“Big Hero 6” fans – the moment you’ve been waiting for is nearly here. Get ready because soon you’ll be able to step into San Fransokyo Square! This reimagined seaside plaza at Disney California Adventure park will be filled with delicious dishes from a variety of neighborhood restaurants and small businesses inspired by the beloved Walt Disney Animation Studios film.

The local San Fransokyo Square eateries will start to introduce delicious new menu offerings over the summer, starting with Lucky Fortune Cookery on July 19! In the weeks following, even more dining options will join the seaside plaza as the transformation continues through mid-August.

As you explore this exciting neighborhood, you’ll be met with the mouthwatering smells of can’t-miss treats from locations like Aunt Cass Café, Port of San Fransokyo Cervecería, and Rita’s Turbine Blenders. Each of these spots will feature diverse menus with items like the Shrimp Katsu Sandwich or Beef Birria Ramen, and even a Baymax Sipper! And don’t worry – some of your favorites from Lucky Fortune Cookery and Cocina Cucamonga Mexican Grill will still be available, and with new treats to enjoy too.

Check out the latest news about the San Fransokyo Public Works Department’s progress and be sure to stay tuned for more information as San Fransokyo Square continues to come to life at Disneyland Resort.

Should we get to the full menus? We think so! We’re pleased to share with you the eats and sips coming to San Fransokyo Square.

Lucky Fortune Cookery (Available starting July 19; mobile order available) 

Food Items 

• Karaage-inspired Crispy Chicken Sandwich with slaw, and Togarashi mayonnaise on a potato bun served with garlic chips (New) 
• Beef Birria Ramen with consomé, served with house-made birria, soft boiled egg, Monterey Jack, cilantro, roasted corn, onions, and radish (New) 
• Yaki Udon with mushrooms, sugar snap peas, roasted red peppers, bok choy, and dark soy and hoisin sauces (New) (Plant-based) 
• Yaki Udon with Karaage-inspired Chicken with mushrooms, sugar snap peas, roasted red peppers, bok choy, and dark soy and hoisin sauces (New) 
• Baymax Macaron filled with chocolate-hazelnut spread and buttercream (New)

• Pork Wonton Nachos: Hoisin-glazed pork, cheese sauce, spicy aïoli, pickled cabbage, jalapeños, and toasted sesame seeds
• Teriyaki Chicken with sautéed vegetables and steamed rice
• Beef Bulgogi Burrito with seasoned rice, cabbage slaw, and garlic chips
• Pot Stickers: Crispy vegetable and chicken pot stickers

Kids Meals

• Teriyaki Chicken with sautéed vegetables and steamed rice
• Chicken and Rice with vegetables and steamed rice (Disney Check Meal)
• Yaki Udon with mushrooms, sugar snap peas, bok choy, dark soy sauce, and hoisin sauce (New) (Plant-based) 

Specialty Beverages

• Lychee Tea: Gold Peak Unsweetened Black Tea and premium lychee syrup with lychee coconut jelly (Non-alcoholic) (New) 
• Thai Tea with sea salt cream and brown sugar boba (Non-alcoholic)
• Hot Green Tea (Non-alcoholic)
• Bottle Logic Hanamachi: Japanese Rice Lager
• Strawberry Lychee Cocktail: Vodka, lychee liqueur, premium strawberry syrup, and fresh lemon juice with sliced strawberry garnish (New)

Coming Soon! Cocina Cucamonga Mexican Grill (Available starting July 26; mobile order available) 

Food Items

• San Fransokyo-style Street Corn with Togarashi mayonnaise, queso fresco, furikake, and bonito flakes served with wheat chicharrones (New)
• QuesaBirria Street-style Tacos: Braised beef and cheese tacos with tomatillo salsa and consomé
• Carne Asada Street-style Tacos: Citrus-marinated grilled steak tacos with crushed avocados and fuego salsa
• Al Pastor Street-style Tacos: Pineapple-achiote marinated pork tacos with crushed avocados and jalapeño-garlic salsa

• Pollo Asado Street-style Tacos: Achiote-marinated grilled chicken tacos with crushed avocados and fuego salsa
• Tacos Dorados de Papa: Crispy potato tacos topped with cabbage slaw, crema, and tomatillo salsa (Plant-based) 
• Frijoles Charros: Chorizo and bacon stewed pinto beans
• Lime-Cilantro Rice

Kids Meals

• Carne Asada Taco
• Pollo Asado Taco

Specialty Beverages

• Horchata Agua Fresca: House-made rice and cinnamon beverage (Non-alcoholic)
• Melon Cocktail: Tequila, melon liqueur, fresh lemon juice, and orgeat topped with a cherry (New) 
• Lime Margarita
• Bootlegger’s Cocina Cuca-Mango: Mango-flavored Hazy IPA
• Modelo Especial
• Citrus Michelada with Bootlegger’s IPA
• Citrus Michelada with Modelo Especial

