Foodie news is coming your way because we’ve got the latest and greatest going on at both Disneyland Resort and Walt Disney World Resort. Some of these are sweet, some are savory, but there’s one thing for certain about them all – they’re delicious.

From the new BBQ classics coming to Paradise Garden Grill to some adorable, sweet treats making their way to multiple resorts at Walt Disney World, this summer there are tons of spots just waiting for you and your tastebuds to explore. If you’re ready, let’s give your stomach something to look forward to, shall we?

At Disneyland Resort, you’ll find some mouthwatering dishes and sips over at Paradise Garden Grill nestled within Disney California Adventure park. Here, you can now enjoy some BBQ delights added to the menu. The Kansas City-style BBQ Ribs has pork ribs with house-made BBQ sauce, pickles, and onions and the North Carolina-style BBQ Pulled Pork Sandwich has creamy coleslaw, crispy jalapeños, pickles, and onions. The St. Louis-style BBQ-Rubbed Chicken is a beer-brined, roasted half chicken with pickles, and onions. All of these options come with your choice of side – the Poblano Mac & Cheese, Chuck Wagon Beans, Potato Salad with Bacon, Creamy Coleslaw, Andouille Sausage, or the Jalapeño-cheddar Cornbread.

For beverages try the Peach Cobbler Cocktail with moonshine, peach schnapps, and peach-cinnamon purée or the Pabst Blue Ribbon Beer.

If you want a little of everything, then the Family Picnic Platter is for you. This has a BBQ half chicken, pulled pork, ribs, andouille sausage, poblano mac & cheese, chuck wagon beans, potato salad with bacon, creamy coleslaw, jalapeño-cheddar cornbread, pickles, and onions. To top it off, it is also served with cherry cheesecake. Now that’s a meal!

Red Rose Taverne at Disneyland park will be featuring a new Late Night Menu with some tasty eats to enjoy. The plant-based Bonsoir Chili Cheese Poutine includes a hearty plant-based chili, shredded “cheese,” and seasoned waffle fries while Our Classic Poutine dish has slow-cooked beef, gravy, cheese curds, and spiced, pickled red onions on waffle fries – yum! Lastly, the Firelight Fries features tangy spiced chicken and pepperoncini ranch sauce on ranch-seasoned waffle fries. This yummy Late Night Menu is currently available from 8:30 p.m. until 11:30 p.m. daily. You can pick up all of these through Mobile Ordering on the Disneyland app, too!

Also at Disneyland park, Harbour Galley has some treats for you. You can treat yourself to Soup in a Sourdough Bread Bowl with your choice of clam chowder, steak gumbo, or the plant-based vegetable gumbo. If soup isn’t your thing, there’s also the new Harbour Muffuletta Salad with cured meats and cheese on mixed lettuce with olive tapenade, giardiniera, pepperoncini, and Italian dressing with sliced sourdough. Now that’s a tasty salad. For those looking for a satisfying sip, the Pelican Punch is a chilled tropical blend of pineapple, coconut, and lime.

These aren’t the only updates to New Orleans Square because Royal Street Veranda also has some new dishes recently added to the menu. For those looking for a plant-based option, the Hoppin’ John IMPOSSIBLE Royal Wrap has seasoned plant-based meat with rice, black-eyed peas, “cheddar,” lettuce, and Cajun dressing in a spinach tortilla. The Street Steak Salad is made up of chilled steak on mixed greens, cherry tomatoes, blue cheese, candied pecans, and fried onions with a horseradish dressing. For a delightful finish or a little pick-me-up for those with a sweet tooth, the Blueberry Fritters with blue sugar and lemon curd dipping sauce is for you!

Do you love ice cream? If so, Salt & Straw at both Downtown Disney District at Disneyland Resort and Disney Springs at Walt Disney World Resort have some truly unique flavors for the month of June inspired by summer – the Picnic Series. This menu is embracing the season and highlighting picnic-themed flavors inspired by popular summertime eats such as watermelon, fried chicken, and cherry pie. Be sure to stop in throughout the month at both locations to try out this special menu.

At Disney Springs, there’s another frozen treat to enjoy, and this one is themed for none other than Buzz Lightyear himself. At Swirls on the Water is the Buzz Lightyear Star Commander Cone, a purple cheesecake soft-serve adorned with chocolate wings and space sprinkles. This special intergalactic treat is available through the end of the month. Also, at this location this month is the DOLE Whip Float featuring Rosa Regale Sparkling Red Wine, DOLE Whip strawberry, and a fresh strawberry slice. That’s one refreshing treat!

Disney Springs isn’t the only place with some space sweets on the menu. At Magic Kingdom Park, join in on galactic celebrations for everyone’s favorite space ranger with this special treat inspired by his new film “Lightyear.” The new Zurg Freeze can be found at Auntie Gravity’s Galactic Goodies starting tomorrow and is available through the end of June. It’s the perfect treat to reward yourself for a successful mission on Buzz Lightyear’s Space Ranger Spin!

EPCOT also has some exciting delights to indulge in. Over at The Land, two locations are getting a few new dishes – Garden Grill and Sunshine Seasons. A tasty Barbecued-roasted Chicken with Sweet and Tangy Barbecue Sauce as well as a Southern-style Spoon Bread is now available at Garden Grill. At Sunshine Seasons starting today, you can enjoy a Roast Beef Sandwich with chilled roast beef, chimichurri aïoli, cheddar, arugula, and red onion on a flour-topped kaiser roll served with potato chips. For a plant-based option, try the Mediterranean Vegetable Sandwich featuring roasted red pepper, red onion, tomato, arugula, hummus, and balsamic vinaigrette on herbed focaccia. And rounding up the new additions to this tasty spot is the Spicy Fish Taco. This dish has a fire-roasted corn salsa, creamy jalapeño Piri Piri sauce, and radish served with plantain chips – yummy!

Coral Reef Restaurant has also seen some enhanced items recently. Start off your meal with new appetizers like the Trio of Seasonal Dips with fresh vegetable crudité and crisps or the New England Clam Chowder. As you enjoy the incredible, underwater views, feast upon entrée additions like the Orange-glazed Sustainable Salmon served with vegetable stir-fry and shiitake sticky rice. If this doesn’t quite float your boat, consider the Cajun Chicken Pasta filled with pulled Cajun-spiced chicken, parmesan cream sauce, roasted mushrooms, peas, peppers, and onions. I don’t know about you, but these all sound quite tasty to me.

I hope your appetite is ready because Hollywood & Vine at Disney’s Hollywood Studios will be welcoming back their buffet on August 28. As you get to meet some of your favorite Disney Junior pals for breakfast and Minnie and her friends for lunch and dinner, you’ll be able to feast upon all-you-care-to-enjoy delights. For breakfast, this spot will be serving up options like Brioche French Toast with Banana Foster Sauce, Salmon and Bagel Casserole, and Plant-based Frittata with tomato jam. As the day goes on and Minnie and the gang come out to play, the buffet will switch over to tons of yummy plates, including the Plant-based Roasted Mushroom Farro Risotto, Slow-roasted Crispy Pork Belly with Guava glaze, and Shrimp and Bacon Mac & Cheese. And to perfectly finish off your meal, there are plenty of desserts to choose from, such as the Mississippi Mud Pie or the PB&J Tarts. You’ll want to have it all!

Mama Melrose’s Ristorante Italiano is debuting new menu items inspired by classic Italian cuisine in late June. For starters, the Fried Fresh Mozzarella is a must-try with marinara sauce, ricotta salata, and lemon oil, while the Grilled Bone-in Pork Chop entrée can’t be missed. This dish is accompanied by creamy polenta, roasted tomatoes, mustard vincotto, and charred broccolini. You can also indulge in enhanced versions of Mama’s Italian Pasta and the Sustainable Fish dish. For a grand finale, there are several new eats to choose from – the Mini Cannoli Trio, Colors of Italy Cheesecake, Mama’s Cookies To Go, and Blueberry Frangipane Tart. Now that’s a well-rounded dessert menu.

Calling all brunch lovers! I’ve got some exciting news coming to you from Disney’s Old Key West Resort. Olivia’s brunch service will be available every day of the week starting on September 1, with reservations opening soon. Yes, you heard that right – every single day. This expanded offering will still feature your favorite classic brunch items, like the Southernmost Buttermilk Fried Chicken and the Papa’s Hash. And what proper brunch is complete without a good ole Loaded Key West Bloody Mary? But don’t worry, there will also be a new offering added to the menu – Banana Bread Pudding. This tasty treat features Bahamian banana-rum syrup and coconut whipped cream with your choice of bacon, sausage, or ham, and is sure to give you those sought-after island vibes.

If you’ve got a sweet tooth, you’re in luck because there are several resorts across Walt Disney World that have some new treats for you. At the World Premiere Food Court at Disney’s All-Star Movies Resort, you’ll find the Box Office Cupcake, a yellow cupcake filled with caramel and topped with marshmallow buttercream and a peanut-pretzel-popcorn brittle – it’s all your movie theater favorites rolled into one! Intermission Food Court at Disney’s All-Star Music Resort has the Rock and Roll Cupcake, another yellow cupcake but this one is filled with peanut butter buttercream and topped with banana panna cotta and candied bacon. Yes, yes, and yes! The End Zone Food Court at Disney’s All-Star Sports is serving up the MVP Cupcake. This yellow cupcake is stuffed with apple pie filling and topped with a buttercream baseball and caramel popcorn-peanut crunch. Now that’s a homerun cupcake!

Disney’s Pop Century Resort also has a couple of new sweets for you. At Everything POP Shopping & Dining, the pastry chefs have whipped up the Flashback Crème Pie, an oatmeal-raisin cookie sandwich filled with marshmallow crème topped with dark chocolate and cinnamon glaze, as well as the Pop Goes the Bananas Cupcake, a yellow cupcake filled with caramelized banana in a pastry crème topped with caramel-latte buttercream. These two are not to be missed.

