Coca-Cola® bottled beverage
  • Pint-Sized Pints Mini Beer Flight – Oversized ruler flight board with mini beer steins
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Foodie News: Dining Guide to Disneyland Resort Reopening

Foodie Guide By May 12, 2021 No Comments

We hope you are hungry for more Disneyland restaurant openings! As Disneyland continues to reopen dining locations, we will update this Dining Guide, giving you a source to find which restaurants are open … or soon to open!

We are excited to announce the latest restaurants to join the reopening list:

  • Paradise Garden Grill(opening May 13)
  • Alfresco Tasting Terrace (opening May 20exclusively for Legacy Passholders and their Guests; online reservations available May 18)
  • Blue Bayou Restaurant (opening May 27; online reservations available May 18)
  • Napa Rose(opening May 28 – dinner only; online reservations available May 18)
  • Storytellers Café(opening May 28 – breakfast and dinner – no characters; online reservations available May 18)
  • GCH Craftsman Bar(New! Excited to announce online reservations will be available May 28)

(Note: Dates and locations subject to change.)

Be sure to download or update the Disneyland mobile app*, as this is the primary way to order food and beverages at most quick-service dining locations. Here is a link for additional details on mobile order.

Our full-service park locations have limited seating capacity for Guests with confirmed theme park reservations and tickets for the same park on the same date 60 days in advance with mobile check-in and mobile wait-list at select full-service locations, available on the Disneyland mobile app.

Plan and prepare for your next trip to Disneyland Resort, with the Disneyland Resort “Know Before You Go” information Disneytraveltradeinfo.com/dlr.

Disneyland Park

Disney California Adventure Park

Disney’s Grand Californian Hotel & Spa

Note: Only Guests staying at Disney’s Grand Californian Hotel & Spa will be able to dine at these locations through May 27. Starting May 28, these locations will be open to all Guests.

 

 

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Foodie Guide to Mother’s Day at Disney Parks

Foodie Guide By April 23, 2021 No Comments

Mother’s Day is May 9, and what better way to express your love and appreciation than something delicious at Disney? Treat your mom during your visit to Disney with yummy cupcakes, desserts, brunches, and specialty sips created for Mother’s Day. But to be clear, we love and appreciate moms every day! Happy Mother’s Day!

Mother’s Day Cupcake and Mother’s Day Dessert from Disney's Animal Kingdom

Walt Disney World Resort

Creature Comforts, Disney’s Animal Kingdom Theme Park (mobile order available)

Flame Tree Barbecue, Disney’s Animal Kingdom Theme Park (mobile order available)

Restaurantosaurus, Disney’s Animal Kingdom Theme Park (mobile order available)

  • Mother’s Day Cupcake – Chocolate cake with strawberry ganache filling and white chocolate frosting (available Apr. 30 through June 1)

Tiffins Restaurant, Disney’s Animal Kingdom Theme Park

  • Mother’s Day Dessert – Coconut and caramelized pineapple mousse, coconut sorbet, almond crumble, pineapple gel, and cherry sauce (available May 9)
Raspberry and Chocolate Mousse Tart and Lemon Cream and Berry Charlotte from EPCOT

Coral Reef Restaurant, EPCOT

  • Raspberry and Chocolate Mousse Tart – Vanilla tart filled with raspberries and chocolate mousse topped with raspberry mousse and wrapped with chocolate rope (available May 9)

Le Cellier Steakhouse, EPCOT

  • Lemon Cream and Berry Charlotte – Lemon and vanilla bean cream with ladyfingers topped with fresh berries (available May 9)
Dipped Strawberry Bouquet and Mother’s Day Swirl from Disney Springs

Amorette’s Patisserie, Disney Springs

  • Dipped Strawberry Bouquet – Strawberry dipped in Guayaquil dark chocolate (available May 7-10)

Marketplace Snacks, Disney Springs

  • A Mother’s Day Swirl – A swirl of DOLE Whip strawberry and chocolate soft-serve with chocolate-dipped strawberry garnish (available May 7-10)
Mother’s Day Sweet Blossom Cupcake and Mother’s Day Red Velvet Cupcake

Landscape of Flavors, Disney’s Art of Animation Resort (mobile order available)

World Premiere Food Court, Disney’s All-Star Movies Resort (mobile order available)

Everything Pop Shopping and Dining, Disney’s Pop Century Resort (mobile order available)

  • Mother’s Day Sweet Blossom Cupcake – Vanilla cupcake with marshmallow crème filling topped with strawberry buttercream, white chocolate flower blossoms, and sprinkles (available May 6-9)

Contempo Café, Disney’s Contemporary Resort

  • Mother’s Day Red Velvet Cupcake – Red velvet cupcake with cream cheese icing and cream cheese-buttercream icing garnished with sprinkles and a Mother’s Day chocolate plaque (available May 7-9)
Collage of Mother's Day treats from Walt Disney World Resort

Gasparilla Island Grill, Disney Grand Floridian Resort & Spa (mobile order available)

  • Mother’s Day Mimosa Miniature Gâteau – Champagne-infused sponge cake with orange-scented mousse topped with white chocolate slipper (available April 23-May 9)

Barefoot Pool Bar, Disney’s Polynesian Village Resort

Tambu Lounge, Disney’s Polynesian Village Resort

  • Raspberry Lemonade Cocktail – A refreshing blend of vodka and flavors of raspberry and lemon (available May 7-9)

Capt. Cooks, Disney’s Polynesian Village Resort

  • Mother’s Day Butterfly Cupcake – Chocolate cupcake with raspberry mousse filling and buttercream icing (available May 7-9)

Pineapple Lanai, Disney’s Polynesian Village Resort

  • Key Lime Pie Sundae – Lime soft serve, graham cracker crust, blood orange mango jam, and topped with a macaron (available May 7-9)
Collage of Mother's Day sweets from Walt Disney World Resort

The Artist Palette, Disney’s Saratoga Springs Resort (mobile order available)

Good’s to Go, Disney’s Old Key West Resort

  • Mother’s Day Cupcake – Vanilla cake with a peach compote, spiced vanilla buttercream peach mousse, and a white chocolate hat (available April 24-May 9)

Roaring Fork, Disney’s Wilderness Lodge (mobile order available)

  • Mother’s Day Cupcake – Tres leche cupcake with vanilla buttercream and a chocolate butterfly (available May 6-9)

The Market at Ale & Compass, Disney’s Yacht & Beach Club Resort (mobile order available)

The Beach Club Marketplace, Disney’s Yacht & Beach Club Resort (mobile order available)

  • Sweeter Than Roses – Creamy raspberry mousse on chocolate hazelnut cake with ruby red raspberry center and chocolate fondant decorations (available May 2-9)
  • Mother’s Day Bouquet Cupcake – Red velvet cupcake filled with rich chocolate mousse and decorated with an array of buttercream flowers (available May 2-9)
Blueberry pancakes from Ale & Compass Restaurant

Join us for Mother’s Day brunch at these Walt Disney World Resort restaurants:

Bananas Foster French Toast with Bacon and Lobster Ravioli with Shrimp and Heirloom Tomato from Disneyland Resort

Disneyland Resort

Ballast Point Brewing Company, Downtown Disney District

Lobster Ravioli with Shrimp and Heirloom Tomato – Lobster and ricotta-stuffed raviolis, shrimp, heirloom tomato, asparagus, tarragon-lemon cream sauce, and Parmesan. View full menu here (available May 8-10)

Naples Ristorante e Bar, Downtown Disney District

  • Mother’s Day Weekend Cocktails – Enjoy three specialty cocktails including the Rossini (prosecco and strawberry purée) and the Ruby (vodka, elderflower, and grapefruit). View full menu and make reservations here (available May 7-9)

Ralph Brennan’s Jazz Kitchen, Downtown Disney District

  • Bananas Foster French Toast with Bacon – Ralph Brennan’s Jazz Kitchen’s famous banana Foster sauce over sweet French toast. View full menu and make reservations here (available May 9 until 3 p.m.)
  • Creole Caprese Salad – Vine tomatoes, fresh mozzarella, blue crab, sweet yellow pepper emulsion, lemon olive oil, and basil-arugula pesto. View full menu and make reservations here (available May 9)
Ice cream flavors from Salt & Straw and Mother's Day brunch item from Tortilla Jo’s at Disneyland Resort

Salt & Straw, Downtown Disney District

  • Eat Your Flowers Series 2021 –Vivid flowers, bright fruits, and potent aromatics that draw us outside no matter the forecast. Flavors include Rhubarb Crumble with Toasted Anise, Wildflower Honey with Ricotta Walnut Lace Cookies, Jasmine Milk Tea & Chocolate, and Mathilde’s Hibiscus & Coconut Sherbet (available April 23-May 27)

Tortilla Jo’s, Downtown Disney District

  • Mother’s Day Brunch – Special brunch menu featuring items like enchiladas, chilaquiles, churro French toast, and huevos rancheros. View full menu and make reservations here (available May 9)
Treats inspired by Mrs. Potato Head and a purse found at Hong Kong Disneyland Resort

Hong Kong Disneyland Resort

Main Street Market, Main Street, U.S.A.

  • Chinese Almond and Orange Cake (available May 1-31)

Jessie’s Snack Roundup, Toy Story Land

  • Sweet Purple Potato and Coconut Cake (available May 1-31)

Crystal Lotus, Hong Kong Disneyland Hotel

  • Mother’s Day Lunch and Dinner Menus (available May 8-9)
  • Mother’s Day Specialty Drink – Complimentary specialty drink for all mothers visiting the restaurant (available May 8-9)

Dragon Wind, Disney Explorers Lodge

  • Mother’s Day Lunch and Dinner Menus (available May 8-9)
  • Mother’s Day Specialty Drink – Complimentary specialty drink for all mothers visiting the restaurant (available May 8-9)
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Disney Parks Foodie News: Dining Guide to Disneyland Resort Reopening

Foodie Guide By April 16, 2021 No Comments

With the reopening of Disneyland Resort right around the corner, we pulled together a list of all the food and beverage locations that will be open for service on April 30. We want to be sure you know where to find your favorites and learn what’s new on the menus!

Are you craving the Disney classics? Find hand-dipped corn dogs at Little Red Wagon and Award Wieners. The Tropical Hideaway will serve up your DOLE Whip. And of course, CHURROS, CHURROS, CHURROS! Look for fluffernutter, s’mores, strawberry cheesecake, milk & cookies, and the original cinnamon sugar at various churro carts in both parks. We also kept popular items from A Touch of Disney – 1/2 Monte Cristo, Brisket Mac ‘n Cheese, and S’mores Shake at Smokejumpers Grill.

For added convenience and to promote contactless payment, don’t forget to download or update the Disneyland mobile app*, as this is the primary way to order food and beverages at most quick-service dining locations. Here is a link for additional details on mobile order.