Coming Soon! Rita’s Turbine Blenders (Available starting July 26; mobile order available)

Specialty Beverages 

• Turbine Twirler with choice of frozen wild cherry, frozen lemon-lime, frozen strawberry, or frozen blue raspberry slushy topped with peach gummy ring (Non-alcoholic) (New) 
• Rita’s Lemon-Lime Margarita with strawberry cream-covered cocoa biscuit stick (New) 
• Rita’s Grand Lemon-Lime Margarita with a splash of liqueur and strawberry cream-covered cocoa biscuit stick (New) 
• Rita’s Strawberry Margarita with strawberry cream-covered cocoa biscuit stick (New) 
• Rita’s Grand Strawberry Margarita with a splash of liqueur and strawberry cream-covered cocoa biscuit stick (New) 

Coming Soon! Aunt Cass Café (Mobile order available) 

Food Items

• Curry Beef: Beef, carrots, potatoes, and onions cooked in classic curry topped with rice, pickled ginger, and green onions served in a Boudin sourdough bread bowl (New) 
• San Fransokyo Clam Chowder: Creamy clam chowder with bacon, potatoes, and a hint of white miso served in a Boudin sourdough bread bowl (New) 
• Mac & Cheese
• Soba Noodle Salad with tofu, cabbage, edamame, carrots, roasted corn, scallions, and cilantro topped with crispy shallots and sesame ginger dressing (New) (Plant-based) 
• Chilled Shrimp Soba Noodle Salad with tofu, cabbage, edamame, carrots, roasted corn, scallions, and cilantro topped with crispy shallots and sesame ginger dressing
• Japanese-style Fluffy Cheesecake (New)

• Shrimp Katsu Sandwich: Panko-breaded shrimp patty on a potato bun with cabbage slaw, spicy mayo, and katsu sauce served with garlic chips (New) 
• Turkey Pesto Club: Roasted turkey breast, pesto aїoli, havarti, bacon, arugula and tomato on herb focaccia served with potato chips
• Steamed Rice (New) 
• Boudin Sourdough Loaf, Round or Baguette (Plant-based)

Kids Meals

• Turkey Sandwich (Disney Check Meal)
• Mac & Cheese

Specialty Beverages

• Honey Lemon-Ade: Minute Maid Lemonade Zero Sugar and yuzu purée with passion fruit and strawberry popping spheres (Non-alcoholic) (New) 
• Specialty Caramel Cream Cold Brew: Joffrey’s Coffee Caramel Mudslide Cold Brew topped with house-made sea salt caramel whipped cream (Non-alcoholic) (New) 
• Peach Soju Citrus Cocktail: Citrus beverage with peach-flavored soju (New) 
• Firestone Walker Brewing Company, 805

Coming Soon! Port of San Fransokyo Cervecería (Mobile order available) 

Food Item 

• Garlic Pinwheel Chips Mix (New) 

Specialty Beverages 

• Karl Strauss Brewing Company Endless Summer Hard Seltzer: Mandarin Orange & Dragon Fruit (New) 
• Karl Strauss Brewing Company Moment of Zen: Japanese Rice Lager (New) 
• Karl Strauss Brewing Company Follow the Sun Blonde Ale
• Karl Strauss Brewing Company Windansea Wheat Ale
• Karl Strauss Brewing Company Red Trolley Ale
• Karl Strauss Brewing Company Boat Shoes Hazy IPA
• Karl Strauss Brewing Company Aurora Hoppyalis IPA

Coming Soon! Baymax Sipper at Multiple Locations  

• Baymax Sipper: Includes choice of fountain beverage at time of purchase (Limit two per person, per transaction; no discounts apply); Will be available at the following:
  • Lucky Fortune Cookery
  • Cocina Cucamonga Mexican Grill
  • Aunt Cass Café

There are plenty of exciting eats coming to Disney California Adventure park! I, for one, can’t wait for San Fransokyo Square to open. The fun is truly endless at Disney Parks, especially for foodies like you and me.

Foodies – are you ready? We sure hope so because Flavors of Florida presented by CORKCICLE at Disney Springs will be serving up some mouthwatering and fresh flavors inspired by the Sunshine State. From July 1 through August 13, over 30 locations all throughout Disney Springs will be featuring a variety of dishes and sips you simply must try.

You’ll be able to embrace summer and delight in homegrown flavors from Florida, like the Lime Garage Burger from D-Luxe Burger or the Gambas Gabardina from Jaleo by José Andrés. And who can miss the Florida Shrimp Tacos available at Jock Lindsey’s Hangar Bar? From the sweet to the savory, and everything in between, there are plenty of items you’ll want to come back for again and again.