Take a trip into the animated world of some of your favorite Disney stories at Disney’s Art of Animation Resort, where they’ve got some delights for you too. At Landscape of Flavors, try the Lighting McQueen Gravel Road Sundae featuring vanilla soft-serve ice cream with chocolate cookie crumbs, chocolate sauce, and a Lightning McQueen chocolate coin. This one will leave you saying “ka-chow!”

At The Drop Off pool bar, enjoy the sunshine and a cocktail with two of their delicious concoctions. The Big Blue Ocean is made up of Svedka Vodka, Bacardi Superior Rum, Bols Blue Curaçao, and Minute Maid Premium Lemonade served with a souvenir glow cube. The Seafoam Refresher has Malibu Coconut Rum, Bols Blue Curaçao, and pineapple juice, garnished with pineapple. Talk about refreshing!

There you have it – all the latest foodie news happening on both coasts. Which are you most excited to try?

(Note: All offerings are subject to change.) 

June 19 is Father’s Day this year and no matter how you plan to celebrate, there are plenty of delicious goodies all across the Walt Disney World Resort for you and your loved ones to enjoy. The chefs and pastry extraordinaries here at Walt Disney World have brought their creativity by whipping up some savory and sweet delights to enjoy together with whoever you celebrate for – your dad, uncle, grandfather, caregiver, father figure, or another special person who impacts your life!

Some of the best ways to share love with those who mean a lot to you is through the stomach, and what better place to get those tasty treats than Walt Disney World? From the All-American Dad Platter at Regal Eagle Smokehouse: Craft Drafts & Barbecue to the Dad’s Favorite Snacks Tart at Disney’s Polynesian Village Resort, there’s something for everyone to indulge in on this special day.

Get ready to grab your people, and your appetite, because here is the Foodie Guide to Father’s Day filled with all the yummy eats and treats you can feast upon. Bon appétit!

EPCOT

Regal Eagle Smokehouse: Craft Drafts & Barbecue (Available June 19, Mobile Order available)

• All-American Dad Platter: Memphis dry-rub ribs, sliced Texas beef brisket, North Carolina chopped smoked pork butt, garlic toast, and choice of side (New)

Le Cellier Steakhouse (Available June 17 through 20)

• Slow-roasted Beef Prime Rib with au jus, creamy horseradish, and truffled fingerling potatoes

Sunshine Seasons (Available June 19)

• Apple-Peanut Butter Tart with cinnamon crumble and chocolate mustache (New)
• Toasted Coconut Cake with mango chutney filling and buttercream grass (New)

Disney Springs

Amorette’s Patisserie (Available June 17 through 20)

• “I Am Your Father” Petit Cake: Red velvet cake, cream cheese filling, dark chocolate mousse, and white and dark crisp pearls

Jock Lindsey’s Hangar Bar (Available through June 30)

• Bacon of Doom: Chocolate-covered bacon paired with The Colonel, Skrewball Peanut Butter Whiskey, or White Crème de Cacao

Walt Disney World Resorts

Disney’s All-Star Movies Resort, Disney’s All-Star Music Resort, and Disney’s All-Star Sports Resort

World Premiere Food Court, Intermission Food Court, End Zone Food Court

• Roasted Prime Rib: Oven-roasted prime rib, mashed potato, roasted asparagus, baby carrot, and red wine demi sauce served with Caesar salad (New) (Available June 17 through 19)
• Fatherly Moments: Fudge brownie and caramel with a pretzel and buttercream “frame” surrounding iconic fatherly moments from “The Incredibles” and “The Princess and the Frog” (New) (Available through June 19)

Disney’s Art of Animation Resort

Landscape of Flavors  

• Braised Short Ribs: Braised short ribs with a spiced rum mushroom demi, charred baby carrots, asparagus, and potato pavé (New) (Available June 17 through 19)
• S’mores Gourmet Stuffed Cookie: Chocolate chunk cookie loaded with toasted marshmallow crème topped with a crunchy cinnamon graham streusel and drizzled with dark and white chocolate (Available through June 19)

Disney’s Beach Club Resort

Cape May Café (Available June 19 for breakfast only)

• Dad’s Beachside Bloody Mary: Loaded Bloody Mary with Absolut Peppar topped with shrimp, candied bacon, celery, green olives, and a lime wedge rimmed with Cajun seasoning

Disney’s Caribbean Beach Resort

Centertown Market (Mobile Order Available)

• Ropa Vieja with Maduros and Cuban Style Rice: Cuban-style beef stew and rice with plantains (New) (Available June 17 through 19)
• Father’s Day S’mores: Graham cracker cake topped with a milk chocolate mousse infused with bacon, chocolate mirror glaze, and toasted meringue garnished with candied bacon (New) (Available through June 19)

Spyglass Grill (Available through June 19; Mobile Order Available)

• Father’s Day S’mores: Graham cracker cake topped with a milk chocolate mousse infused with bacon, chocolate mirror glaze, and toasted meringue garnished with candied bacon (New)

Disney’s Contemporary Resort

Contempo Café (Available June 17 through 19; Mobile Order available)

• Father’s Day Bacon Brownie: Fudge brownie, chocolate ganache, caramel, bacon, and chocolate crisp pearls (New)

Disney’s Coronado Springs Resort

Toledo (Available June 19)

• Father’s Day Brûlée: Bourbon ganache, vanilla crème brûlée, fresh berries, and chocolate mustache (New)

Disney’s Old Key West Resort and Disney’s Saratoga Springs Resort & Spa

Good’s Food to Go and The Artist’s Palette (Available through June 19)

• Hole in One: Fudgy brownie filled with caramel and pecans, topped with cheesecake glazed in a white chocolate glaçage with white chocolate golf garnish (New)

Disney’s Polynesian Village Resort (Available June 17 through 19)

Kona Island and Capt. Cook’s (Mobile Order available at Capt. Cook’s only)

• Dad’s Favorite Snacks Tart: Chocolate tart, coconut macadamia topping, dad’s favorite snacks (potato chips, snickers, popcorn, and M&M’S), rum chocolate caramel sauce, and chocolate-dipped bacon piece on top (Gluten/Wheat Friendly) (New)

Disney’s Pop Century Resort

Everything POP Shopping & Dining

• Roasted Prime Rib: Oven-roasted prime rib, mashed potato, roasted asparagus, baby carrot, and red wine demi sauce served with Caesar salad (New) (Available June 17 through 19)
• S’mores Gourmet Stuffed Cookie: Chocolate chunk cookie loaded with toasted marshmallow crème topped with a crunchy cinnamon graham streusel and drizzled with dark and white chocolate (Available through June 19)

Disney’s Port Orleans Resort – French Quarter and Riverside

Sassagoula Floatworks and Food Factory and Riverside Mill Food Court (Mobile Order available)

• Sweet & Spicy BBQ Ribs: Pork ribs with sweet & spicy BBQ sauce, cowboy beans, corn on the cob, and coleslaw (New) (Available June 19)
• Father’s Day Cheesecake Brownie: Brownie topped with peanut butter cheesecake garnished with whipped ganache and M&M’S Minis (New) (Available through June 19)

Disney’s Riviera Resort

Le Petit Café (Available June 17 through 19)

• Milk Chocolate Ganache Tart and Bourbon Pairing: Milk chocolate ganache tart paired with the “Father of Bourbon” Elijah Craig Small Batch Kentucky Bourbon on the rocks

I hope you have a very happy Father’s Day with whoever you are celebrating this year!

(Note: All offerings are subject to change.)

June is Pride Month, and we are joining in on the celebrations by featuring some incredible eats and sips that have been beautifully crafted by talented chefs and mixologists. These teams have put their passions on the plates and in the cups by creating some truly unique treats for you to enjoy throughout the month of June. Get your hands on delectable goodies from the Pride Cookie at Disneyland Resort to the Rainbow of Pride found at various resorts at Walt Disney World.

If you want to learn more about how to Share Your Pride, check out this blog post!

Now, let’s take a look at all the celebratory items recognizing the LGBTQIA+ community during Pride Month for foodies like you to take a bite into or sip on. I hope you’re ready for some delicious and beautiful options!

Disneyland Resort

Disneyland Park

Available at Alien Pizza Planet, Hungry Bear Restaurant, Pacific Wharf Cafe, Cappuccino Cart, and Boardwalk Pizza & Pasta (Available June 10 through 30; Mobile Order available at select locations)

• Pride Cookie: Mickey-shaped shortbread cookie dipped in white chocolate (New)

Plaza Inn (Available June 10 through 30)

• Pride Cake: Rainbow sponge cake filled with white chocolate mousse, buttercream icing, and rainbow sprinkles

Disney California Adventure Park

Ghirardelli Soda Fountain and Chocolate Shop (Available through June 30)

• Celebration Sundae made with Ghirardelli’s signature handmade hot fudge and served in a delicious rainbow waffle bowl

Paradise Garden Grill (Available June 10 through 30)

• Pride Cake: Rainbow sponge cake filled with white chocolate mousse, buttercream icing, and rainbow sprinkles

Disney’s Grand Californian Hotel & Spa

GCH Craftsman Grill (Available June 10 through July 4; Mobile Order available)

• Pride Donut: Vanilla cake donut with rainbow sprinkles and heart hand chocolate decoration (New)

Disney’s Grand Californian Hotel & Spa Holiday Cart (Available June 10 through July 4)

• Pride Sugar Cookie: Vanilla sugar cookie dipped in white chocolate and rolled in rainbow sprinkles with heart hand chocolate decoration (New)
• Pride Pretzel Rods: Pretzel Rods dipped in white chocolate and topped with rainbow sprinkles (New)
• Pride Crisped Rice Treat: Fruit-flavored crisped rice treat striped with white chocolate and topped with heart hand chocolate decoration (New)
• Pride Cookie Shot with choice of milk, low fat milk, strawberry or chocolate milk or alcohol including Baileys Irish Cream, Grand Marnier, Captain Morgan Rum, Jameson Whiskey, or Rumchata (New)

Downtown Disney District

Sprinkles Cupcakes (Available June 13 through 26)