Lamplight LoungeCafé Orleans, and other full-service locations will open with limited seating capacity for guests with confirmed theme park reservations and tickets for the same park on the same date. And exciting news – we are now offering mobile check-in and mobile wait-list at select full-service locations, available on the Disneyland mobile app!

  • Mobile Check-In for Dining Reservations: Maximize your time—and minimize your contact with others—by checking in for dining reservations at select table-service restaurants via the Disneyland mobile app.
  • Join a Mobile Dine Walk-Up List: Don’t have a dining reservation? You now have the opportunity to add your party to the mobile walk-up list at select table-service restaurants (subject to availability)

Visit the Dining: Know Before You Go for more information. Be sure to have the latest version of the app downloaded and installed on your mobile device.

We will plan to reopen dining bookings for select locations on April 22, with limited capacity. You will be able to book your dining reservation 60 days in advance on Disneyland.com or with the Disneyland App, subject to availability.

Check out our Know Before You Go blog post to learn more about theme park reservations, tickets, and more.

Click on the below links for the first look at all the menus at reopening. See you real soon!

Jolly Holliday Cupcake, River Belle Skillet Brisket Mac & Cheese, Stage Door Cafe Nutella Funnelcake, Tropical Hideaway Pineapple Lemon Whip

Disneyland Park

Adorable Snowman Pixar Pier Parfait, Cocina Cucamunga Queso Birra Street Tacos, Studio Catering Co. Pork Nachos, Hollywood Churro Strawberry Cheesecake Chrurro

Disney California Adventure Park

Note: All menus currently available for A Touch of Disney will be offered through April 19.

Grand Californian Hotel Forrest Mushroom Pizza, Grand Californian Hotel Avocado Toast Burrata, Grand Californian Hotel Churro Sundae, Grand Californian Hotel Lemon Sumac Salmon Salad

Disney’s Grand Californian Hotel & Spa

Note: Only Guests staying at Disney’s Grand Californian Hotel & Spa will be able to dine at these locations..

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Foodie Guide to Easter at Disney Parks

Foodie Guide By March 19, 2021 No Comments

Ready to hop into Easter with some deliciously adorable offerings from Disney Parks? They have everything from cute Easter cupcakes, mini bunny cakes, and chocolate-covered eggs to a list of Easter brunches at Walt Disney World Resort! Check it all out in this Foodie Guide. Happy Easter!

Walt Disney World Resort

Creature Comforts, Disney’s Animal Kingdom Theme Park (mobile order available)

Flame Tree Barbecue, Disney’s Animal Kingdom Theme Park (mobile order available)

Restaurantosaurus, Disney’s Animal Kingdom Theme Park (mobile order available)

  • Thumper Cupcake – Carrot cupcake with cream cheese filling, caramel buttercream, and a chocolate “Thumper” (available March 18-April 5)

Tiffins Restaurant, Disney’s Animal Kingdom Theme Park

  • Easter Basket – Mango and mixed berry cake, lemon cheesecake, vanilla meringue, marshmallow variations, Kataifi, berry coulis, and mango chantilly (available April 25)

Coral Reef Restaurant, EPCOT

  • Easter Brookie Basket – Easter brookie basket with white chocolate ganache, buttercream, and chocolate eggs (available April 4)

Le Cellier Steakhouse, EPCOT

  • Key Lime Robin Egg – Key lime mascarpone cheesecake with blueberry gelée, crème fraîche whipped cream, graham cracker shortbread, and key lime powder (available April 4)

Amorette’s Patisserie, Disney Springs

  • Bunny Mini Dome Cake – Coconut ice cream mousse with caramel cream cheese center and carrot cake(available March 28-April 4)

The Ganachery, Disney Springs

  • Easter Minnie Bunny Piñata – Milk chocolate sphere filled with marshmallow treats (available March 21-April 4)
  • Boozy Bourbon Chocolate Bunnies – Milk chocolate bunnies filled with bourbon chocolate drink (available March 21-April 4)

Ghirardelli Soda Fountain & Chocolate Shop, Disney Springs

  • Fill your Easter basket with the classic Ghirardelli Milk Chocolate Bunny and Mini Milk Chocolate Caramel Bunnies (available through April 4 while supplies last)

World Premiere Food Court, Disney’s All-Star Movies Resort (mobile order available)

Landscape of Flavors, Disney’s Art of Animation Resort (mobile order available)

Everything Pop Shopping and Dining, Disney’s Pop Century Resort (mobile order available)

  • EGGStraordinare Cupcake – Vanilla cupcake with lemon filling, vanilla buttercream, and sugar eggs (available April 14)

Contempo Café. Disney’s Contemporary Resort

  • Mini Bunny Cake – Mini carrot cake filled with cream cheese icing decorated with fondant and buttercream (available April 24)

Gasparilla Island Grill, Disney Grand Floridian Resort & Spa (mobile order available)

  • Carrot Blondie Pop – Buttery brown sugar cake bar on a lollipop stick decorated like a carrot (available March 18-April 4)
  • Bunny Box – Dark chocolate bunny with Easter egg petit cake and foil-wrapped chocolate eggs (available March 18-April 4)
  • Marshmallow Bunny Tail Pops – Jumbo marshmallows dipped in pastel chocolate with spring sprinkles (available March 18-April 4)
  • The Grand Egg – White chocolate egg filled with jelly beans (available March 18-April 4)
  • Miniature Bunny Cake – Individual serving sized bunny confetti cake with vanilla buttercream (available March 18-April 4)
  • Pastel Mickey Whoopie Pie – Buttery pastel vanilla sponge cake with spring colored vanilla icing (available March 18-April 4)
  • Easter Egg Hunt Cupcake – Carrot cake cupcake with marshmallow filling topped with buttercream, jelly beans, and chocolate bunny (available March 18-April 4)

The Artist Palette, Disney’s Saratoga Springs Resort (mobile order available)

  • Easter Cake – Layers of lemon sponge cake and strawberry buttercream, fresh diced strawberries, and decorative Easter touches (available March 18-April 5)

Good’s to Go, Disney’s Old Key West Resort

  • Easter Cupcake – Lemon sponge cake filled with a strawberry compote topped with vanilla buttercream and garnished with decorative Easter touches (available March 18-April 5)

Topolino’s Terrace  Flavors of the Riviera, Disney’s Riviera Resort

  • Spring Garden Dessert – Pistachio cake, caramel cream, brown butter crumble, and blood orange-carrot sorbet (available April 4)

Roaring Forks, Disney’s Wilderness Lodge (mobile order available)

  • Key Lime Easter Cupcake – Key lime cupcake with butter cream icing, and Easter décor (available April 14)

The Market at Ale & Compass, Disney’s Yacht & Beach Club Resort (mobile order available)

The Beach Club Marketplace, Disney’s Yacht & Beach Club Resort (mobile order available)

  • Mickey Chocolate Easter Egg (available March 14-April 4)
  • Minnie Chocolate Easter Egg (available March 14-April 4)
  • Robin’s Egg Blueberry Macarons –Three blue-speckled macarons filled with blueberry ganache and blueberry jam sitting on chocolate crunch “nest” (available March 14-April 4)
  • Easter Bunny Strawberry Cheesecake – Strawberry cheesecake with lemon crust with velvet white chocolate and decorated with a ruby red glitter glaze and fondant (available March 14-April 4)
  • Easter Cookies n’ Cream Bonbons – Cookies n’ Cream bonbons with cookies ‘n cream mousse and cookies ‘n cream base covered in chocolate (available March 14-April 4)
  • Easter Carrot Cupcake – Carrot cake cupcake with a cream cheese icing decorated chocolate ganache, cookies ‘n cream crumbs, buttercream, and wildflower quins (available March 14-April 4)
  • Lemon Crinkle Cookies – A pack of three brightly colored lemon-flavored crinkle cookies (available March 14-April 4)

 

Resort Easter Egg Displays

Our talented pastry chefs have created eggs-travagantly detailed pieces of sweet edible art that will be on display at various resort locations.

  • Disney’s BoardWalk Resort – Lobby area (available for viewing March 26-April 4)
  • Disney’s Grand Floridan Resort & Spa – Lobby area, concierge level, and Grand Floridian Café lobby (available for viewing March 15-April 4)
  • Disney’s Saratoga Springs Resort – Carriage House (available for viewing April 1-11)
  • Disney’s Yacht and Beach Club Resort – Beach Club lobby, Yacht Club lobby, Ale & Compass Restaurant, The Market at Ale & Compass (available for viewing March 18-April 4)

Join us for Easter brunch at these Walt Disney World Resort restaurants:

  • Olivia’s Café, Disney’s Old Key West Resort
  • Ale & Compass Restaurant
  • Whispering Canyon Café

Disneyland Resort

Trolley Treats, Disney California Adventure Park

Marceline’s Confectionery, Downtown Disney District

  • Easter Egg – Chocolate cream, vanilla cream, and peanut butter filling covered in milk chocolate embellished with sugar flower (available through April 4)
  • Bunny Krispy – Mickey rice crisped treat dipped in white chocolate, decorated with pink chocolate, and topped with a coconut with marshmallow for a tail (available through April 4)
  • Easter Minnie Apple – Granny Smith apple dipped in caramel, marshmallow ears, enrobed in purple chocolate and decorated with green sugar and a pink chocolate bow (available through April 4)
  • Easter Chick Apple –Granny Smith apple dipped in caramel, marshmallow wings, enrobed in bubble gum yellow chocolate with a white chocolate egg shell and embellished colored chocolate (available through April 4)

Kayla’s Cake (cart located near World of Disney and Starbucks), Downtown Disney District

  • Premium French Macaron Gift Set – Each box of 12 contains the following flavors: Espresso milk tea, rose vanilla, lavender, mango pineapple, raspberry cheesecake, pomegranate lemonade, strawberry shortcake, s’mores, and molten chocolate.

Ralph Brennan’s Jazz Kitchen Express, Downtown Disney District

  • Banana Foster Glazed Beignets – Banana rum icing, cinnamon sugar dust, caramel drizzle, and vanilla bean creme anglaise

Join us for Easter brunch at these Downtown Disney District restaurants:

  • Tortilla Jo’s
  • Uva Bar & Cafe
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Disney Parks Foodie News: Disney’s Hollywood Studios Edition

Foodie Guide By March 17, 2021 No Comments

We are showcasing lots of new offerings at Disney’s Hollywood Studios in this edition of Foodie News, but let’s start with … THE SPORK IS BACK! Yes, the coveted spork is available for purchase (limited to one spork per person) at Docking Bay 7 Food and Cargo in Star Wars: Galaxy’s Edge starting TODAY. And it even comes with a travel pouch perfect for keeping it safe as you explore the galaxy and beyond.

Be sure to take advantage of mobile order using the My Disney Experience app for added convenience and to promote contactless payment. We have noted the mobile order locations below, and yes, you can even mobile order a spork!