Interested in seeing first-hand demonstrations from renowned chefs and restaurant owners? You’re in luck because this year Disney Springs will be featuring a new culinary series! Check out the official site to get all the details and register for this exciting new offering.

Well, I think it’s about time we got to the best part – the food! I’m pleased to present to you this year’s Flavors of Florida Foodie Guide filled with refreshingly delicious bites at Disney Springs!

Amorette’s Patisserie  

• Orange Cream Puff: Choux pastry with orange craquelin filled with orange curd and honey orange gel (New)
• Orange Bird Dome Cake: Layers of Grand Marnier-soaked vanilla chiffon cake, mandarin pâte de fruit, mandarin orange cream, and white chocolate crispy pearls (Available for pre-orders and cake decorating experience) (New)
• Strawberry Spritzer: French 75 with strawberry purée served in a Flavors of Florida CORKCICLE (New)

The BOATHOUSE

• Pan Roasted Golden Tilefish: Citrus escabeche, coconut ginger rice, and cilantro aïoli (New)

Chef Art Smith’s Homecomin’

• Key West Shrimp Cocktail: Seasoned shrimp tossed with a mix of avocado, mango, cucumber, and a house-made cocktail sauce accompanied by homemade buttermilk crackers (New)
• Florida Crush Cocktail: Combination of Florida’s iconic crops – oranges and strawberries – muddled with Tito’s Handmade Vodka, then complemented with a splash of freshly-squeezed orange juice and agave syrup (New)

Chicken Guy!

• Sunshine Shake: A blend of hand-spun vanilla soft-serve and fresh Florida orange juice garnished with a crown of fresh whipped cream

City Works Eatery & Pour House

• Seared Grouper: Pan-seared grouper melds with citrus chipotle rice, Cuban spiced black bean puree, smoked watermelon pico de gallo, chili oil, and micro cilantro (New)

Coca-Cola Store Rooftop Beverage Bar

• Orange Cream Float: Mix of Coca-Cola, vanilla ice cream and an orange cream bar presented in a novelty cup you can take home for a memorable treat (New)

D-Luxe Burger

• Lime Garage Burger: Deluxe patty topped with pepper jack cheese, pork belly, and fried green tomato served with an avocado, lime, and jalapeño spread
• Orange Bird Milkshake: Artisanal shake made with vanilla gelato and orange topped with sprinkles

Dockside Margaritas

• Frozen Orange Daiquiri: Siesta Key Silver rum, Cointreau liqueur, orange juice, and vanilla ice cream garnished with an orange wedge (New)

The Edison

• Sunny Disposition: Florida cane vodka from St. Augustine, Florida orange liqueur, Lillet Blanc, fruity fraise de bois, and local fruits including navel oranges, Minneola tangelos, Plant City strawberries, and Indian River grapefruit (New)

Enzo’s Hideaway & Maria & Enzo’s

• Key West Pink Shrimp Risotto: Fine Italian vialone nano rice, Key West pink shrimp, guanciale, sweet corn, herbs, and pecorino Romano (New)
• Creamsicle Coppa: Vanilla gelato, made in-house, paired with orange sorbet, whipped cream and white chocolate crunchy pearls, recreating a classic childhood favorite dessert (New)

Everglazed Donuts & Cold Brew

• Citrus Dream Donut: Orange-glazed confection with white buttercream, citrus-flavored icing, an orange-flavored candy, and fresh mint
• Orange Lemonade with Sweet Cold Foam: Blend of lemonade and orange juice cold foam

Frontera Cocina

• Orange Shrimp Cocktail: Assortment of Florida pink shrimp, hibiscus-citrus avocado salsa, jicama, cucumber, red onions, cilantro, and lime served with tortilla chips
• Agave Maria: Tromba Tequila Blanco, Ilegal Mezcal Joven, clarified lemon juice, and orange liqueur (New)

The Ganachery

• Honey Lavender Square: Ganache square flavored with honey and lavender and enrobed in dark chocolate (New)
• Key Lime Pop: White chocolate blended with key lime juice and fresh lime zest covered with dark chocolate

Gideon’s Bakehouse

• Key Lime Chocolate Chip Cookie: Vanilla bean cookie dough infused with Florida Key lime juice and blanketed with premium chocolate chips and special Key lime pie crumbs (New)
• Orange Mocha Nitro Cold Brew: Dessert coffee made with locally roasted beans, maple syrup, rich dark chocolate, and delicious Florida oranges (New)

House of Blues Restaurant & Bar

• Florida Sunshine Mango Lager: New seasonal lager on draft from the Winter Garden-based brewery Crooked Can (New)
• Local Florida Mahi Tacos: Tacos served on a flour tortilla, filled with pickled onion and coleslaw, and topped with cilantro crema and fresh cilantro (New)