• Pride Sprinkle Cupcake: Birthday cake-flavored cupcake filled with nonpareils, topped with strawberry frosting, and finished with a nonpareil rim
• Rainbow Layer Cake: Festive cake features six colorful layers of vanilla cake with cream cheese frosting and carousel sprinkles

Splitsville Luxury Lanes (Available through June 30)

• Rainbow Tataki: Sashimi-style salmon, tuna, and steamed shrimp served with seaweed salad, avocado, kimchi ponzu, tataki sauce, scallions, and sesame seeds

Offerings Throughout Disneyland Resort (Available while supplies last; Mobile Order available at select locations)

• Pride Parade Castle Tumbler (New)
• Coming Soon! Scented Pride Cake Straw Clip (New)

Both available at the following:

• Alien Pizza Planet
• Plaza Inn
• Red Rose Taverne
• The Golden Horseshoe
• Stage Door Café
• Hungry Bear Restaurant
• Award Wieners
• Fairfax Market Fruit Cart
• Studio Catering Truck
• Pacific Wharf Café
• Paradise Garden Grill
• Corn Dog Castle
• Outdoor Vending
• GCH Holiday Cart
• Coffee House

Walt Disney World Resort

Magic Kingdom Park

Cheshire Café (Available through June 30)

• Pride Key Lime Tart: Key lime tart with sweet whipped cream topped with a chocolate piece (New)

Outdoor Vending Throughout the Park (Available through June 30)

• Mickey Pride Cake Pop: Confetti cake dipped in dark chocolate (New)
• Mickey Pride Cake Pop: Confetti cake dipped in white chocolate (New)

EPCOT

Connections Café (Available through June 30)

• Pride Liege Waffle: Brioche dough with pearl sugar (New)

Kringla Bakeri Og Kafe (Available through June 30)

• Pride Cake: Almond frangipane cake layered with chocolate

Disney’s Hollywood Studios

Available at ABC Commissary and Backlot Express (Available through June 30)

• Pride Cupcake: Vanilla cupcake filled with rainbow sprinkles and berry marmalade, topped with a red berry buttercream and garnished with rainbow sprinkles, rainbow glitter, and Mickey Pride ears (New)

Available at Rosie’s All-American Cafe and The Trolley Car Café (Available through June 30)

• Pride Dome Mickey Hat: Whipped berry white chocolate cheesecake with a rainbow sparkle graham cracker cookie, glazed with a red-colored white chocolate shimmer mirror glaze, and topped with Mickey Pride ears (New)

Woody’s Lunch Box (Available through June 30)

• Pride Lunchbox Tart: Guava-filled pastry coated in purple vanilla fondant topped with rainbow sprinkles, sour ribbon candy, and a blue chocolate Mickey (New)

Disney’s Animal Kingdom Theme Park

Available at Restaurantosaurus, Flame Tree Barbecue, Pizzafari, and Creature Comforts (Available through June 30)

• Pride Cupcake: Confetti vanilla cake, cotton candy mousse, vanilla buttercream, and a zebra rainbow-print white chocolate Mickey (New)

Nomad Lounge (Available through June 30)

• Pride Cocktail: Absolut Citron Vodka, Parrot Bay Coconut Rum, Cruxland Gin, pineapple juice, sour mix, Chambord, a splash of Sprite, Blue Curaçao, and a glow cube (New)

Disney Springs

Amorette’s Patisserie (Available through June 30)

• Jewel of Pride: Salted caramel butter popcorn mousse, dark chocolate chiffon cake, a mix of chocolate-covered pretzel with candy pecans pieces and white chocolate glaçage garnished with a chocolate ring and a rock candy (New)

Coca-Cola Store Rooftop Beverage Bar (Available through June 30)

• Simply Rainbow made with Simply Orange, Tito’s Vodka, blue curaçao, and grenadine

Sprinkles Cupcakes (Available June 13 through 26)

• Pride Sprinkle Cupcake: Birthday cake-flavored cupcake filled with nonpareils, topped with strawberry frosting, and finished with a nonpareil rim

Ghirardelli Soda Fountain and Chocolate Shop (Available through June 30)

• Celebration Sundae made with Ghirardelli’s signature handmade hot fudge and served in a delicious rainbow waffle bowl

Gideon’s Bakehouse (Available through June 30)

• Rainbow Crunch Cake Slice: Fluffy three-layer vanilla confetti cake covered with multi-colored marshmallow buttercream and laced with mega crunchy rainbow crumbs

Joffrey’s Coffee & Tea Company (Available through June 30)

Throughout the month, add a ‘Love Is Love’ ripple art print to select beverages upon request!

• Rainbow Donut: Sweet donut topped with vanilla rainbow frosting and crystal sugar sprinkles

STK (Available through June 30)

• Rainbow Cheesecake: Cheesecake with cotton candy, raspberries, and chocolate popping candy

The Polite Pig (Available through June 30)

• Pride & Passion Cooler: A refreshing frozen drink made with rum, apple pucker, and passionfruit puree, rimmed with rainbow sprinkles, garnished with pineapple leaves, and served with a rainbow-colored straw

Vivoli il Gelato (Available through July 31)

• Pride Sangria Float: Strawberry, mango, pineapple, and blueberry sorbetto with Terre Di Bacco Prosecco and sparkling soda

Walt Disney World Resorts

Available at Multiple Resorts (Available through June 30)

• Rainbow of Pride: Vanilla cake roll with lemon cheesecake filling, rainbow sprinkles, and white chocolate (New)

Available at the following:

• World Premiere Food Court at Disney’s All-Star Movies Resort
• Landscape of Flavors at Disney’s Art of Animation Resort
• Centertown Market at Disney’s Caribbean Beach Resort
• Good’s Food to Go at Disney’s Old Key West Resort
• Everything POP Shopping & Dining at Disney’s Pop Century Resort
• Riverside Mill Food Court at Disney’s Port Orleans Resort – Riverside
• The Artist’s Palette at Disney’s Saratoga Springs Resort & Spa

Disney’s Grand Floridian Resort & Spa

Gasparilla’s Island Grill (Available through June 30)

• Pride Artisan Marshmallows: A rainbow of marshmallows with flavors of watermelon, blood orange, coconut, green apple, blue raspberry, and blueberry (New)

Disney’s Riviera Resort

Le Petit Café (Available through June 30)

• Pride White Chocolate Lemon Madeleines: Lemon madeleines covered in a shimmering rainbow of white chocolate (New)

Available at Various Locations at Walt Disney World Resort

• Mickey Cereal Treat: Crisped Rice Cereal Treat with Rainbow Sugar (Available through June 30)

Available at the following:

• Main Street Confectionery at Magic Kingdom Park
• Big Top Treats at Magic Kingdom Park
• Disney’s Candy Cauldron at Disney Springs
• Goofy’s Candy Company at Disney Springs

I hope you enjoy all of these incredible foodie items for Pride Month! Be sure to keep your eyes peeled on the Disney Parks Blog to learn more about Pride Month happenings going on at Disney Parks.

(Note: All offerings are subject to change.)

Attention burger afficionados! National Burger Day is nearly here and Disney Parks and resorts have some incredible options that are not to be missed. This important foodie day falls on May 28 and we’re here to help you celebrate in true foodie fashion by telling you where to find some of the best burgers at Disneyland Resort, Walt Disney World Resort, and Disney’s Vero Beach Resort.

From the Chipotle BBQ Bacon Double Cheeseburger at Smokejumpers Grill to the new bites coming to various resorts at Walt Disney World Resort, there is no shortage of ways to bask in the holiday festivities. And if you’re anything like me, you love burgers and are always down to try the mouthwatering concoctions Disney chefs are whipping up.

Are you looking for some entertainment to go along with your snacking on this special day? Well, We’ve got the thing for you – “The Bob’s Burgers Movie.” This new film, released today, is an animated, big-screen, musical comedy-mystery-adventure based on the long-running Emmy^®-winning series. If you’re a fan, you simply must see what happens to your favorite characters after a ruptured water main creates a sinkhole right in front of Bob’s Burgers.

We won’t keep you and your tastebuds waiting any long. Get your appetite ready because it’s burger time!

If you find yourself at Disneyland park and feel the hunger for a burger, don’t worry, because this park has got you covered. First up, Hungry Bear Restaurant has the Chili Mac Cheeseburger. This one doesn’t mess around with 1/3 lb angus chuck patty with homestyle chili, mac & cheese bites, American cheese, and fried onions. For a plant-based option inspired by a tale as old as time, Red Rose Taverne has the Beast Breakfast Burger, a 1/3 lb angus patty, bacon-orange marmalade, egg, and arugula on a toasted bun served with potato bites.

Get ready for a foodie adventure through your taste buds at Disney California Adventure park. Drop into Smokejumpers Grill to try the Chipotle BBQ Bacon Double Cheeseburger featuring two angus beef patties, smoked provolone, bacon, lettuce, onion rings, and chipotle BBQ sauce served with crinkle-cut fries or onion rings – yum! Over at Lamplight Lounge, the Pastrami-spiced IMPOSSIBLE Burger is a great option with a seasoned patty, dairy-free American cheese, pastrami-spiced pineapple, house-made pickles, and mustard aioli on toasted focaccia.

The resorts at Disneyland Resort are also playing along with their burger game. Embrace the beauty of California at Disney’s Grand Californian Hotel & Spa, where the Craftsman Grill has the Mediterranean Wagyu Burger. This dish sits an American wagyu patty, tzatziki sauce, and a red onion-feta salad upon an herb bun with your choice of seasonal fruit or za’atar fries. At the Disneyland Hotel, you’ll find the yummy Angus 1/2 lb Hawaiian Cheeseburger served with sweet potato fries for a little bit of a tropical flare.