So, put your spork to good use with all these delicious new offerings at Disney’s Hollywood Studios!

Triple Suns Breakfast Wrap and Zuchii Wrap at Ronto Roasters

Bright Suns! Ronto Roasters in Star Wars: Galaxy’s Edge is now offering two fabulous plant-based options. For breakfast, try the Triple Suns Breakfast Wrap with plant-based “egg,” smoky chickpea onion slaw, and roasted tomato sauce wrapped in a warm pita. For lunch and dinner, the Zuchii Wrap is a must. Grilled zucchini, smoky chickpea onion slaw, creamy garlic tahini sauce, and fresh cilantro wrapped in a warm pita. Trust me … these are both beyond delicious! (Mobile order available.)

Paint Can Cake at Backlot Express

Whether you are a budding artist or not, who could resist this Paint Can Cake at Backlot Express? A rainbow sprinkle confetti cake layered with vanilla buttercream and a mango chocolate drip topped with a white chocolate paintbrush is picture-perfect … and adorable! (Mobile order available.)

Mickey Mouse Chocolate Chunk Brownie at the Grand Avenue Cart and Tip Board Cart

All you chocolate lovers need to skip on down to Grand Ave. and grab a Mickey Mouse Chocolate Chunk Brownie at the Grand Avenue Cart and Tip Board Cart. Chocolate brownie with chocolate chunk pieces in the shape of Mickey – need I say more?

Strawberry Shortcake and Snacking Cookie Sandwich at Rosie’s All-American Café

Rosie’s All-American Café has two new treats – hard to choose which to select. Maybe get both? (Mobile order available.)

  • Strawberry Shortcake – Vanilla cake layered with fresh strawberries and topped with whipped cream, strawberry crispy pearls, and dehydrated strawberries
  • Snacking Cookie Sandwich – Fluffy vanilla marshmallow sandwiched between pretzel and potato chip shortbread cookies and covered in dark chocolate and sea salt
Hazelnut Crunch Cannoli at PizzeRizzo

A yummy Hazelnut Crunch Cannoli has debuted at PizzeRizzo. After your fill of pizza, save room for a cannoli shell dipped in dark chocolate and caramelized hazelnut and filled with whipped hazelnut cheesecake. (Mobile order available.)

All-you-care-to-enjoy pancakes at Hollywood & Vine

As we previously announced, breakfast is back at Hollywood & Vine starting Mar. 22! Wave and snap photos of your favorite Disney Junior Characters while dining on a delicious and hearty à la carte breakfast. Start with a sharable pastry basket for the table and choose your breakfast entrée, such as the delicious French toast stuffed with chocolate-hazelnut spread or all-you-care-to-enjoy pancakes made with our signature house-made batter. Yum!

À la Carte Menu Options:

  • All-you-care-to-enjoy pancakes made with our signature house-made batter
  • French toast stuffed with chocolate-hazelnut spread
  • Toasted open-faced salmon bagel
  • Four-egg scramble
  • Four-egg cheese omelet
  • Plant-based egg frittata
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Foodie Guide to St. Patrick’s Day at Disney Parks

Foodie Guide By March 8, 2021 No Comments

Ready to celebrate the luck of the Irish and all things green at Disney? Well, you ARE in luck because Disney chefs and beverage managers have created some fun and tasty limited-time offerings in honor of St. Patrick’s Day. You may not be Irish by birthright, but we welcome you to join in the spirit of this festive Irish celebration which, happily, food and drink is an integral part!

Check out our Foodie Guide to St. Patrick’s Day at Disney Parks. Sláinte!

Collage of St. Patrick's Day treats from Marceline’s Confectionery at Disneyland Resort

Disneyland Resort

Trolley Treats, Disney California Adventure Park

Marceline’s Confectionery, Downtown Disney District

  • St. Patrick’s Mickey Apple – Granny Smith apple dipped in caramel, marshmallow ears, enrobed in milk chocolate, colored white chocolate, and a green top hat (available Mar. 10-17)
  • Pot of Gold Apple – Granny Smith apple dipped in caramel, dipped in dark chocolate, and embellished with yellow white chocolate and gold candy-coated milk chocolates, rainbow sour belt, and green chocolate shamrock (available Mar. 17)
  • Shamrock Krispy – Shamrock-shaped krispies dipped in green and white chocolate decorated with a yellow Mickey (available Mar. 7-17)
  • Mint Chocolate Cookie Marshmallow Wand – Mickey-shaped marshmallow dipped in mint milk chocolate, enrobed in chocolate cookie crumbles, and drizzled with green and white chocolate (available Mar. 10-17)
Mint Chocolate Chip Glazed Beignets from Ralph Brennan’s Jazz Kitchen Express at Downtown Disney District

Ralph Brennan’s Jazz Kitchen Express, Downtown Disney District

  • Mint Chocolate Chip Glazed Beignets – A sweet blend of chocolate chips and fresh mint with a “touch of the Irish” green sprinkles (available Mar. 15-21)
Irish Nachos and Corned Beef and Cabbage Burger from Uva Bar & Café at Downtown Disney District

Uva Bar & Café, Downtown Disney District

  • Corned Beef and Cabbage Burger – Angus Beef patty resting on a bed of braised cabbage topped with Swiss cheese, sliced corned beef, and whole grain mustard a oli on a brioche bun served with garlic fries (available Mar. 17)
  • Irish Nachos – French fries topped with corned beef, Guinness beer cheese, pico de gallo and spicy a oli (available Mar. 17)
  • Irish Libations (available Mar. 17)
Shamrock Cream Puff from Amorette’s Patisserie at Disney Springs

Walt Disney World Resort

Amorette’s Patisserie, Disney Springs

  • Shamrock Cream Puff with Irish cream mousse and whiskey-caramel sauce (available Mar. 12-20)
  • Crème Brûlée – Matcha orange crème brûlée (available Mar. 12-20)
Leprechaun Mickey Piñata and Irish Whiskey Chocolate Squares from The Ganachery at Disney Springs

The Ganachery, Disney Springs

  • Irish Whiskey Chocolate Squares – Dark chocolate ganache infused with Irish whiskey (available Mar. 12-20)
  • Irish Cream Chocolate Ganache Squares – Milk chocolate ganache infused with Irish cream (available Mar. 12-20)
  • Leprechaun Mickey Piñata – Chocolate piñata filled with gold-dusted chocolate marshmallows (available Mar. 12-20)
Dubliner Burger and Irish Cream Milkshake from D-Luxe Burger at Disney Springs

D-Luxe Burger, Disney Springs

  • Dubliner Burger – Signature-blend beef patty topped with Dubliner cheddar, corned beef, shoestring fried onions, Irish stout barbecue sauce, lettuce, and grilled onions (available Mar. 1-31)
  • Irish Cream Milkshake – Vanilla gelato with Irish cream, caramel sauce, toasted marshmallow, and green sprinkles (available Mar. 1-31)
Corned Beef Reuben and Shepherd’s Pie from City Works Eatery & Pour House at Disney Springs

City Works Eatery & Pour House, Disney Springs

  • Corned Beef Reuben – Shaved corned beef, Champagne kraut, whiskey mustard, Irish stout onions, Gruyere, marble rye (available Mar. 10-17)
  • Shepherd’s Pie – Stout-braised ground beef, peas, carrots, onions, shredded cabbage, potato purée (available Mar. 10-17)
  • Irish Libations (available Mar. 10-17) 
St. Patrick’s Affagato and Green Velvet Cake Shake from Vivoli il Gelato at Disney Springs

Vivoli il Gelato, Disney Springs

  • St. Patrick’s Affagato – Your choice of gelato, matcha tea, and whipped cream (available through Mar. 31)
  • Green Velvet Cake Shake: Cake batter gelato, green velvet cake, milk, whipped cream and cannoli filling (available through Mar. 31)
Peppermint Patty Slush from YeSake at Disney Springs

YeSake, Disney Springs

  • Peppermint Patty – Slush with mint, lemonade, and blue curaçao syrup served with whipped cream and peppermint bark topping. Available alcoholic and non-alcoholic  (available Mar. 5-31)
Fish and Chips and beer flight from Raglan Road Irish Pub & Restaurant at Disney Springs

Raglan Road Irish Pub & Restaurant, Disney Springs

  • Raglan Road Mighty St. Patrick’s Festival – Unplugged! Think more acoustic than electric. More intimate than boisterous. The same great live entertainment, with all bands imported from Ireland. The same delicious Irish food and drink. Visit www.raglanroad.com for reservations. (Mar. 17)
Irish Coffee and St. Patrick’s Day Cupcake from Disney's Animal Kingdom

Tamu Tamu Refreshments, Disney’s Animal Kingdom

Isle of Java, Disney’s Animal Kingdom

Thirsty River Bar & Trek Snacks, Disney’s Animal Kingdom

  • Irish Coffee with Irish whiskey, Joffrey’s Coffee, whipped cream, and shamrock sprinkles (available Mar. 12-17)

Creature Comforts, Disney’s Animal Kingdom 

Restaurantosaurus, Disney’s Animal Kingdom

Flame Tree Barbecue, Disney’s Animal Kingdom

  • St. Patrick’s Day Cupcake – Chocolate with mint ganache filling, vanilla frosting, and chocolate shamrock (available Mar. 2-17)

Nomad Lounge, Disney’s Animal Kingdom

  • St. Patrick’s Day Trio – Madeline rainbow cake, cream liqueur-coffee panna cotta, and vanilla chiffon cake pop with whiskey-caramel ganache (available Mar. 17-20)
St. Patrick’s Day Reuben Totchos from Restaurantosaurus at Disney’s Animal Kingdom, and St. Patrick’s Day Ice Cream Sandwich from Dino-Bite Snacks at Disney’s Animal Kingdom

Restaurantosaurus, Disney’s Animal Kingdom

  • St. Patrick’s Day Reuben Totchos – Crispy tater tots loaded with nacho cheese, sautéed corned beef, sauerkraut, Thousand Island dressing, and crunchy rye croutons (available Mar. 12-17)

Dino-Bite Snacks, Disney’s Animal Kingdom

  • St. Patrick’s Day Ice Cream Sandwich – Mint Ice cream between double chocolate-chip cookies rolled in shamrock sprinkles (available Mar. 1-17)

Creature Comforts, Disney’s Animal Kingdom

Tamu Tamu Refreshments, Disney’s Animal Kingdom

  • Mickey Colossal Cinnamon Roll – Green icing drizzle on Mickey Colossal Cinnamon Roll (available Mar. 17)
Luck of the Green Chocolate cupcake from Landscape of Flavors at Disney’s Art of Animation Resort and Everything Pop Shopping and Dining at Disney’s Pop Century Resort