The Downtown Disney District is also a great spot to stop for some foodie fun tomorrow. At Black Tap Burgers & Shakes, the intense Wagyu Steakhouse Burger has wagyu beef, pepper jack cheese, bacon, crispy onions, A1 sauce, and a roasted garlic mayo – perfectly made for burger lovers. Over at Ralph Brennan’s Jazz Kitchen, for just May 28, get a little flavor from the South with the Bourbon Street BTLA Burger made up of certified angus beef, applewood smoked bacon, fried green tomatoes, baby arugula, avocado, smoked gouda cheese, and a sweet onion spread served with a spicy remoulade slaw. This one sure has that wow factor. (Bourbon Street BTLA Burger is available while supplies last.) 

Time for the East Coast! Magic Kingdom Park has more than a few burgers to enjoy, two of which include The Main Street Burger found at The Plaza Restaurant and the 1/3 lb Angus Bacon Cheeseburger from Cosmic Ray’s Starlight Café. The Main Street Burger doesn’t mess around with a 7-ounce all-beef patty topped with cheddar, house-made bacon, lettuce, tomato, a sunny-side-up egg, beer-battered onion ring, and roasted poblano-mayonnaise served upon a flour-dusted Kaiser bun – now that’s a burger! The 1/3 lb Angus Bacon Cheeseburger is a classic with a flame-broiled 1/3 lb angus burger with bacon, American cheese, lettuce, and tomato on a brioche bun with a side of your choice. For an added bonus, you can enjoy the lovely tunes of Sonny Eclipse while you eat.

If you find yourself in EPCOT for National Burger Day, there are tons of options all across the park. Let’s take a look at Regal Eagle with the Barbecue Jackfruit Burger. This delicious plant-based burger is topped off with barbecue jackfruit and lets you pick from a variety of sides like creamy coleslaw, seasoned French fries, and the house-made pickles. If you haven’t had a chance to go to the new Connections Eatery, then the French Bistro Burger is for you! This dish features a gourmet burger blend, caramelized onions, bacon, brie, mushroom, and Dijon mayonnaise perfectly combined on a toasted brioche bun. These both sound incredible to me.

Next up – Disney’s Hollywood Studios where we have some classics and new options! Sci-Fi Dine In is serving up the Pork on Pork Burger starting June 2. This unique dish features a grilled house-made pork patty topped with roasted pork belly, white sharp cheddar cheese, caramelized onions, cabbage slaw, and a house made Carolina mustard sauce. If you’re interested in a plant-based option, Disney’s Hollywood Studios has you covered too, don’t worry. At ABC Commissary, the California Burger is made up of a grilled plant-based burger, grilled portobello mushroom, cashew-mozzarella, garlic-tomato “aioli,” nut-free pesto, lettuce, and tomato. Whether you eat plant-based all the time or not, this burger is packed with flavor!

Restaurantosaurus at Disney’s Animal Kingdom Theme Park has a couple burgers for you to try. The 1/3 lb Bacon Cheeseburger is your classic cheeseburger topped with lettuce and tomato and served with a true burger staple – french fries. Also at this spot, I’ve got another plant-based item to share with you, the IMPOSSIBLE Spicy Southwestern Burger. This dish features a plant-based burger patty, “pepper jack,” chipotle sauce, lettuce, and tomato. These are some dino-mite options for National Burger Day!

If you’ve been to D-Luxe Burger at Disney Springs, you may want to take another visit because starting tomorrow, May 28, it will be getting a revamp of flavor. Rediscover the enhanced dishes on the menu, like the Classic Cheeseburger with two pressed signature-blend patties – yes, two patties – with cheddar cheese, lettuce, tomato, and a pickle topped off with the signature 1921 sauce. Or try the Barbecue Burger, also featuring two pressed signature-blend patties topped with a fried onion ring, Muenster cheese, bacon, barbecue sauce and lettuce. These new burgers are a must for any burger enthusiast. Fun fact, all of the burger buns found here are made in-house at Amorette’s Patisserie!

The resorts at Walt Disney World are not messing around with their burger game. These chefs have assembled some truly next-level dishes, all featuring a grilled signature-blend burger and brioche bun that can’t be missed.

Disney’s All-Star Movies’ World Premiere Food Court has the Showstopper Burger, and the name is quite fitting. It has a bacon-onion jam, cheddar, provolone, jalapeño, and crispy onions situated on a toasted brioche bun. At the Intermission Food Court at Disney’s All-Star Music Resort, you’ll find the Blues Burger with blue cheese, caramelized onions, bacon, and garlic aïoli atop that toasted brioche bun. Rounding up Disney’s All-Star Resorts, is the Bases Loaded Burger from the End Zone Food Court at Disney’s All-Star Sports Resort. This dish also features a grilled signature-blend burger with fresh mozzarella, basil aioli, arugula, and tomato – how tasty!

At Disney’s Art of Animation Resort, Landscape of Flavors is expanding your palate with the Benedict Burger with Canadian bacon, fried egg, hollandaise sauce, lettuce, and tomato.

For some island vibes, Centertown Market at Disney’s Caribbean Beach Resort perfectly combines a toasted coconut curry aioli, lime jalapeño jam, fried tostones, and arugula into a savory, tropical treat with the Swashbuckler Burger. Classic flavors are here with the Poppin’ Pimento Burger at Everything POP Shopping & Dining at Disney’s Pop Century Resort. This burger features that grilled signature-blend burger topped with bacon, pimento cheese, cheddar, lettuce, and tomato for a fad that never goes out of style.

Take a little trip down to Louisiana and see what Disney’s Port Orleans Resort – French Quarter has for you. Sassagoula Floatworks and Food Factory has the Baton Rouge Burger topped with fried green tomatoes, pimento cheese, spicy remoulade, and bacon. You and your tastebuds will feel just like you’re in the French Quarter with this one. You don’t have to go all the way down the bayou for some Southern flavors, just over to Disney’s Port Orleans Resort – Riverside where the Riverside Mill Food Court is serving up the Bayou Amber Ale Burger. This burger is topped with spicy shredded prime rib and an amber ale cheese sauce sandwiched between a toasted brioche bun.

Lastly, for Walt Disney World Resort, The Campsites at Disney’s Fort Wilderness Resort has quite the item to enjoy for this special day – the Mac & Cheese Burger from The Chuck Wagon. This dish is the best of both worlds with an angus cheeseburger and fried mac & cheese, bacon, smoked gouda, and Carolina mustard barbecue sauce. Now that’s a burger!

If you’re enjoying a beachside getaway at Disney’s Vero Beach Resort on National Burger Day, make sure you drop into Wind & Waves Grill for their Vero Beach Signature Burger. This plate is signature for a reason with sweet barbeque pork, bacon jam, sriracha coleslaw, beer-battered onion ring, and a fried egg on a unique “turtle” bun. It’ll let your taste buds set sail.

I hope you’re as excited for National Burger Day as I am. Happy eating and enjoy all these delicious dishes from coast to coast!

(Note: All offerings are subject to change.) 

The summer is practically here, and as the season comes around, there are some tasty treats and eats you simply must indulge in at both Walt Disney World Resort and Disneyland Resort. From sweet sensations at Disney’s Grand Floridian Resort & Spa to dining packages for the returning Fantasmic! at Disneyland park, there is tons of exciting foodie news that will get you excited and, of course, hungry!

Walt Disney World Resort

Let’s kick things off at Walt Disney World where there is plenty of foodie news to share! At Magic Kingdom Park, Tony’s Town Square Restaurant will be serving up some new dishes for you to enjoy. Start off your bella notte with one of the new appetizers – Tony’s Garlic Bread or the Toy Box Tomato Salad. After tasting these items, there are some new entrées to try, including the Oven-roasted Shrimp Scampi, Butcher’s Steak, Orecchiette with Spicy Italian Sausage, and Penne with Chicken al Forno. And what better way to finish than with a dessert, like the new Tiramisù Cannoli, Italian Strawberry Shortcake, Tony’s Spumoni Tart, or the Mandarincello Custard – how delicious! But don’t worry, the Spaghetti and Meatballs is still there so you can have your Lady and the Tramp moment.

Sunshine Seasons at EPCOT has some new eats to try – pizza rolls! This quick-service location found in The Land now has both a Cheese Pizza Roll and Pepperoni Pizza Roll.

If you’ve got a sweet tooth and want a cool treat on a warm summer day, take a trip over to Disney Springs for its newest addition – Salt & Straw! This ice cream spot has an array of unique flavors on the menu including fan favorites as well as a rotating monthly selection, so there’s always something new to try. Plus, sampling is highly encouraged.

This sweet spot isn’t the only thing new to Disney Springs. Marketplace Snacks is getting a bit of a foodie revamp with some delicious items being served. Starting today, Mickey and Friends Bubble Waffle Sundaes – yes, you heard that right – will be available! Choose between flavors like the Mickey Waffle Sundae featuring vanilla soft-serve, hot fudge, cookie crumbles, and white chocolate crisp pearls, the Minnie Waffle Sundae with vanilla soft-serve, strawberry topping, sliced strawberries, and white chocolate crisp pearls, or Donald’s Waffle Sundae made with vanilla soft-serve, lemon curd, and blueberries. If you want a bit of chocolate, Goofy’s Peanut Waffle Sundae has vanilla and chocolate soft-serve with hot fudge, peanuts, sliced bananas, sliced strawberries, M&M’s Minis, and a cherry on top while Pluto’s Waffle Sundae has chocolate soft-serve, chocolate-covered pretzels, peanut butter sauce, and milk chocolate crisp pearls. I will be trying all of these – for science, of course. And did I mention they’re Mickey-shaped?

Disney resorts are also bringing the heat this summer, and by heat, I mean eats! Several resorts have new plant-based offerings to enjoy! Start your day off the right way with the Plant-based Mickey-shaped Frittata featuring tomato, spinach, onions, and “mozzarella” served with potatoes and mixed fruit – how adorable! The IMPOSSIBLE Burger serves up an IMPOSSIBLE patty topped with Carolina-style barbecued jackfruit, pickled slaw, and “cheddar” served with french fries. These two items will be introduced to various menus now through June 7 at the Intermission Food Court at Disney’s All-Star Music Resort, World Premiere Food Court at Disney’s All-Star Movies Resort, End Zone Food Court at Disney’s All-Star Sports Resort, Everything POP Shopping & Dining at Disney’s Pop Century Resort, Landscape of Flavors at Disney’s Art of Animation Resort, Centertown Market at Disney’s Caribbean Beach Resort, Riverside Mill Food Court at Disney’s Port Orleans Resort – Riverside, and Sassagoula Floatworks and Food Factory at Disney’s Port Orleans Resort – French Quarter.

Disney’s Grand Floridian Resort & Spa is gearing up for summer when it comes to food! It has not one but two locations that are serving up some goodies. First up, beginning today, we have the return of fan favorites to Grand Floridian Cafe. For the location’s signature meal period, “blunch,” the Reuben is back and accompanied by coleslaw and steak fries. You also can enjoy a classic – Chicken and Waffles with hand-breaded chicken breast and malted waffle with a sriracha-honey drizzle. What could be better? As dinner time rolls around, the Café Meatloaf is a house-made turkey meatloaf with smashed red bliss potatoes, broccolini, and mushroom gravy, while the Shrimp and Grits feature jumbo shrimp with chorizo and fennel perfectly paired with a deliciously creamy, mascarpone cheese grits. The Caramelized Onion Soup Gratin, which is a traditional French onion soup, makes a comeback for both “blunch” and dinner!

What better way to celebrate the summer than with sweets? Gasparilla Island Grill is bringing a sweet tooth’s dream to life with some adorable items to enjoy starting today. The Cheshire Cat Wildberry Mousse features swirls of wildberry mousse, berry compote, and cake crumbles topped with a white chocolate Cheshire Cat. If you love Orange Bird, the Orange Bird Cake Pop is a must-try! This treat consists of a yellow cake pop swirled with citrus-scented buttercream to look like this iconic character. Lastly, you’ll find iconic flavors in the Brownie Crispy Cone, an ice cream cone filled with caramel-swirled brownie topped with a crisped rice treat, white chocolate drizzle, and sprinkles. I don’t know about you, but I need all of these.

Any Key lime fans out there? If so, there’s a sweet treat over at Good’s Food to Go at Disney’s Old Key West Resort. This Key Lime Pie Swirl is a DOLE Whip lime and vanilla soft-serve swirl topped with graham cracker crumbs. I don’t know about you, but this sounds like the perfect summer treat to me!

Disneyland Resort

Let’s take a little trip to Disneyland Resort because some exciting things are on the horizon. You’ve waited and now the time has finally come – Fantasmic! is returning to Disneyland park, beginning May 28! And with that, dining packages are too. Both Hungry Bear Restaurant and River Belle Terrace have delicious, three-course meals available with this enhanced experience. Feast upon delicious cuisines before witnessing the wonders and delight of this exciting nighttime spectacular! Hungry Bear Restaurant serves up an on-the-go-package featuring Southern-inspired dishes, like BBQ pork ribs, grilled salmon salad, bacon potato salad, and a dessert. Over at River Belle Terrace, indulge in plates like the Chicken & Dumplings Skillet, Plant-based Cornbread Skillet, and Pan-roasted Shrimp. What could be better than dinner and a show?

If you’re looking for a unique vantage point, consider upgrading your Disneyland park day with the Tomorrowland Skyline Lounge Package. For a limited-time, you can reserve this unique experience that allows you to enjoy the Tomorrowland Skyline balcony, opening up on May 20, while enjoying your choice of entrée, a side, dessert, and assorted, unlimited beverages. Not only do you get a great view of the park while you feast upon these tasty dishes, you’ll also get a one-of-a-kind view of dazzling fireworks when on display! Be sure to check the official Disneyland app and website to reserve your spot.

If you want to bring that Disney foodie magic to your home, the “Delicious Disney: Walt Disney World” cookbook is filled with tons of tasty dishes you can whip up in your very own kitchen! From the classic Tonga Toast to the Canadian Cheddar Cheese Soup, even the Batuuan Ronto Wrap, there are tons of Disney treats you can make. This book not only features recipes from the talented Disney Chefs, but also includes heartfelt narrative, behind-the-scenes anecdotes, food photos, and Walt Disney Imagineering concept artwork highlighting the magic behind The World’s Most Magical Celebration for Walt Disney World Resort’s 50th anniversary. You can now pick up your own copy wherever books are sold!

You don’t want to miss out on any of these exciting and delicious summer offerings to be found at Disney Parks. Which are you most excited for?

(Note: All offerings are subject to change.) 

You don’t have to travel to a galaxy far, far away to indulge in some tasty treats and superb sips celebrating May the 4th! This year, Disneyland Resort and Walt Disney World Resort are joining in on the adventure by serving up items that are out-of-this-world!

From special offerings like the Lightsaber Churros at Disney’s Hollywood Studios to the adorable Grogu treats scattered throughout Disneyland Resort, there are plenty of items for you to try. And what proper celebration is complete without a delicious glass of Blue or Green Milk?

There are plenty of exciting offerings and announcements going on this week, so be sure to keep your eyes peeled on our social channels to stay in-the-know on anything and everything May the 4^th and beyond.

And now onto the mission … explore the May the 4th Foodie Guide and try as many items as you can. Let’s jump to lightspeed and get to it!

Disneyland Resort

To stay in-the-know on all the latest and greatest Star Wars at Disneyland Resort, check out the Disneyland app for the digital food and merchandise guide!

Disneyland Park – Star Wars: Galaxy’s Edge

Celebrate Black Spire Day this year at Disneyland Resort, an annual celebration honoring this bustling outpost in Batuu, with tons of eats and treats deliciously crafted by the locals at Black Spire.

Docking Bay 7 Food and Cargo (available on Mobile Order)

• Ishi Tib-style Pasta with Braised Beef Bantha: Beef pot roast, coconut curry sauce, pasta, and mixed vegetables (New)
• Vintian Mineral Mousse: Banana brûlée-centered dark chocolate mousse, strawberry mousse, vanilla chantilly, chocolate crumble, and cherry garnish

Kat Saka’s Kettle  

• Outpost Mix: Colorful blend of seasonal flavors including caramel and chocolate-glazed popcorn
• Shaak Cheese Popped Grains: white cheddar flavored popcorn

Milk Stand (available on Mobile Order)

• Chocolate Chip Sweet-Sand Cookie: Chocolate chip-toffee cookie topped with pistachios and sea salt (New)
• Blue Milk – Mon Cala Swirl: Blue Milk with blue mango sour jellies topped with a sour shimmery mango gel (New)
• Novelty: Bubo Wamba Family Farms Cup (New)

Oga’s Cantina  

• Five-blossom Bread: Warm pretzel knot with Hawaiian black sea salt served with honey-mustard cream foam and Calabrian cheese sauce (New)
• Fondor Fizz: Toniray Teal Chardonnay, Tito’s Vodka, and Joffrey’s White Tea with flavors of lemongrass and pea flower citrus (New)
• Sesid Seltzer: Tropical Pineapple-Orange Hard Seltzer (New)
• Black Squadron Lager – Golden Lager with a touch of Honey (New)

Star Wars: Galaxy’s Edge Beverage Cart

• Sullust Garlic Chips: Mix of Buffalo and White Cheddar-flavored Garlic Chips

Disneyland Park – Tomorrowland and Main Street, U.S.A

Galactic Grill (available on Mobile Order)

• Parfait of Mustafar: Chocolate lava cake, chocolate ganache, and red pâte à choux filled with salted caramel pudding and red chocolate mousse (New)

Candy Palace and Candy Kitchen

• Grogu Apple: Granny Smith apple dipped in caramel with marshmallow ears and enrobed in colored white chocolate and gold sanding sugar (available while supplies last)

Disney’s Grand Californian Hotel & Spa

Holiday Cart

• Star Wars Sugar Cookie dipped in chocolate with Star Wars decoration (available through May 10) (New)
• Wookiee Cookie: Chocolate-hazelnut-filled chocolate cookie rolled in sprinkles with a chocolate sash (New)
• Pretzel Lightsabers: Pretzel sticks dipped in white chocolate with colored sanding sugar (New)

Be sure to check out this display in the lobby of Disney’s Grand Californian Hotel and Spa that’s out of this galaxy, and made from edible ingredients like crisped rice and fondant! This showpiece depicts the Millennium Falcon arriving in Black Spire Outpost and was created by our in-house Disney culinary team. It’s not to be missed!

Downtown Disney District

Marceline’s Confectionery (available on Mobile Order)

• Grogu Apple: Granny Smith apple dipped in caramel with marshmallow ears and enrobed in colored white chocolate and gold sanding sugar (available while supplies last)

Black Tap Craft Burgers & Shakes (available through May 31)

• Light Classic Shake: Electric blue vanilla shake, silver and blue galaxy sprinkles, whipped cream, and chocolate drizzle (New)
• Dark Classic Shake: Wild cherry shake, red and black sprinkles, whipped cream, chocolate drizzle, and a cherry (New)

Splitsville Luxury Lanes (available through May 31)

• Galaxy Roll: Fresh salmon, cucumber, and avocado rolled in soy paper topped with steamed shrimp and ahi tuna drizzled with spicy kimchi ponzu sauce

Kayla’s Cake (available through May 31)

• Galaxy Caramel Macaron: Satisfy two cravings at once with sea salt caramel with white chocolate ganache

Naples Ristorante e Bar (available through May 31)

• Red Galaxy Cocktail: Light rum, peach schnapps, pineapple juice, squeezed lime, squeezed honey, and a splash of grenadine served on the rocks and topped with mint (New)
• Green Moon Cocktail: Served with either tequila or mezcal, Anchor Reyes, canton ginger, lemon juice, a squeeze of honey syrup, and topped with soda water served in a hurricane glass garnished with green pepper and lime (New)

Ralph Brennan’s Jazz Kitchen (available through May 31)

Dueling Fates (New)

• Empire cocktail with Cruzan citrus rum, blue Curacao, lime juice, and Sprite
  • Rebel cocktail with Effen cucumber Vodka, watermelon Torani, and Sprite

Disneyland After Dark: Star Wars Nite (SOLD OUT)

If you’ve already purchased tickets to one of the sold-out Disneyland After Dark: Star Wars Nite events, there are plenty of delicious treats for you to try! Be transported to another world with eats and sips like the Cantina Snack Dog from Refreshment Corner Hosted by Coca-Cola or the incredibly delicious Purple Saber Funnel Cake from Stage Door Café. For a dark side twist on a classic tale, try The Dark Stuff from Red Rose Taverne. Or if you take a trip to the French Market Restaurant throughout the night, you have to try the Dathomirian Cannelloni. Whatever you want to try, make sure to bring your appetite!