Landscape of Flavors, Disney’s Art of Animation Resort

Everything Pop Shopping and Dining, Disney’s Pop Century Resort

  • Luck of the Green – Chocolate cupcake filled with mint crème topped with vanilla buttercream and shamrock sprinkles (available Mar. 15-18)
St. Paddy’s Dessert from Dahlia Lounge at Disney’s Coronado Springs Resort and Three Bridges Bar & Grill at Disney’s Coronado Springs Resort

Dahlia Lounge, Disney’s Coronado Springs Resort

Three Bridges Bar & Grill, Disney’s Coronado Springs Resort

  • St. Paddy’s Dessert – Irish cream mousse filled pâte à choux with pistachio cream and a chocolate shamrock (available Mar. 17-20)
Luck of the Irish Coffee Panna Cotta from Gasparilla Island Grill at Disney’s Grand Floridian Resort & Spa

Gasparilla Island Grill, Disney’s Grand Floridian Resort & Spa

  • Luck of the Irish Coffee Panna Cotta – Chocolate coffee mousse, Irish cream-Irish whiskey panna cotta, and vanilla cream topped with a shamrock cookie (available Feb. 22- Mar. 17)

Goods to Go, Disney’s Old Key West Resort

  • Key Lime Tart with graham cracker crust, key lime custard, and shamrock garnishes (available Mar. 8-18)

The Artist Palette, Disney’s Saratoga Springs Resort & Spa

  • Irish Car Bundt – Irish stout Bundt cake with Irish cream mousse and Irish whiskey caramel (available Mar. 8-18)

Wind & Waves Market, Disney’s Vero Beach Resort

  • Shamrock Whoopie Pie – Green tea cake with gold citrus crème filling (available Mar. 12-20)
St. Patrick Cupcake from Roaring Fork at Disney’s Wilderness Lodge

Roaring Fork, Disney’s Wilderness Lodge

  • St. Patrick Cupcake – Green velvet cupcake with cream cheese icing decorated with Chip  ‘N Dale and shamrocks (available Mar. 17)

Beach Club Marketplace, Disney’s Yacht & Beach Club Resort

The Market at Ale & Compass, Disney’s Yacht & Beach Club Resort

  • Irish Cream Mousse Cupcake – Chocolate cupcake topped with Irish cream mousse dome and chocolate crisp pearls (available Mar. 10-18)
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Foodie Guide to A Touch of Disney at Disney California Adventure Park Opening March 18

Foodie Guide By March 1, 2021 No Comments

New details are now available for  A Touch of Disney at Disney California Adventure Park in the latest Foodie Guide! Disney chefs and beverage managers have been busy creating menus that include new items and several favorite classic dishes from around the resort for this new, limited-capacity ticketed experience that begins March 18, Thursdays through Mondays, from noon – 8 p.m.

This Foodie Guide lists all the bites – sweet and savory – and refreshing sips at the more than 25 locations – including six marketplaces themed for A Touch of Disney. In addition to all the great food and drink, you’ll have a chance to see Disney characters, shop for the latest Disney merchandise, and pose at fun photo locations.

We encourage you to take advantage of mobile order on the Disneyland mobile app for added convenience and promote contactless payment. We have noted the mobile order locations at A Touch of Disney in this Foodie Guide, and, yes, you can now even mobile order a churro from Cozy Cone Motel in Cars Land!

Beginning March 11, table reservations for Lamplight Lounge and Carthay Circle Lounge – Alfresco Dining will be made available for A Touch of Disney. Table reservations do not provide admission to A Touch of DisneyA Touch of Disney ticket is required to dine at those locations on the same day as the table reservation.

Now, check out all we have to offer at A Touch of Disney. Enjoy!

Original Corn Dog and Carrot Cake Funnel Fries

Hollywood Land

Award Wieners (Mobile Order)

Food Items:

  • Original Corn Dog dipped in corn batter and fried to a golden brown served with a Cuties Mandarin or small bag of chips (from Corn Dog Castle)
  • Hot-Link Corn Dog  served with a Cuties Mandarin or small bag of chips (from Corn Dog Castle)
  • Cheddar Cheese Stick dipped in corn batter and fried to a golden brown served with a Cuties Mandarin or small bag of chips (from Corn Dog Castle)
  • Carrot Cake Funnel Fries – Coated with cinnamon-sugar topped with crumbled carrot cake, cream cheese icing, and whipped topping (new) 

Beverages:

  • Assorted Beers
  • Michelada
  • Coffee
  • Hot Chocolate
  • Assorted Coca-Cola beverages
  • Bottled water

Novelties:

  • Sapphire Glow Cube available for purchase while supplies last.
  • Mickey Mouse Ear Hat Bowl available for purchase while supplies last.
Popcorn

Buena Vista Street

Buena Vista Popcorn

Food Items:

  • Popcorn
  • Caramel Popcorn

Novelties:

  • Mickey & Minnie Retro Straw & Clip available for purchase while supplies last.
  • Retro Popcorn Bucket available for purchase while supplies last.
Fluffernutter Churro

Willie’s Churro

Food Items:

  • Churro
  • Fluffernutter Churro – Cinnamon-sugar churro topped with peanut butter sauce, marshmallow sauce, and chocolate chips

Beverages:

  • Assorted Coca-Cola beverages
Carthay Circle Lounge – Alfresco Dining items

Carthay Circle Lounge – Alfresco Dining

Food Items:

  • Baked Bay Scallop with Creamy Potato Chowder
  • Vietnamese Twice-cooked Beef Tacos with Pineapple-Mint Salsa
  • Ceviche of Kona Kampachi, Avocado Relish, and Tomato Crazy Water
  • Moroccan-roasted Chicken Meatballs with Pomegranate Relish and Tzatziki
  • Duck Confit Empanada with Oaxaca Cheese and California Chili Salsa
  • Carthay Shrimp Spring Roll with Thai Basil, Mint, and Spicy Aïoli
  • Winter Pear Salad with Roasted Hazelnuts, Prosciutto, and Goat Cheese Velvet
  • Tortilla Soup with Grilled Chicken, Avocado, Tomato, and Whipped Crema
  • Strozzapreti Pasta with San Marzano Tomatoes, Basil, and Parmigiano-Reggiano
  • Sesame Soy-glazed Salmon with Soba Noodles, Cucumber, Edamame, and Ginger Vinaigrette
  • Lemon-crusted Fish of the Day with Baby Green Beans and Lemon-Caper Vinaigrette
  • Roasted Colorado Lamb with Calabrian Chili Harissa and House Hummus
  • Double Chocolate Ice Cream Sundae with Chocolate Fudge and Candied Almonds
  • Apple Pie Sundae with Warm Apples, Caramel, and Brown Sugar Chantilly
  • Artisan Selected Cheese Board with Seasonal Chutney

Kids’ Menu:

  • Classic Cheese Quesadilla
  • Orecchiette Pasta with Marinara
  • Orange Dragon Chicken Skewers
  • Hazelnut Crunch Mickey Pop

Beverages:

  • Assorted wine, beer, hard cider, and specialty cocktails

Novelties:

  • Red Grapes Glow Cube Charm available for purchase while supplies last.
  • Green Grapes Glow Cube Charm available for purchase while supplies last.
  • Snowflake Glow Clip available for purchase while supplies last.
Lamplight Lounge items

Pixar Pier and Paradise Gardens Park

Lamplight Lounge

Food Items:

  • Angus Beef Sliders – Beer and bacon cheese sauce, tomato-habanero chutney, lettuce, and pickled onions on toasted Amish buns
  • Lobster Nachos – Warm lobster with black beans, aged cheddar-Oaxaca cheese sauce, pico de gallo, and chipotle crema
  • Pastrami-spiced Impossible™ Burger – Seasoned patty, American cheese, pastrami-spiced pineapple, house-made pickles, mustard aïoli, and toasted focaccia served with malted fries (plant-based; new)
  • Potato Skins – Crispy Yukon gold potatoes with brown butter-caper yogurt, smoked paprika aïoli, and Manchego cheese
  • Spotlight Nachos: Barbacoa – Chile-Spiced Beef Barbacoa and House-Made Tortilla Chips with Pinto Bean Purée, Spicy Tomatillo Salsa, Onions, Cilantro, Chipotle Cheese Sauce, Queso Fresco, and Pickled Jalapeños
  • Tuna Poke – Yellowfin Tuna “Rice Bowl” with Magic Watermelon, Avocado, Edamame, Shishito Peppers, and Spiced Mango Nectar
  • Cheddar Burger – Grilled Custom Burger Blend with Cheddar, Roasted Plum Tomato, Red Onion, and Avocado Ranch Spread on a Toasted Amish Bun served with Malted Fries

Kids’ Menu:

  • Burger Slider – Mini burger with cheese and pickles
  • Grilled Tenders with Sweet Chicken (Disney Check)
  • PB and J Roll – Creamy peanut butter and whole wheat “roll” with strawberry jelly

Beverages:

  • Assorted wine, beer, hard cider, and specialty cocktails

Novelties:

  • Pixar Lamp & Ball Straw & Clip for purchase while supplies last.
  • Sapphire Glow Cube available for purchase while supplies last.
  • Lamplight Lounge Coin Souvenir Coins for purchase while supplies last.
Mickey Mouse Pretzel with Cheese

Bayside Brews (Mobile Order)

Food Items:

  • Mickey Mouse Pretzel with Cheese

Beverages:

  • Assorted Craft Beers
  • Michelada
  • Hard Cider
  • Mango Margarita
  • Assorted Coca-Cola beverages
  • Bottled water

Adorable Snowman Frosted Treats (Mobile Order)

Food Items:

  • It’s Lemon! Soft Serve (plant-based)
  • DOLE Whip Pineapple Soft Serve (plant-based; from Tiki Juice Bar)
  • It’s Lemon and Pineapple Swirl! (plant-based; new)

Beverages:

  • Bottled water
Popcorn Cart

Pixar Pier Popcorn Cart

Food Items:

  • Popcorn

Beverages:

  • Assorted Coca-Cola beverages

Novelties:

  • Onward Guinevere Popcorn Bucket available for purchase while supplies last.
Poultry Palace items

Poultry Palace

Food Items:

  • Chicken Drumstick Box – Three seasoned legs with slaw
  • Jumbo Smoked Turkey Leg
  • Assorted Chips

Beverages:

  • Assorted Coca-Cola beverages
  • Bottled water
Dug Cake Pop and Russell Cake Pop

Bing Bong’s Sweet Stuff

  • Full Candy Assortment
  • Russell Cake Pop – Round chocolate cake pop dipped in yellow chocolate, mini coated chocolates, and orange sanding sugar
  • Dug Cake Pop – Round vanilla cake pop with marshmallow ears, dipped in white chocolate, covered in gold sanding sugar, and embellished with dark and white chocolate accents
  • World of Color Krispy – Mickey Krispy dipped in white chocolate and decorated with Rainbow Sugar
Cocina Cucamonga food items