Walt Disney World Resort

Disney’s Hollywood Studios

Churro Carts in Grand Avenue, Market, and Anaheim Produce (available from May 4 through May 5)

• Lightsaber Churro served with chocolate sauce

ABC Commissary, Backlot Express, PizzeRizzo, and Rosie’s All-American Café (available May 4 through 5; available on Mobile Order)

• Jettison Juice: Minute Maid Lemonade and watermelon served with a glow cube (non-alcoholic)

Backlot Express, PizzeRizzo, and The Trolley Car Café (available May 4 through 5; available on Mobile Order at Backlot Express and PizzeRizzo)

• Dark Side Chocolate Creation: Malted milk chocolate mousse dome with raspberry mousse filling, slivered almonds, and chocolate shortbread cookie

Backlot Express (available on Mobile Order)

• Wookiee Cookie: Two oatmeal cookies with vanilla cream filling garnished with a milk chocolate sash on top

Brown Derby Lounge, Oasis Canteen, and Sunshine Day Bar (available from May 4 through 5)

• Cosmic Rum Punch: Parrot Bay Coconut Rum, Bacardi Superior Rum, pineapple juice, Minute Maid lemonade, and grenadine served with a glow cube

Docking Bay 7 Food and Cargo (available May 4 through 5; available on Mobile Order)

• Oi-Oi Puff: Raspberry cream puff with passion fruit mousse

Epic Eats (available from May 4 through 5)

• Galactic Swirl Funnel Cake: Black and white funnel cake with strawberries, space dust, and candy rocks

Milk Stand (available on Mobile Order starting May 4)

• Novelty: Bubo Wamba Family Farms Cup (New)

Popcorn Stands near the Hyperion Theater, Animation Courtyard, and Anaheim Produce (available May 4 through 5)

• Interstellar Sweet and Crunchy Popcorn: Caramel popcorn, cookies ‘n cream pieces, and sweet and spicy pecans

Disney Springs

Amorette’s Patisserie (available May 4 through 8)

• Lightsaber Eclairs: Flavors include Mace Windu berry cherry, Master Yoda pistachio, Rey passion pineapple, Darth Vader Dark Side mousse flavored with cayenne pepper and cinnamon, and Obi Wan Kenobi blue matcha

Disney’s Polynesian Village Resort

Pineapple Lanai (available on May 4)

• Millennium Falcon Star Wars Soft Serve Sundae: Galactic gray vanilla soft-serve with chocolate cream cookie crumbles, chocolate drizzle, white chocolate pearl stars, brownie asteroid pieces with stardust sparkles, and a Millennium Falcon chocolate accent piece

Enjoy all of the galactic celebrations that lie ahead!

(Note: All offerings are subject to change.)

May 8 is coming up, which means Mother’s Day is just around the corner, and Disney chefs have put their creativity to the test when making the delicious offerings to celebrate this year. From Walt Disney World Resort to Disneyland Resort, there are plenty of eats and sips to honor your mother, aunt, grandmother, caregiver, mother figure, or any special person in your life!

It’s important to give these incredible individuals some extra love to show how much you care and appreciate them. And the best way to bring everyone together and spread that admiration is to do so with some food! Make this celebration one to remember with delicious delights including the Strawberry Rose Cupcake at Disney’s Caribbean Beach Resort to the must-try brunch at Storytellers Cafe over at Disney’s Grand Californian Hotel & Spa, or even an adult beverage like the MOM-osa from Boma – Flavors of Africa at Disney’s Animal Kingdom Lodge. The flavors are endless for giving thanks and love to all those in your life (and your tastebuds)!

There are so many ways to celebrate the special people who do so much for us each and every day. This year, express your appreciation through flavors and enjoy these mouthwatering Mother’s Day treats!

Disneyland Resort

Disneyland Park

Plaza Inn

• Mother’s Day Brunch: Drop “inn” to enjoy a meal with family right in the middle of Main Street, U.S.A. with classic American fare joined by Minnie Mouse and her friends. Starting April 20, you can reserve your spot.

Disney’s Grand Californian Hotel & Spa

GCH Holiday Cart

• Enjoy various Mother’s Day-themed treats including chocolate covered strawberries, macarons, and cookie shots available with milk or liqueur

Storytellers Cafe

• Mother’s Day Brunch and Dinner: Feast on delicious dishes with the whole family as you enjoy decadent flavors and characters in this brunch and dinner celebration. Make your reservation starting April 20!

Disneyland Hotel

Goofy’s Kitchen

• Mother’s Day Brunch and Dinner: Grab the whole gang to celebrate over tasty plates and even appearances from beloved Disney friends! You can reserve your dining experience beginning April 20.

Walt Disney World Resort

EPCOT

Coral Reef Restaurant (available on May 8)

• Mother’s Day Dessert: Strawberry-pistachio dome with strawberry-lemon gel and ruby chocolate powder (New)

Le Cellier Steakhouse (available on May 8)

• Mother’s Day Dessert: Strawberry mousseline, pistachio chiffon, strawberry jelly, caramelized chocolate crumble, and raspberry meringue (New)

Sunshine Seasons (available on May 8)

• Mother’s Day Cupcake: Red velvet cupcake with chocolate chip fudge filling and caramel buttercream

Disney’s All-Star Movies, Disney’s All-Star Music, and Disney’s All-Star Sports Resorts

World Premiere Food Court, Intermission Food Court, End Zone Food Court (available on Mobile Order from May 4 through 11)

• Mother’s Day Dessert: Strawberry mousse with strawberry compote and lemon curd (New)

Disney’s Art of Animation Resort

Landscape of Flavors (available on Mobile Order from May 4 through 11)

• Strawberry Bliss Cupcake: Yellow cupcake filled with strawberry boba topped with strawberry buttercream and white vanilla wafers with white chocolate and nonpareils (New)

Disney’s Animal Kingdom Lodge

Boma – Flavors of Africa (available on May 8)

• MOM-mosa: A refreshing combination of Sparkling South African Graham Beck Brut Rose, X-Fusion organic mango and passion fruit liqueur, and pomegranate juice (New)

Disney’s BoardWalk Inn

BoardWalk Bakery (available on Mobile Order from May 5 through 8)

• Jumbo Cupcake: Chocolate cupcake, peanut butter filling, vanilla buttercream, white crispy pearls, and a white chocolate Mrs. Jumbo and Dumbo (New)

Disney’s Caribbean Beach Resort

Centertown Market and Spyglass Grill (available on Mobile Order from May 4 through 11)

• Strawberry Rose Cupcake: Rose-scented cupcake filled with strawberry rose mousse topped with strawberry buttercream and white chocolate décor (New)

Disney’s Contemporary Resort

Contempo Café (available on Mobile Order on May 8)

• Chocolate Strawberry Tart: Chocolate mousse tart topped with strawberry crémaux and strawberry balsamic compote (New)

Steakhouse 71 (available on May 8)

• Mother’s Day Brunch: Spring into the seasons with a scrumptious brunch as you celebrate your family legacy over dishes like Walt’s Prime Rib Hash, Floridian Eggs Benedict, and Bacon & Eggs. (New)

Disney’s Grand Floridian Resort & Spa

Gasparilla’s Island Grill (available on Mobile Order from May 6 through 8)

• Mother’s Day Mimosa Cake: Golden sponge cake topped with a chocolate Cinderella slipper filled with mimosa-flavored mousse (contains alcohol)

Disney’s Polynesian Village Resort

Capt. Cook’s (available on Mobile Order from May 6 through 8)

• Mother’s Day Sweet Treats Box: Guava macarons, a coconut macaroon with white chocolate drizzle, and a pineapple cheesecake crème puff (New)

Disney’s Pop Century Resort

Everything POP Shopping & Dining (available on Mobile Order from May 4 through 11)

• Strawberry Bliss Cupcake: Yellow cupcake filled with strawberry boba topped with strawberry buttercream and white vanilla wafers with white chocolate and nonpareils (New)

Disney’s Port Orleans Resort – French Quarter and Riverside

Sassagoula Floatworks & Food Factory and Riverside Mill (available on Mobile Order from May 4 through 11)

• Mother’s Day Cupcake: Lemon-scented cupcake filled with fresh blueberry compote topped with vanilla buttercream and fondant flowers (New)

Disney’s Riviera Resort

Le Petit Cafe (available May 8)

• Mini Dessert Chocolate Box: Hand-crafted chocolate box with a ganache brownie, raspberry macaron, and lemon madeleines (New)

Disney’s Wilderness Lodge

Roaring Fork (available on Mobile Order from May 6 through 9)

• Mother’s Day Cupcake: Raspberry swirl cupcake filled with raspberry custard and crispy pearls topped with lemon buttercream and chocolate and fondant décor (New)

Disney’s Yacht & Beach Club Resorts

The Marketplace at Ale & Compass and Beach Club Marketplace (available on Mobile Order from May 5 through 8)

• Sweeter Than Roses: Raspberry mousse and chocolate cake with a ruby red raspberry center and chocolate and fondant décor

Disney Springs

Amorette’s Patisserie (available from May 6 through 9)

• “I Love You Mom” Dessert: Coconut cream, chocolate mousse, and Grand Marnier jam on a coconut chiffon (New)  

There you have it – our Mother’s Day Foodie Guide. Thank you to all the caring figures out there who leave a touch of happiness in our lives. I hope you have a very happy Mother’s Day!