Pacific Wharf

Cocina Cucamonga (Mobile Order)

Food Items:

  • Torta de Papas Street Tacos – Crispy potato, cabbage slaw with grilled corn, onions, and cilantro, salsa de molcajete in corn tortillas (plant-based)
  • Asian-style Beef Barbacoa Street Tacos – Braised Beef with Pickled Onions, Ginger, Cucumber and Serrano Peppers in Corn Tortillas
  • Bengal Beef Skewer with Sweet Zulu Sauce (from Bengal Barbecue)
  • Banyan Beef Skewer – Hot and spicy (from Bengal Barbecue)
  • Chieftain Chicken Skewer with Polynesian sauce (from Bengal Barbecue)
  • Jalapeño-Bacon Peanut Brittle (new)

Beverages: 

  • Assorted Beer
  • Traditional Margarita
  • Pineapple Margarita
  • Assorted Coca-Cola beverages
  • Bottled water

Novelties:

  • Coco Jarrito Mug available for purchase while supplies last.
  • Coco Sipper available for purchase while supplies last.
Rita’s Lemon-Lime Margarita

Rita’s Baja Blenders (Mobile Order)

Food:

  • Assorted Chips

Beverages (Regular or Grand):

  • Rita’s Lemon-Lime Margarita
  • Rita’s Strawberry Margarita
  • Red Sangria
  • The Tropicool (Lemon-Lime or Strawberry)
Cappuccino Cart food items

Cappuccino Cart  (New Mobile Order)

Food Items:

  • Croissant
  • Chocolate Croissant
  • Cookies (Chocolate Chip or Sugar)

Hot Beverages:

  • Espresso (Single or Double)
  • Café Mocha
  • Cappuccino
  • Café Latte
  • Coffee (add flavor to your coffee)
  • Hot Chocolate
  • Hot Tea
  • Coffee with Liqueur
  • Hot Chocolate with Liqueur

Cold Beverages:

  • Iced Cold Brew
  • Café Mocha
  • Café Latte
  • Assorted Coca-Cola beverages
  • Bottled water

Novelties:

  • Mickey & Minnie Mouse Travel Mug available for purchase while supplies last.
Karl Strauss assorted hand-crafted beers

Pacific Wharf Distribution Co. (Mobile Order)

Beverages:

  • Karl Strauss assorted hand-crafted beers
  • Bottled water
Sundaes from Ghirardelli Soda Fountain & Chocolate Shop

Ghirardelli Soda Fountain & Chocolate Shop

  • World Famous Hot Fudge Sundae – Vanilla ice cream and handmade hot fudge topped with whipped cream, diced almonds, and a cherry
  • Gold Rush Sundae – Vanilla ice cream, sea salt, diced almonds, caramel sauce, and whipped cream topped with a Ghirardelli SQUARES White Chocolate Caramel (new)
  • Ocean Beach Sundae – Vanilla ice cream, sea salt, caramel sauce, and handmade hot fudge topped with whipped cream, sea salt, and a Ghirardelli SQUARES Milk Chocolate
Smokejumpers Grill food items

Grizzly Peak

Smokejumpers Grill (Mobile Order)

Food Items:

  • Brisket Mac ‘n Cheese – Creamy mac ‘n cheese, smoked barbecue brisket, pickled red onions and crispy fried shallots (new) 
  • ½ Monte Cristo Sandwich – sliced turkey, ham and swiss fried in a light batter, dusted with powdered sugar and served with berry purée (from Blue Bayou Restaurant)
  • Petite Impossible Burger with guac and pepper jack and tomato on a toasted mini bun (plant-based; new)
  • Impossible Chili Waffle Fries with spiced Impossible™ chili with beans, tomato and corn, spicy mayo, cheddar cheese and pico de gallo (plant-based; new)

Beverages:

  • Blue Angeleno Cocktail
  • Frozen Coca-Cola with whiskey or rum
  • Karl Strauss Aurora Hoppyalis IPA
  • Bud Light
  • S’mores Shake (new)
  • Chocolate or Vanilla Milkshake

Novelties:

  • Mickey Mouse Ear Hat Bowl available for purchase while supplies last.
  • Mickey & Minnie Retro Straw & Clip available for purchase while supplies last.
  • Sapphire Glow Cube available for purchase while supplies last.
Horchata Churro with Sweetened Condensed Milk

Grizzly Peak Churro Cart (near Redwood Creek Challenge Trail)

Food Items:

  • Horchata Churro with Sweetened Condensed Milk
  • Churro

Beverages:

  • Assorted Coca-Cola beverages

Novelties:

  • Mickey & Minnie Mouse Retro Straw & Clip available for purchase while supplies last.
Sonoma Terrace food items

Sonoma Terrace (Mobile Order)

Food Items:

  • Bavarian Pretzel
  • Mini Meatball Sub –Italian meatballs and marinara with melted mozzarella on a crispy baguette
  • Toasted Cheese Sandwich with Tomato Basil Soup (from Jolly Holiday Bakery Café) 

Beverages:

  • Assorted wine, beer, hard cider, and cocktails
  • Assorted Coca-Cola beverages

Novelties:

  • Red Grapes Glow Cube Charm available for purchase while supplies last.
  • Green Grapes Glow Cube Charm available for purchase while supplies last.
Cozy Cone Motel food items

Cars Land

Cozy Cone Motel

Churros (New Mobile Order)

Food Items:

  • Churro with Dipping Sauce
  • Churro Milk & Cookies – Churro with chocolate chip cookie and cookies & cream sugar served with cookies & cream dipping sauce

Beverages:

  • Ramone’s “Pear of Dice” Soda
  • Coffee
  • Hot Chocolate
  • Cinnamon-spiced Hot Chocolate
  • Assorted Coca-Cola beverages
  • Bottled water

Novelties 

  • Piston Cup Sipper available for purchase while supplies last.

Ice Cream Cones (New Mobile Order)

Food items:

  • Soft-Serve Ice Cream – Vanilla, Chocolate, Chocolate-Vanilla Twist (available with toppings)

Beverages:

  • “Route” Beer Float
  • Assorted Coca-Cola beverages
  • Bottled water

Novelties: 

  • Cruz Straw & Clip available for purchase while supplies last.
  • Piston Cup Sipper available for purchase while supplies last.
  • “Route” Beer Float Souvenir Glass available for purchase while supplies last.

Chili Cone Queso (New Mobile Order) 

Food Items:

  • Chili Cone Queso – Beef chili, cheddar cheese and corn chips served in a bread cone
  • Bacon Mac & Cheese Cone – Creamy mac ‘n’ cheese mixed with roasted bacon served in a bread cone

Beverages:

  • Vodka and All-Natural Lemonade
  • Vodka and Pomegranate Limeade
  • Fillmore’s Fuelin’ Groovy All-Natural Lemonade (non-alcoholic)
  • Fillmore’s Fuelin’ Groovy Pomegranate Limeade (non-alcoholic)
  • Assorted Coca-Cola beverages
  • Bottled water

Novelties: 

  • Cruz Straw & Clip available for purchase while supplies last.
  • Piston Cup Sipper available for purchase while supplies last.
LA Style Food Items

Seasonal Marketplaces

LA Style (New Mobile Order)

Food Items:

  • Pork Belly Banh Mi – Marinated and grilled pork belly on crispy baguette with pickled daikon, carrots, sliced cucumber, jalapeño, cilantro and seasoned mayonnaise
  • Impossible Cheeseburger Mac ‘n Cheese topped with special burger sauce

Beverages:

  • Honey Bourbon Lemonade
  • Bottled water

Novelties:

  • Red Grapes Glow Cube Charm available for purchase while supplies last.
  • Green Grapes Glow Cube Charm available for purchase while supplies last.
Pepperoni Pizza Egg Rolls

California Craft Brews (New Mobile Order)

Food Items:

  • Pepperoni Pizza Egg Rolls

Beverages:

  • Assorted craft beers
  • Bottled water

Novelties:

  • Red Grapes Glow Cube Charm available for purchase while supplies last.
  • Green Grapes Glow Cube Charm available for purchase while supplies last.
D-Lish food items

D-Lish (New Mobile Order)

Food Items:

  • Walt’s Chili (from Carnation Café)
  • Very Very Berry Mickey Waffle (new)

Beverages:

  • Farmstand Punch (non-alcoholic)
  • Bottled water

Novelties:

  • Red Grapes Glow Cube Charm available for purchase while supplies last.
  • Green Grapes Glow Cube Charm available for purchase while supplies last.
Cluck-A-Doodle_Moo food items

Cluck-A-Doodle_Moo (New Mobile Order)

Food Items:

  • Chicken Gumbo – Hearty stew with chicken, Tasso ham, andouille sausage, and vegetables (from Café Orleans)
  • Grilled Beef Tenderloin Slider with chimichurri and pickled onions

Beverages:

  • Watermelon Agua Fresca (non-alcoholic)
  • Berry Mule
  • Bottled water

Novelties:

  • Red Grapes Glow Cube Charm available for purchase while supplies last.
  • Green Grapes Glow Cube Charm available for purchase while supplies last.
Golden Dreams food items

Golden Dreams (New Mobile Order)

Food Items:

  • Carbonara Mac ‘n Cheese with white cheddar cheese sauce topped with Nueske’s Bacon, Parmesan, and red pepper panko crumbs
  • Sweet-and-Spicy Chicken Wings served with Togarashi aïoli (from Trader Sam’s Enchanted Tiki Bar)

Beverages:

  • Strawberry-Rose Lemonade (non-alcoholic)
  • Bottled water

Novelties:

  • Red Grapes Glow Cube Charm available for purchase while supplies last.
  • Green Grapes Glow Cube Charm available for purchase while supplies last.
California Artisan Cheese Plate with grapes with dried apricots and glazed pecans and Mimosas

Uncork California (New Mobile Order)

Food Item:

  • California Artisan Cheese Plate with grapes with dried apricots and glazed pecans

Beverages:

  • Selection of wines
  • Mimosas
  • Bottled water

Novelties:

  • Red Grapes Glow Cube Charm available for purchase while supplies last.
  • Green Grapes Glow Cube Charm available for purchase while supplies last.

Vending Carts 

Food items:

  • Jumbo Smoked Turkey Leg
  • Chimichanga
  • Mickey Pretzel & Side Cheese
  • Assorted Ice Cream
  • Cotton Candy
  • Mini Babybell Snack Cheese-3 pack
  • GoGoSqueeZ Applesauce
  • Assorted Chips
  • Assorted Candy
  • Assorted Cookies
  • Pickles
  • Mickey Premium Ice Cream Bar
  • Frozen Fruit Bars

Beverages:

  • Assorted Coca-Cola beverages
  • Bottled water
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Foodie Guide to 2021 Taste of EPCOT International Flower & Garden Festival Opening March 3

Foodie Guide By February 25, 2021 No Comments

The freshest flavors of spring – on the plate and in the glass – are showcased at Taste of EPCOT International Flower & Garden Festival March 3 through July 5, 2021.

This Foodie Guide lists all the sweet and savory bites as well as refreshing sips at the over 20 festival-exclusive Outdoor Kitchens. The newest Outdoor Kitchens are the EPCOT Sunshine Griddle offering delicious brunch items, and EPCOT Farmers Feast, where a rotating seasonal menu will offer the finest local ingredients through the festival. And check out the new Orange Bird sipper – how is it possible he is even more adorable this year?

Returning is the Garden Graze, a fun food stroll highlighting five delicious offerings at the festival – all listed in the Festival Passport. Upon their Garden Graze purchase, Guests will receive a stamp for your Festival Passport. Once they’ve collected all five stamps, they can bring their Festival Passport to Pineapple Promenade Outdoor Kitchen to receive a complimentary prize exclusive to the festival. Guests can complete the Garden Graze at their leisure, and they can even bring back your stamped Festival Passport to EPCOT at any time during the festival to complete your Garden Graze.

Also new for this year’s festival are some tasty musical morsels for Guests’ ears! Each weekend, they can enjoy a series of concerts featuring local bands from Orlando, also known as the “City Beautiful.” Friday through Monday evenings, these “City Beautiful” bands will take the stage at America Gardens Theatre to perform popular songs of yesterday and today.

We have listed all the fantastic new offerings in this Foodie Guide:

Flavor Full Kitchen Hosted by AdventHealth (Future World West) 

Food Items:

  • Grilled Baby Vegetables with Hummus Cream and Red Pepper Coulis (gluten/wheat friendly; plant-based; Garden Graze).
  • Seared Verlasso Salmon with Farro Risotto and Micro Herbs.
  • Strawberry Mousse with Chocolate Crisp Pearls.

Beverages:

  • Blood Orange Agua Fresca (non-alcoholic).
  • Cookie Butter Worms and Dirt (non-alcoholic).

EPCOT Sunshine Griddle (Future World East)

Food Items:

  • Avocado Toast with Marinated Toybox Tomatoes and Fresh Goat Cheese on Toasted Ciabatta (new).
  • Shrimp and Grits: Blackened Shrimp and Cheddar Cheese Grits with Brown Gravy and Sweet Corn Salsa.
  • Corned Beef Brisket Hash with House-made Potato Barrels, Onions, Peppers, Cheese Curds, and a Soft-poached Egg with Tabasco Hollandaise (new).
  • Fried Cinnamon Roll Bites with Cream Cheese Frosting and Candied Bacon (new).

Beverages:

  • Froot Loops Shake (non-alcoholic; new).
  • Joffrey’s Coffee Cold Brew Cocktail with Milk, Kahlúa Rum and Coffee Liqueur, and Vanilla Vodka (new).

The Honey Bee-stro Hosted by National Honey Board (Showcase Plaza)

Food Items:

  • Tupelo Honey and Sweet Corn Spoon Bread with Jalapeños, Bacon, and House-made Whipped Honey Butter (gluten/wheat-friendly; new).
  • Lavender Honey Mustard-marinated Chicken Flatbread with Whipped Honey-Ricotta Cheese, Marinated Vegetables, and Purple Haze Lavender Goat Cheese (new).
  • Local Wildflower Honey-Mascarpone Cheesecake with Orange Blossom Honey Whipped Cream, Whipped Honey, Crystalized Honey, Honeycomb, Dehydrated Honey, and Fennel Pollen Meringue Kisses.

Beverages:

  • Honey-Peach Freeze in a Souvenir Spike the Bee Sipper Cup (non-alcoholic).
  • First Magnitude Brewing Co. Honey Bee Citrus Blonde Ale, Gainesville, Fla. (new).
  • Florida Orange Groves Winery Orange Blossom Honey Wine, St. Petersburg, Fla.
  • Honey-Peach Freeze with Blueberry Vodka.

The Citrus Blossom (Showcase Plaza)

Food Items:

  • Meyer Lemon-poached Lobster Salad with Grapefruit-Rosé Vinaigrette, Yuzu-marinated Hearts of Palm, and Avocado-Yuzu Panna Cotta (gluten/wheat friendly; new).
    • Citrus-braised Crispy Pork Belly with Kumquat and Carrot (new).
    • Citrus Shortcake: Orange Chiffon Cake, Lemon Curd, Mandarins, Whipped Cream, and Citrus Crumble.

Beverages:

  • Orange-Lemon Smoothie in a Souvenir Orange Bird Sipper Cup (non-alcoholic; new). 
    • Islamorada Beer Company Coconut Key Lime Ale, Fort Pierce, Fla.
    • First Magnitude Brewing Co. Lemon Hefeweizen, Gainesville, Fla.
    • Playalinda Brewing Company Hibiscus Lime Ale, Titusville, Fla. (new).
    • Orange Sunshine Wine Slushy.
    • Beer Flight.

Refreshment Port (Showcase Plaza)

Food Items: 

  • House-made Italian Sausage and Peppers Poutine (plant-based; new). 
  • Popsicle Trio: Honeydew, Raspberry-Mint, and Coconut-Lime (gluten/wheat friendly).

Beverages: 

  • Starcut Ciders Cidre Colada Hard Cider, Bellaire, Mich. (new).
  • Cutwater Bloody Mary: Ultra-premium Vodka, All-natural Tomato Juice, and a dash of Spice (new).
  • Cutwater Whiskey Mule: Black Skimmer Bourbon with Ginger Beer, a hint of Lime, and Aromatic Bitters (new).

Pineapple Promenade (Showcase Plaza)

Food Items:

  • Spicy Hot Dog with Pineapple Chutney and Plantain Chips.
  • Mixed Berry Buttermilk Cake.
  • DOLE Whip®(plant-based).

Beverages:

  • Frozen Desert Violet Lemonade (non-alcoholic). 
  • DOLE Whip with Fanta®(non-alcoholic).
  • 3 Daughters Brewing Tropical Hefe Wheat Ale, St. Petersburg, Fla. (new).
  • Wicked Weed Brewing Fresh Pressed Wheat Ale with Mango, Pineapple, and Guava, Asheville, N.C. (new).
  • Lexington Brewing & Distilling Company Alo’hop IPA, Lexington, Ky. (new).
  • Playalinda Brewing Company Violet Lemonade Ale, Titusville, Fla.
  • Florida Orange Groves Winery Sparkling Pineapple Wine, St. Petersburg, Fla.
  • DOLE Whip topped with Parrot Bay Coconut Rum.
  • Pineapple Beer Flight.

Trowel & Trellis Hosted by Impossible Foods (Showcase Plaza)

Food Items:

  • Grilled Street Corn on the Cob with Savory Garlic Spread (gluten/wheat friendly; plant-based).
  • Impossible Sausage and Kale Soup (plant-based; new).
  • Boneless Impossible Korean Short Rib with Cilantro-Lime Rice, Danmuji Slaw, and Kimchee Mayonnaise  (plant-based; Garden Graze; new).
  • Lavender Pot de Crème with Blueberry Cake, Pink Peppercorn, and Lime Whipped Cream (plant-based; new).

Beverages:

  • Twinings of London Energize Matcha Cranberry & Lime Green Tea (non-alcoholic; new). 
  • Parish Brewing Co. Bloom Hazy IPA, Broussard, La. (new).
  • Twinings of London Energize Matcha Cranberry & Lime Green Tea with Hanger 1 Makrut Lime Vodka served in a Mason Jar (new).

Refreshment Outpost

Food Item:

  • Pineapple Skewer with Tajin Seasoning (gluten/wheat friendly; plant-based; Garden Graze).

Beverage:

  • Islamorada Beer Company Key Lime Hibiscus Ale, Ft. Pierce, Fla. (new).

Bauernmarkt: Farmer’s Market (Germany)

Food Items:

  • Potato Pancakes with House-made Apple Sauce (gluten/wheat friendly; plant-based; Garden Graze).
  • Potato Pancake with Caramelized Ham, Onions, and Herb Sour Cream (gluten/wheat friendly).
    • Toasted Pretzel Bread topped with Black Forest Ham and Melted Gruyère Cheese.
    • Warm Cheese Strudel with Mixed Berries.

Beverages:

  • I.A. Brewing Hugo, Doral, Fla.
  • Bitburger Premium Pils, Rhineland-Palatinate, Germany.
  • Stiegl Brewery Radler Zitrone, Salzburg, Austria.
  • Apfelschaumwein: Sparkling Wine and Apple Liqueur.
  • Beer Flight.

Magnolia Terrace (American Adventure)

Food Items:

  • Crawfish Étouffée with Andouille Sausage and Dirty Rice (new).
  • Cajun-style Roasted Oysters.
  • House-made Boudin Two Ways with Spicy Mustard.
  • Pecan Cake with Maple Whipped Cream.
  • Pecan Praline.

Beverages:

  • Bayou Cocktail: Bayou Spiced Rum, Coconut Rum, Fruit Punch, and Minute Maid Orange Juice (new).
  • 81Bay Brewing Co. Orange Coriander Wheat Ale, Tampa, Fla. (new).
  • Wicked Weed Brewing Day Light American Light Ale, Asheville, N.C. (new).
  • Parish Brewing Co. Ghost in the Machine Double IPA, Broussard, La.
  • Beer Flight.

Funnel Cake (American Adventure)

  • Mini Funnel Cake topped with Lemon Cheesecake Ice Cream, Blueberries, and Powdered Sugar.

Taste of Marrakesh (Morocco)

Food Items:

  • Moroccan Seafood Couscous with Shrimp, Mussels, Olives, Preserved Lemons, and Anchovy Breadcrumbs (new).
  • Shakshuka: Moroccan Baked Eggs in a Spiced Eggplant and Tomato Stew (new).
  • Lemon Magdalena Cake with Fig Compote and Sangria Gel (plant-based; Garden Graze; new).

Beverages:

  • I.A. Beer Company Pink Hibiscus Orange Wheat Ale, Doral, Fla.(new).
  • Maeloc Pineapple and Pear Hard Cider, Galicia, Spain (new).

La Isla Fresca (Between Morocco and France)

Food Items:

  • Lamb Curry with Sweet Plantains and Rice (gluten/wheat friendly).
  • Sugar Cane Shrimp Skewer with Steamed Rice and Coconut-Lime Sauce (gluten/wheat friendly).
  • Tropical Mousse Cup: Layers of Passion Fruit Cake, Coconut Mousse, and a Tropical Fruit Glaze with Fresh Pineapple.

Beverages:

  • Tropical Freeze (non-alcoholic).
  • Ivanhoe Park Brewing Co. Hibiscus Guavacation Sour Beer, Orlando, Fla. (new).
  • Tropical Freeze with Parrot Bay Coconut Rum.