(Note: All offerings are subject to change.)

With Earth Day coming up on April 22, both Walt Disney World Resort and Disneyland Resort are serving up limited-edition delights inspired by the world around us. As we celebrate our beautiful Earth this month, our chefs and mixologists at Disney Parks have put their creativity to the plate and cup with some truly wild treats. These delicious goodies feature some of the world’s most beautiful creatures while embracing the environments they come from.

As part of Disney Planet Possible, we’re dedicated to reducing our environmental footprint, supporting conservation efforts, and finding ways for us all to take part in the magic of nature this Earth Month. Taking action to help our planet this Earth Day – and every day – can help keep our beautiful planet, its creatures, and environments thriving for years to come, and what better way to celebrate than with food! This month, we’re paying homage to some of the Earth’s greatest treasures through culinary delights. From the Honey Bee Cupcake at Disney’s Animal Kingdom Theme Park to the Corn on a Cob Succotash at Disneyland Park, both coasts are sharing the love for Mother Earth (and your stomach)! Let’s get to the fun shall we, and by fun, we mean the food. We’re pleased to present to you the Foodie Guide to Earth Day!

Walt Disney World Resort

Disney’s Animal Kingdom Theme Park

Pizzafari and Flame Tree Barbecue (available on Mobile Order through April 28) 

• Flamingo Cupcake: Strawberry cake filled with strawberry compote and crowned with guava frosting, strawberry crisp pearls, and white-chocolate wings

• 

Dawa Bar 

• Lion’s Fury: Jungle juice, Red Stag Bourbon Whiskey, Fireball Whiskey Floater, and a fiery glow cube (available through April 28)
• Tiger Tail Pale Ale: Celebrating Florida’s tiger swallowtail butterfly, this pale ale features notes of passionfruit, strawberry, and grapefruit (available through April 28) 

Dino Diner (available through April 28) 

• Sea Turtle: Frozen blue raspberry and frozen lemonade with a wave of blue cotton candy on top

Isle of Java (available through April 28) 

• Red Crowned Cane: Frozen Coke with frozen cherry and a crown of cotton candy

Restaurantosaurus Lounge 

• Crave the Wave: Refreshing vodka, blue curaçao, lemonade, and a lemon wheel (available through April 28)
• Tiger Tail Pale Ale: Celebrating Florida’s tiger swallowtail butterfly, this pale ale features notes of passionfruit, strawberry, and grapefruit (available through April 28)

Creature Comforts and Restaurantosaurus (available on Mobile Order through April 28) 

• Honey Bee Cupcake: Orange cake, honey Bavarian filling, honey frosting, and a white chocolate honeycomb

Terra Treats (available through April 28) 

• Loggerhead: Sprite and Granny Smith apple syrup over ice with a gummy worm, sugar lime rim, and souvenir glow cube (non-alcoholic)

Satu’li Canteen (available on Mobile Order through April 28) 

• Kiwi Margarita: Kiwi Monin syrup with lime juice, sour mix, and Tcorazon Tequila Blanco

Thirsty River Bar 

• Yeti Sunset: Jack Daniels whiskey, strawberry monin, and lychee lemonade (available through April 28) 
• Tiger Tail Pale Ale: Celebrating Florida’s tiger swallowtail butterfly, this pale ale features notes of passionfruit, strawberry, and grapefruit (available through April 28)

Disney’s Animal Kingdom Lodge

The Mara (available on April 22) 

• Plant (Based) in Boot: Chocolate Spice Cake with Coconut Ganache in a Chocolate Boot (Plant-based) (New)

Disney’s BoardWalk Inn 

BoardWalk Bakery (available on Mobile Order from April 18 through 22) 

• Garden Cupcake: Lemon cupcake with a lemon curd filling topped with vanilla buttercream and white chocolate ladybug (New)

Disneyland Resort

Disneyland Park

River Belle Terrace (available April 21 through 25) 

• Corn on a Cob Succotash: “Butter”-poached corn, edamame purée, and chili oil (Plant-based) (New) 
• Plant-based Chili & Cornbread Skillet: Chili beans, corn cake, “sour cream,” and green onions (Plant-based) (New) 

Disney’s Grand Californian Hotel & Spa

GCH Craftsman Grill (available on Mobile Order through April 30) 

• Earth Day Hot Dog: Hot dog of the month special featuring plant-based sausage, sauteed spinach, mushrooms, and onions topped with green goddess dressing, edible flowers, and served with fruit (Plant-based) (New) 

In addition to these special Earth Day-themed treats, Disney Parks and resorts also feature delicious plant-based offerings year-round! Plant-based options are not just tasty but good for the environment too as they can help reduce one’s carbon footprint and enhance biodiversity! Our Disney chefs have collaborated with Impossible^TM to bring some tasty options for guests to enjoy while expanding their commitment to putting plants on the plate and into the mouths of foodies in delicious and creative ways. Disney’s Animal Kingdom Theme Park offers up the Impossible Spicy Southwestern Burger at Restaurantosaurus, while Liberty Tree Tavern at Magic Kingdom Park features a tasty Impossible Revolutionary Meatloaf! Over at Disneyland Park, a galaxy far, far away has the Felucian Kefta & Hummus Garden Spread at Docking Bay 7 Food and Cargo and the truly delicious Ronto-less Garden Wrap at Ronto Roasters. And don’t forget the Impossible Banh Mi at Lucky Fortune Cookery at Disney California Adventure park. Try these mouthwatering, and plant-based, items on your next visit!

As you celebrate Earth Day and embrace the beauty of our world, I hope you enjoy these tasty dishes and drinks honoring our planet. And be sure to use #DisneyPlanetPossible to see all that we can do to help our planet and even share your own actions!

(Note: All offerings are subject to change.)

It’s time to hop on over to Disney Parks because Easter will soon be upon us and with that, tons of treats to fill up your basket with adorable snacks and delicious sips.

This tasty eggs-travaganza is packed with returning classics and adorable treats to enjoy at Walt Disney World Resort, Disneyland Resort, Tokyo Disney Resort, and Hong Kong Disneyland Hotel. These dazzling delights aren’t just for the tastebuds to enjoy, but for the eyes too! To make this year even more festive, the gorgeous hand-crafted Easter egg displays are back and sprinkled across Walt Disney World Resort hotels and are a must-see.

While we all love a good ol’ Easter egg hunt, no need to search here. We’ve put all the treats together for you. Grab your chicks and get your appetite ready because the Foodie Guide to the Easter must-haves is here!

Walt Disney World Resort

Available at Multiple Resorts April 10 through 23

• Coconut Sugar Bunny Cupcake: Carrot cake cupcake filled with pineapple topped with cream cheese buttercream and a coconut sugar bunny (available on Mobile Order) (New) Available at the following:
  • Landscape of Flavors at Disney’s Art of Animation Resort
  • Centertown Market at Disney’s Caribbean Beach Resort
  • Sassagoula Floatworks at Disney’s Port Orleans Resort – French Quarter
  • Riverside Mill at Disney’s Port Orleans Resort – Riverside
  • Everything Pop at Disney’s Pop Century Resort

Disney’s All-Star Movies Resort, Disney’s All-Star Music Resort, and Disney’s All-Star Sports Resort

World Premiere Food Court, Intermission Food Court, and End Zone Food Court (available on Mobile Order from April 10 through 23)

• Spring Into Easter: Strawberry mousse with blueberry compote and lemon curd on vanilla cake (New)

Disney’s Animal Kingdom Lodge

The Mara (available on Mobile Order from April 10 through 17)

• Raspberry Fields: Pistachio financier, raspberry gelée, lemon curd, and a white chocolate glaçage (New)

Easter Egg Display at Disney’s Beach Club Resort Lobby (available through April 17)

Disney’s BoardWalk Inn

Belle Vue Lounge (available through April 30)

• Cotton Tails Daiquiri: Captain Morgan Original Spiced Rum, Chambord liqueur, pure cane syrup, lime juice, and raspberry garnished with an orange peel (New)

BoardWalk Bakery (available on Mobile Order from April 10 through 17)

• Chocolate-covered Strawberry ‘Carrots’: Strawberries dipped in orange-colored white chocolate and striped to resemble carrots (New)
• Easter Moon Pie: Sugar cookies with marshmallow filling, dipped in semisweet chocolate and decorated with holiday décor (New)
• Coconut Macaroon Nest: Traditional giant coconut macaroon with pastel chocolate and sprinkles and crunch candy Easter eggs (New)
• Cannoli: Traditional cannoli with pastel holiday décor
• Mickey Brownie: Ganache brownies with holiday sprinkles

BoardWalk Joe’s (available through April 30)

• Easter Basket: Empress Gin, Bols Crème de Banana liqueur, grenadine, and pineapple smoothie garnished with a candied marshmallow (New)

Leaping Horse (available through April 30)

• The Easter Hunt: Parrot Bay Coconut Rum, Midori Liqueur, and piña colada garnished with maraschino cherries and a candied marshmallow (New)

Disney’s Caribbean Beach Resort

Spyglass Grill

This location will be opening its doors once again on April 14!