Festival Favorites (World Showplace) 

Food Items:

  • Watermelon Salad with Pickled Onions, Feta, and Balsamic Reduction (gluten/wheat friendly).
  • Beef Brisket Burnt Ends and Smoked Pork Belly Slider with Garlic Sausage, Chorizo, Cheddar Fondue, and House-made Pickle.
  • Fried Green Tomatoes with Blue Crab-Fennel Salad, Remoulade, and Smoked Paprika Oil.
  • Key Lime Tart with Toasted Meringue.

Beverages:

  • Frozen Lemonade (non-alcoholic).
  • 3 Daughters Brewing Maple Bacon Stout, St. Petersburg, Fla.
  • Frozen Lemonade with Firefly Blackberry Moonshine.

EPCOT Farmers Feast (World Showplace) 

Food Items – Rotating Menu 1:

  • Spring Onion Soup with Crispy Shallots and Micro Chive (new).
  • Duck Confit with Carrot Purée, Roasted Root Vegetables, Rainbow Chard, and Duck Jus (gluten/wheat friendly).
  • Off the “Beet”en Path: Profiteroles with Red Beet Mousse, Golden Beet Pastry Cream, Whipped Goat Cheese Cream, and Candied Walnuts (new).

Beverages: 

  • 81Bay Brewing Co. Watermelon Mint Wheat Ale, Tampa, Fla. (new).
  • Hibiscus Lemonade Cocktail featuring Islamorada Brewery & Distillery Hibiscus Gin (new).

Cider House (World Showplace) 

Food Items:

  • House-made Potato and Cheddar Biscuit with Salmon Tartare.
  • Dark Chocolate Raspberry Tart with Whipped Cream.

Beverages:

  • 3 Daughters Brewing Pink Lemonade Hard Cider, St. Petersburg, Fla. (new).
  • Bold Rock Watermelon Hard Cider, Nellysford, Va. (new).
  • Blake’s Hard Cider Co. Triple Jam Hard Cider, Armada, Mich. (new).
  • Samuel Smith Old Brewery Pure Brewed Organic Lager, Tadcaster, UK.
  • Snakebite: Blake’s Hard Cider Co. Triple Jam Hard Cider and Samuel Smith Old Brewery. Pure Brewed Organic Lager.
  • Cider Flight.

Northern Bloom (Canada)

Food Items:

  • Seared Scallops with French Green Beans, Butter Potatoes, Brown Butter Vinaigrette and Apple-wood-smoked Bacon (gluten/wheat friendly).
  • Beef Tenderloin Tips, Mushroom Bordelaise Sauce, and Whipped Potatoes with Garden Vegetables.
  • Griddled Maple Pound Cake with Warm Peach Compote and Sweet Corn Gelato.

Beverages:

  • Maple Popcorn Shake (non-alcoholic).
  • 81Bay Brewing Apricot with Maple Syrup, Tampa, Fla.
  • Collective Arts Brewing Blackberry Fruit Beer, Hamilton, Ontario.
  • Goose Island Beer Company Lost Palate Hazy IPA with Mango and Cinnamon, Chicago, Ill. (new).
  • Maple Popcorn Shake with Tap 357 Maple Rye Whisky.
  • Beer Flight.

Jardin de Fiestas (Mexico)

Food Items:

  • Tostada de Cochinita: Braised Pork on a Crispy Corn Tortilla with Black Beans topped with Pickled Onions, Mango-Habanero Relish, and Oregano (gluten/wheat friendly).
  • Taco Vampiro: Braised Beef on a Corn Tortilla with Crispy Grilled Monterey Jack Cheese and Salsa Ranchera (gluten/wheat friendly).
  • Sope de Chorizo: Plant-based Ground Chorizo on Fried Corn Dough with Black Beans and Avocado Mousse (gluten/wheat friendly; plant-based).

Beverages:

  • Passion Fruit Margarita: Corazón de Agave Blanco Tequila, Passion Fruit Purée, Lime Juice, Nixta Corn Liqueur, and a hint of smoke with a Hibiscus Flower Salt Rim.
  • The Garden Margarita: Ojo de Tigre Mezcal, Lettuce Juice, Ancho Reyes Chile Verde Liqueur, Lime Juice, Gracias a Dios Agave Gin, and a Sprig of Thyme.
  • Tulum Mexican Craft Beer with Floater: Artisanal Lager with Citrus notes made with Caribbean Seawater and served with an Elderflower Liqueur Floater.

Lotus House (China)

Food Items:

  • Papa Cakes: Potato Cakes filled with Shrimp and Water Chestnuts served with House-made Strawberry Sauce (new).
  • Bon Bon Chicken Skewer with Sesame and Peanut Sauce.
  • House-made Crab and Cheese Wontons.

Beverages:

  • “Panda” Bubble Tea: Classic Milk Tea with Black and White Boba Pearls (non-alcoholic).
  • Jasmine Draft Beer.
  • Marco Boba: Amaretto, Iced Coffee, Milk, and Boba.
  • Kung Fu Punch: Vodka, Triple Sec, Mango Syrup, Orange Juice, and Soda Water.
  • Tang Dynasty: Jose Cuervo Especial Tequila Gold, Light Rum, Strawberry Syrup, Piña Colada Mix, White Boba Pearls, and Soda Water (new).

Primavera Kitchen (Italy)

Food Items:

  • Margherita: Rustic Italian Flatbread with Tomato Sauce and Mozzarella.
  • Arancini: Sweet Sausage Fried Risotto Balls with Pomodoro Sauce.
  • Traditional Sicilian Cannoli: Crisp Pastry filled with Sweet Ricotta, Chocolate, and Candied Orange.

Beverages:

  • Peroni Pilsner.
  • Pinot Grigio.
  • Chianti.
  • Prosecco.
  • Rosa Regale.
  • Moscato.
  • Italian White Sangria with Prosecco.
  • Italian Red Sangria with Cabernet Sauvignon.
  • Italian Margarita with Limoncello and Tequila.

Hanami (Japan)

Food Items:

  • Frushi: Strawberry, Pineapple, and Cantaloupe wrapped in Sweet Rice and Pink Soy Wrap served with Whipped Cream, Drizzled Berry Sauce, and Toasted Coconut.
  • Shrimp and Crab with Spicy Mayonnaise and Cucumber Slices finished with Creamy Avocado and Violet Sauce (new).
  • Soy-glazed Pork Shank with Truffle Mashed Potatoes, Crispy Lotus Flower, Garlic Chips, and Green Onion.

Beverages:

  • Sakura Zen Ale.
  • Pineapple Sake.
  • Blood Orange Sour with Fresh Mint (new).  

Fleur de Lys (France)

Food Items:

  • Tarte aux Oignons Caramélisés et Chèvre: Goat Cheese Tart with Caramelized Onions on a flaky Pastry Crust.
  • Canard Confit à l’Orange aux Gnocchi à la Parisienne: Braised Duck Confit à l’Orange with Parisian Gnocchi (new).
  • Macaron au Chocolate en Sucette: Large Chocolate Macaron Lollipop.
  • Beignet Caramélisé, Fourré Crème Vanille, Glacé au Caramel Fleur de Sel: Caramelized Beignet filled with Vanilla Cream and Glazed with Caramel Fleur de Sel (new).

Beverages:

  • Kronenbourg Blanc 1664 Draft Beer.
  • VeRy Raspberry: Rosé Wine with Natural Raspberry Flavor.
  • Chardonnay, Le Vieux Manoir (new).
  • Bordeaux, Cabernet Sauvignon, Merlot and Malbec Blend, Château Lorient (new).
  • La Vie en Rose Frozen Slushy: Vodka, Grey Goose L’Orange Vodka, St. Germain Liqueur, White and Red Cranberry Juice.

Joffrey’s

  • Future World East: Bloomin’ Berry: Frozen Lemon and Blackberry Syrup with a splash of Vodka (new).
  • Showcase Plaza:Citrus Sunrise: Frozen Lemon and Passion Fruit with Mandarin Vodka (new).
  • The American Adventure: Bubbly Brew: Jameson®Cold Brew Whiskey and Coffee with a splash of Coke® (new).
  • Canada: Spring Flurry: Frozen Lemon and Cinnamon Whiskey (new).

 

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Foodie Guide to Valentine’s Season 2021 at Disney Parks

Foodie Guide By January 29, 2021 No Comments

Valentine’s Day is right around the corner, and Disney chefs and candy makers from around the world have been busy creating fun and delicious offerings to celebrate this season of love.

They have everything from adorable sweets you can grab on the go, to romantic prix fixe meals with extra special touches to celebrate Valentine’s Day. They could not limit all this goodness of edible love to just one day so many of these offerings are available over multiple days. Check out all the offerings.

Happy Valentine’s Day – SWAK – Sealed with a kiss!

Disneyland Resort

Marceline’s Confectionery, Downtown Disney District (available Jan. 24 – Feb. 14)

Trolley Treats (available Jan. 24 – Feb. 14)

  • “Bee Mine” Apple – Granny Smith apple dipped in caramel, enrobed in red chocolate, and decorated in white and dark chocolate with cute little chocolate bee.
  • Strawberry Cake Pop – Chocolate cake pop dipped in pink strawberry-flavored chocolate and drizzled with red chocolate.
  • Dark Chocolate Marshmallow Wand – Marshmallow wand dipped in caramel and dark chocolate then drizzled with red and pink chocolate.
  • Dark Chocolate Dipped Strawberry – Long-stemmed strawberry dipped in dark chocolate and drizzled in white chocolate.
  • Milk Chocolate Swirl Strawberry – Long-stemmed strawberry swirled in milk, white, and dark chocolate.
  • White Chocolate Dipped Strawberry – Long-stemmed strawberry dipped in white chocolate and drizzled in dark chocolate.
  • Pink Minnie Candy Apple – Granny Smith apple dipped in caramel, coated in milk chocolate, and decorated with white chocolate, white candy-coated chocolates, glittery pink sugar, and a pink chocolate bow.
  • Tuxedo Strawberry (available Feb. 12,13, 14 only).

Walt Disney World Resort

Disney Springs

The Ganachery (available Jan. 31 – Feb. 14)

  • Sweetheart Minnie Piñata – Minnie Mouse dark chocolate sphere decorated with signature red bow and red heart-shaped dots filled with marshmallow treats.
  • Love Note Heart Piñatas – Chocolate heart filled with heart marshmallows adorned with sweet saying for your love.
  • Strawberries and Champagne Ganache Squares – Dark chocolate melded with strawberries and Champagne. Whimsical Cinderella’s coach container (holds two ganache squares) available for purchase.
  • I Heart U Ganache Lollipop – Raspberry and dark chocolate ganache on a stick decorated with I Heart U.

Amorette’s Patisserie (available Feb. 7-14)

  • Dipped Strawberry Bouquet – Strawberry dipped in Guayaquil dark chocolate.
  • Love is in the Air Petit Cake – Pink velvet chiffon, strawberry mousse, chocolate chiffon, peanut butter filling, strawberry crisp pearls, and strawberry jelly.
  • Le Grand Amour Éclair – Orange marmalade and milk chocolate garnished with heart and pipette of orange-flavored liqueur.

Marketplace Snacks (available Feb. 1-28)

  • A Valentine Swirl – A swirl of DOLE Whip®  Strawberry and Chocolate Soft-Serve with Chocolate-dipped Strawberry Garnish.

Magic Kingdom Park

Main Street Bakery (available Feb. 12-14)

Various Carts (available Feb. 12-14)

  • Royal Majesty – Strawberry-flavored cake pop dipped in red chocolate and coated with sprinkles.

EPCOT

Biergarten Restaurant (available Feb. 14)

Traveler’s Café (available Feb. 14)

Garden Grill Restaurant  (available Feb. 14)

  • Valentine’s Day Sugar Cookie – Sugar cookies with heart sprinkles.

Coral Reef Restaurant (available Feb. 14)

  • Red Velvet Cake with white chocolate cream cheese icing, raspberry coulis, and a chocolate strawberry truffle.

Le Cellier Steakhouse (available Feb. 14)

  • Red Velvet Chocolate Bar – Dark chocolate crémeux, red velvet cake, white chocolate-orange-flavored liqueur, and raspberry coulis.

Taste of EPCOT International Festival of the Arts, Masterpiece Kitchen Food Studio (available through Feb. 22)

  • Vanilla, rose water, and pistachio panna cotta.

Disney’s Animal Kingdom Theme Park

Creature Comforts (available Feb. 2 – Mar. 1)

  • Valentine’s Brownie with Mousse Dome – Strawberry mousse atop a chocolate brownie with valentine heart sprinkles.
  • Valentine’s Cupcake – Chocolate cake, cherry filling, and vanilla frosting with a chocolate zebra-striped heart.

Restaurantosaurus Restaurant (available Feb. 2 – Mar. 1)

Flame Tree Barbecue (available Feb. 2 – Mar. 1)

  • Valentine’s Cupcake – Chocolate cake with milk chocolate, soft ganache filling, vanilla buttercream, and Simba and Nala chocolate coin. 

Dino-Bite Snacks (available Feb. 2 – Mar. 1)

  • Valentine Ice Cream Sandwich – Strawberry ice cream between two chocolate cookies rolled in sprinkles.

Tiffins Restaurant (available Feb. 14)

  • Valentine’s Dessert – Chocolate-hazelnut mousse, pistachio cookie, berry coulis, pistachio sponge, chocolate ganache, and hazelnut liqueur-infused chocolate strawberry.

Nomad Lounge and Tiffins Restaurant (available Feb. 12-14)

  • Rose Rosé – Vodka, single estate rye, simple syrup, rose water, and rosé brut.

Walt Disney World Resort Hotels

Gasparilla Island Grill, Disney’s Grand Floridian Resort & Spa

Roaring Fork, Disney’s Wilderness Lodge

Contempo Café, Disney’s Contemporary Resort

Ale & Compass Marketplace, Disney’s Yacht & Beach Club Resorts

Beach Club Marketplace, Disney’s Yacht & Beach Club Resorts

Capt. Cook’s, Disney’s Polynesian Village Resort

BoardWalk Bakery, Disney’s BoardWalk

P&J Southern Takeout, Disney’s Fort Wilderness Resort & Campground

Primo Piatto, Disney’s Riviera Resort

Available Feb. 11-15

  • Valentine’s Day Cinnamon Candy Cupcake – Cinnamon sponge cake filled with red cinnamon mousse topped with heart-shaped vanilla buttercream and Mickey & Minnie chocolate garnish.

Landscape of Flavors, Disney’s Art of Animation Resort

Everything POP Shopping & Dining, Disney’s Pop Century Resort

Centertown Market, Disney’s Caribbean Beach Resort

Artist’s Palette, Disney’s Saratoga Springs Resort & Spa

Good’s Food To Go, Disney’s Old Key West Resort

Wind & Waves Market, Disney’s Vero Beach Resort

Available Feb. 11-15

  • Call Me Sweetheart – Chocolate cupcake filled with hazelnut cream topped with chocolate hazelnut and strawberry buttercream, white chocolate heart, and strawberry crisp pearls.

Valentine’s Day Celebration Wine Package (offered Feb. 11-14)

All Resort Locations Offering Mobile Order

  • A bottle (187ml) of sparkling wine and two squares of dark chocolate ganache with pink raspberry center served in Cinderella’s coach container. Conveniently available on mobile order.

Topolino’s Terrance – Flavors of the Riviera, Disney’s Riviera Resort 

Valentine’s Day Prix Fixe Menu (available Feb. 11-14)

  • Sparkling Wine Toast Included.
  • Choice of One Appetizer:
    • Gnocchi – Duck confit, pesto bianco, garden kale, and pinole.
    • Romaine Insalata – Ricotta, watercress, acciuga, lemon, and olio d’oliva.
  • Choice of One Entrée:
    • King Salmon – Artichoke risotto, sauce vierge, upland cress, and huile d’ olive.
    • Filet Mignon – Truffle mashed potatoes, charred barbeque onions, fungi purée, and vinaigrette.
    • Rigatoni – Braised chicken sugo, chanterelles mushrooms, dandelion greens, broccolini, and Parmigiano-Reggiano.
  • Choice of One Dessert:
    • Warm Valrhona Chocolate Cake – Sea salt caramel center, chantilly, and raspberries.
    • Key-to-Your-Heart Dessert – Raspberry chèvre cheesecake, milk chocolate mousse, strawberry mousse heart, almond crumble, hibiscus meringues, and fresh strawberries.
  • Special wine pairings will be available.

Narcoossee’s, Disney Grand Floridian Resort & Spa

Valentine’s Day Prix Fixe Menu (available Feb. 11-14)

  • Choice of One Appetizer:
    • Endive and Pear Salad with Gorgonzola, cherrywood-smoked bacon,
      and apple-maple vinaigrette.
    • Maine Lobster Bisque – Butter-poached lobster, coral, and chervil.
  • Choice of One Entrée:
    • Grass-fed Filet Mignon served with Yukon Gold mash, roasted carrots, cipollini onions, and red wine-oxtail reduction.
    • Pan-seared Georges Bank Day Boat Scallops served with Parisian-style gnocchi, peas, ham, and truffle-Meyer lemon cream.
  • Dessert:
    • Key-to-Your-Heart Dessert – Raspberry chèvre cheesecake, milk chocolate mousse, strawberry mousse heart, almond crumble, hibiscus meringues, and fresh strawberries.
  • Special wine pairings will be available.

California Grill, Disney Contemporary Resort 

Valentine’s Day Prix Fixe Menu (available Feb. 11-14)

  • Sparkling Wine Toast Included.
  • Choice of One Appetizer:
    • Plant City Strawberry Salad – Butter lettuce, strawberry variations, corn shortbread, and avocado.
    • Braised Beef Short Rib Wontons with doenjang miso-cola-onion sauce, crispy garlic-chili oil, radish, and pickled lotus root.
    • Yellowfin Tuna Sampler – Maki, Oshizushi, Nigiri, Tartare served with Wasabi, pickled ginger, dashi, crispy garlic, yuzu-gooseberry gel, soy gel, and tapioca-nori puff.
  • Choice of One Entrée:
    • Jumbo Scallops served with herb basmati rice, lobster, cashew chutney, bok choy, baby shiitake, and kaffir lime-coconut nage.
    • Oak-fired Wagyu Striploin served with potato-celeriac-apple pavé, leek fondue, and fig-onion demi.
    • Green Circle Chicken served with truffle-potato rostï, porcini cream, baby turnips, and roasted cipollini.
  • Dessert:
    • Key-to-Your-Heart Dessert – Raspberry chèvre cheesecake, milk chocolate mousse, strawberry mousse heart, almond crumble, hibiscus meringues, and fresh strawberries.
  • Special wine pairings will be available.

Hong Kong Disneyland

Dreamer’s Lookout, Disney Explorers Lodge (available Feb. 12-14)

  • Dreamer’s Lookout Chocolate Gift Box – Personalized Mickey and Minnie chocolate bonbons, Mickey dark chocolate truffle, and Minnie milk chocolate truffle.

Walt’s Café, Hong Kong Disneyland Hotel (available Feb. 13-14)

  • Valentine’s Day Prix Fixe Dinner – Four-course menu with caviar, veal liver, halibut, scallop, and Spanish red prawn. Included are two glasses of Champagne and one Alex and Ani bracelet for that special someone.

Shanghai Disneyland

Royal Banquet Hall, Enchanted Storybook Castle (available Feb. 14)

Valentine’s Day Dinner Set Menu for Two:

  • Sparkling Wine Toast Included.
  • Appetizer: Antipasto Misto.
  • Soup: Seafood Cioppino.
  • Entrée: Porterhouse Tagliata with Chianti Jus and Grilled Mixed Vegetables.
  • Dessert: Peach Mousse with Oolong Tea Jelly and Almond Joconde.
  • Valentine Gift: Three-Piece Chocolate Box.

Aurora, Shanghai Disneyland Hotel (available Feb. 11-17)

Aurora Spring Festival Dinner for Two

  • Sparkling Wine Toast Included.
  • Appetizers: Blue Swimmer Crab Salad and Angus Australian Beef Tartare.
  • Soup: Lobster Soup with Scallop Dumpling.
  • Choice of One Entrée:
    • Beef Wellington.
    • Pan-seared Canadian Halibut.
  • Dessert: Coconut Rice Mango Roll with Coconut Rum Ice Cream.
  • For guests dining on Feb. 14, they will receive a small bouquet of flowers per table and enjoy a special wine pairing.

Tokyo Disney Resort

Blue Bayou Restaurant, Tokyo Disneyland (available through Mar. 29)

Chef’s Special Course

  • Appetizer: Selection of Seafood – Cajun Shrimp and Marinated Seafood.
  • Choice of One Entrée:
    • Roast Beef with Light Gravy.
    • Grilled Chicken with Cream Sauce scented with Bourbon.
  • Choice of One Dessert:
    • Blackcurrant Mousse.
    • Chocolate Cake.

S.S. Columbia Dining Room, Tokyo DisneySea (available through Mar. 29)

Chef’s Special Set

  • Appetizer: Smoked Salmon and Barley with Marinated Scallop and Shrimp.
  • Choice of One Entrée:
    • Roast Beef with Tarragon Sauce.
    • Cod Meunière with White Wine Sauce.
    • Roast Beef and Baked Lobster Tail with Tarragon Sauce and White Wine Sauce.
    • Kuroge Wagyu Tenderloin Steak with Tarragon Sauce.
  • Dessert: Strawberry Verrine and Chocolate Cake.
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