• Coconut Sugar Bunny Cupcake: Carrot cake cupcake filled with pineapple and topped with cream cheese buttercream and a coconut sugar bunny (available April 14 through 23)

Disney’s Contemporary Resort

California Grill (available on April 17)

• Three-course Dinner: Three-course tasting menu for the 50^th Anniversary Celebration with an Easter-themed dessert enhancement (New)

Chef Mickey’s (available on April 17)

• Carrot Cake Cupcakes: Mini carrot cake cupcake topped with cream cheese icing, coconut, and a sugar carrot (New)

Contempo Cafe (available on Mobile Order through April 20)

• Easter Bunny Cupcake: Carrot cake filled with cream cheese icing topped with buttercream and white chocolate bunny ears (New)
• Easter Chocolate Bark: Dark chocolate bark topped with Jelly Beans and sprinkles (New)
• Easter Macarons: Assorted macarons filled with raspberry marshmallow, lemon buttercream, and dark chocolate ganache (New)
• Easter Sugar Cookie Sandwich: Sugar cookies with strawberry marshmallow buttercream and sprinkles (New)

Steakhouse 71

• Easter Brunch: Enjoy favorites from Steakhouse 71 breakfast and lunch menus, along with an Easter dessert available for purchase (available on April 17) (New)
• Seasonal Pancakes: Lemon-blueberry ricotta pancakes (New)

Easter Egg Display at Disney’s Contemporary Resort (available through April 20 on the 4th floor)

Disney’s Coronado Springs Resort

Barcelona Lounge

• Bird of Paradise Refresher: Strawberry, lemonade, passionfruit juice and passionfruit boba on ice (non-alcoholic) (New)
• Cinnamon Twist Cold Brew: Cold brew coffee, sweet cream, and cinnamon syrup topped with cinnamon whipped cream and a dash of cinnamon dust (non-alcoholic) (New)

Disney’s Grand Floridian Resort & Spa

Gasparilla Island Grill (available on Mobile Order through April 18)

• Peanut Butter Bunny Cookie: Peanut butter cookie cup with buttercream, sugar bunny, and spring sprinkles (New)
• Bunny Blondie Pop: Brown butter blondie with mini chocolate chips, and dried cherries enrobed in white chocolate to resemble a bunny (New)
• Spring Birds Nest Donut: Chocolate sponge cake donut glazed and garnished with a crunchy chocolate nest and sugar eggs (New)

Narcoossee’s (available on April 17)

• Easter Overlay on Existing Desserts

The Grand Cottage at Disney’s Grand Floridian Resort & Spa Lobby (available through April 18)

• Offerings including the Carrot Blondie Pop, The Grand Combo, Carrot Coffee Cake, Grand Egg, Artisan Marshmallows, Confetti Cake Popcorn, Mickey Whoopie Pie, Crispy Rice Egg, Baby Chick Cupcake, Spring Garden Dessert, Hot Cross Buns, Chocolate Chip Sandwich Cookie, Dark Chocolate Bunny, and Raspberry Minnie Fudge

Easter Egg Display at Disney’s Grand Floridian Resort & Spa Lobby (available through April 18)

Disney’s Old Key West Resort

Good’s Food to Go

• Spring Time Cupcake: Yellow cupcake filled with lemon curd topped with strawberry buttercream and a butterfly white chocolate garnish and springtime quins (available April 12 through June 10) (New)
• Carrot Cake: Carrot cake with cream cheese icing and white chocolate carrot garnish (available April 12 through 17) (New)
• Easter Chick Brownie: Fudge brownie with dark and white chocolate garnish to look like a hatching chick (available April 12 through 17) (New)

Olivia’s Cafe (available April 16 through 17)

• Easter Dessert Trio: A trio of mini desserts including fruit tart, chocolate cupcake with Easter quins, and a strawberry lemon bar (New)

Disney’s Polynesian Village Resort

Capt. Cook’s (available on Mobile Order from April 10 through 17)

• Hoppy Easter Cupcake: Vanilla cupcake with raspberry fluff filling, buttercream, chocolate easter bunny, and Jelly Beans (New)
• Easter Bunny Dome Cake: Carrot dome cake, cream cheese filling, white chocolate glaçage, buttercream, and rice paper butterfly

Pineapple Lanai (available April 16 through 18)

• Easter Soft-serve: Pink vanilla soft-serve with toasted marshmallow flavors topped with Easter sprinkles

Disney’s Riviera Resort

Le Petit Cafe (available April 16 through 17)

• Strawberry Milk Chocolate Bunny: Milk chocolate mousse filled with strawberry cheesecake (New)

Topolino’s Terrace (available April 16 through 17)

• Caramel Cream Easter Egg: Vanilla mousse, caramel center, dark chocolate shell, pistachio crumble, and chocolate sorbet (New)

Disney’s Saratoga Springs Resort & Spa

The Artist’s Palette (available on Mobile Order from April 12 through 17)

• Easter Chick Brownie: Fudge brownie with dark and white chocolate garnish to look like a hatching chick (New)
• Carrot Cake Cupcake: Carrot cake cupcake with roasted pineapple filling topped with cream cheese icing and pastel-colored white chocolate bunny (New)
• Easter Bundt Cake: Confetti bundt cake filled with a white chocolate mousse and green grass buttercream topped with colorful jellybeans (New)

Disney’s Wilderness Lodge

Roaring Fork (available on Mobile Order)

• Chocolate Bunny: Dark chocolate bunny with Easter quins and jellybeans (available April 16 through 17) (New)
• Bunny Cupcake: Carrot cupcake with cream cheese icing topped with a white chocolate confetti cake pop bunny (available April 16 through 18) (New)

Disney’s Yacht & Beach Club Resort

The Beach Club Marketplace and The Market at Ale and Compass (available on Mobile Order through April 17)

• Easter Cupcake: Mickey vanilla cupcake filled with vanilla mousse and decorated like a bouquet of flowers
• Mickey & Minnie Easter Eggs: Chocolate Easter egg decorated to look like Mickey and Minnie with a Happy Easter tag
• Trio of Fudge: Strawberry fudge, orange white chocolate fudge, and a rich dark chocolate fudge (New)
• Easter Chocolate Cookie Lollipop: An Easter chocolate cookie sandwich lollipop (New)
• Cookies & Cream Cheesecake: Cookies and cream flavored cheesecake with a dark chocolate cookie crumble base, ganache, cookie crumbles, and modeling chocolate bunny décor (New)
• Robin’s Egg Blueberry Macaroons: Three large robin-colored macaroons filled with a ring of blueberry ganache, and a blueberry jam center on a crispy chocolate nest (New)
• Lemon Crinkle Cookies: A pack of three brightly colored lemon-flavored crinkle cookies

Disney Springs

Amorette’s Patisserie (available April 14 through 17)

• Easter Trifle: Carrot cake, cream cheese mousse, carrot cake croutons, and malted Easter eggs (New)

The Ganachery (available April 1 through 17)

• Bourbon Boozy Bunnies: Chocolate bunnies filled with sipping chocolate and bourbon (non-alcohol version available)
• Minnie Easter Piñata: Chocolate sphere filled with candied Easter eggs

Sprinkles (available April 11 through 17)

• Easter Fancy Sprinkle: Birthday cake topped with vanilla buttercream and finished with exclusive Easter sprinkles
• Chocolate Bunny: Dark chocolate cake, chocolate ganache core, chocolate cream cheese frosting topped with a ladle of chocolate ganache (New)

Disney’s Vero Beach Resort

Wind and Waves Grill (available on April 17)

• Easter Brunch: Includes house-made hot cross buns, chicken and waffles, Monte Cristo sandwiches, omelet station, brunch beverage specials, and more!

Disneyland Resort

Disney’s Grand Californian Hotel & Spa

GCH Craftsman Grill (available through April 17)

• Easter Donut: Vanilla cake donut dipped in milk chocolate and decorated with Easter carrot décor (New)
• Easter Cupcake: Coconut cupcake with pineapple buttercream (New)

GCH Holiday Cart (available through April 17)

• Mickey-shaped Bunny Cereal Treat: Crisped rice dipped in white chocolate with coconut tail (New)
• Easter Carrot Cake Loaf: Carrot cake with cream cheese icing (New)
• Mickey-shaped Easter Basket Cookie: Vanilla sugar cookies dipped in white chocolate and decorated with royal icing and jellybeans (New)
• Easter Treat Box: Includes sugar cookies with Easter sprinkles, dulce Easter cookies, and Easter chocolate bark (New)
• Easter Egg Mickey Cookie: Vanilla sugar cookie dipped in white chocolate layered with apricot jam (New)
• Minnie Bunny Ears Cookie: Vanilla sugar cookie dipped in milk chocolate and decorated with chocolate and rolled fondant (New)
• Easter Yogurt Mini Pretzel Bag (New)
• Easter Chocolate Bunny (New)
• Easter Chocolate Chip Cookie Shot (available with milk or liqueur) (New)
• Easter Double Chocolate Cookie Shot (available with milk or liqueur) (New)

Storytellers Cafe (available April 17)

• Easter Buffet: Enjoy a delicious buffet with the whole family and even some special character appearances.

Disneyland Hotel

Goofy’s Kitchen (available April 17)

• Easter Buffet: Indulge in delicious dishes at this fun-filled feast with characters.

Downtown Disney District

Sprinkles (available April 11 through 17)

• Easter Fancy Sprinkle: Birthday cake topped with vanilla buttercream and finished with exclusive Easter sprinkles
• Chocolate Bunny: Dark chocolate cake, chocolate ganache core, chocolate cream cheese frosting topped with a ladle of chocolate ganache (New)

Catal Restaurant (available April 16 through 17)

• Easter Special Two-course Brunch: Choose from items like smoked salmon, chilaquiles, or Monte Cristo to name a few!

Tokyo Disney Resort

Tokyo Disneyland

Center Street Coffeehouse (available through June 30)

• Steak Plate: Sirloin steak with Japanese sauce, buttered rice, and shirred egg with cheese sauce and vegetables (New)

Ice Cream Cones (available through June 30)

• Double Berry Sundae: A berry-filled sundae with a hidden motif of “Usatama” (New)

Sweetheart Cafe (available through June 30)

• Special Set: Salmon and egg sandwich with a peach jelly dessert (New)

Hong Kong Disneyland Resort

Hong Kong Disneyland Hotel

Walt’s Cafe (available April 15 through 18)

• Traditional Carrot Cake: Carrot cake, cream cheese filling, and a Stella Lou chocolate for decoration (New)

Enchanted Garden Restaurant (available April 15 through 18)

• Easter Cookies DIY: Includes vanilla cookies and icing to design your own treats (New)

We hope you have a Happy Easter and, most importantly, enjoy all of these tasty eats and sips from Disney Parks and Resorts!

(Note: All offerings are subject to change.)