Jaleo by José Andrés

• Ensalada de Sandía y Tomate: Salad made with compressed Florida watermelon, heirloom tomatoes, PX reduction, goat cheese, pistachios, and sherry dressing (New)
• Vieras crudas a los cítricos: Thinly sliced scallops dressed with Florida citrus dressing (New)
• Gambas Gabardina: Beer-battered Florida Atlantic white shrimp with caper mayonnaise (New)
• Pato con Melocotónes y Naranjas: Seared duck breast with sweet peaches and a Valencia orange glaze (New)
• Jamón Serrano con Melón: 24-month cured serrano ham with summer melon and sherry dressing (New)

Jock Lindsey’s Hangar Bar

• Florida Shrimp Tacos: Florida jerk marinated gulf shrimp, watermelon, avocado, pico de gallo, and jalapeño served on a corn tortilla with a lime
• Jock’s Citrus Old Fashioned: A classic cocktail with a Florida summer twist
• Florida Mule: Florida Cane “Orlando Orange” Vodka, ginger beer, orange juice, and simple syrup

Joffrey’s Coffee & Tea Company

• Buzzin’ Honey Latte: A buzzing combo of espresso, milk, honey, and vanilla syrup topped with cold foam and a special character (New)

Morimoto Asia

• Cedar Key Clams “Chow Fun”: Cantonese dish with fresh Cedar Key clams, flat rice noodles, garlic chives, and Chinese black bean sauce (New)
• “Banh Gan” Orange Blossom Crème Caramel: Vietnamese crème caramel reimagined with orange segments, sweet cream, and candied zest (New)
• Orenji Dreamsicle: Cocktail that blends the flavors of Florida and Japan, made with Absolut Vanilia and citrus-infused Haku vodka, Cointreau, orange juice, orgeat, and Calpico (New)

Paddlefish

• Key Lime Pie: Graham cracker crust and torched meringue

Pizza Ponte

• Pizza Diavola: Salame Calabrese and chili with local Orlando petal honey (New)

The Polite Pig

• Key West Pink Shrimp Ceviche: Shrimp, smoked melon, shishito peppers, and local tomato vinaigrette with a drizzle of hot honey (New)

Raglan Road Irish Pub and Restaurant

• Sunshine State of Mind: Sweet orange pudding with whipped cream and an orange butterscotch sauce (New)
• The Florida Split: Florida P1 Vodka, Florida local J.F. Haden’s Mango Liqueur, vanilla ice cream, and orange and mango juice (New)

Rainforest Cafe

• Malibu Combo: Jerk seasoned mahi mahi topped with red onion and pineapple salsa served alongside Caribbean coconut shrimp with a coconut rum sauce and Caribbean rice (New)
• Sailfish Brewing Sunrise City IPA: West coast-style IPA brewed with Columbus, Amarillo, and Mosaic hops, featuring a smooth finish and notes of bitter citrus (New)

Salt & Straw

• Exquisito Guanabana Stracciatella: Tropical guanabana sherbet swirled with ribbons of dark chocolate Stracciatella with a floral undertone (New)

The Spice and Tea Exchange

• Florida Sunshine Tea: Blend of floral and citrus flavors (New) (Available hot or iced)

Splitsville Dining Room

• Grilled Key West Pink Shrimp Salad with Strawberry Vinaigrette: Spring mix greens, strawberries, oranges, cucumbers, tomato, parsley, red onions, and feta cheese tossed in strawberry vinaigrette
• Key Lime Pie Martini: Florida’s iconic dessert in a glass rimmed with graham cracker crumbs (New)

STK Orlando

• Cuban Sandwich: Pulled pork, ham, and cheese with pickles and mustard (New)
• Conch Fritters: Conch fritters with a spicy remoulade sauce and lime wedges (New)
• Key Lime Bar topped with meringue, lime zest, and toasted coconut (New)

Sunshine Churros

• Orange County Creamsicle: Churro rolled in orange sugar topped with cream cheese frosting and a sprinkle of orange and white toppings (New)

Swirls on the Water

• Orange Bird Sundae: DOLE Whip Orange in a vanilla waffle bowl with whipped cream, green sprinkles, and an Orange Bird chocolate decoration (New)

Terralina Crafted Italian

• Almare Spritz (New)
  • Classico: Classic Italian spritz flavors of bitter orange, rhubarb, and subtle herbal notes
  • Hugo: Refreshing and bright with elderflower, lemon, and mint
  • Rosa: Notes of grapefruit, bitter herbs, and flowers

T-REX

• Blackened Tuna: Tuna seared rare served over cilantro-lime rice with a side of mango, avocado, and heirloom cherry tomato salad (New)
• Oyster City Mangrove Pale Ale: Classic pale ale with a malty body and mild hops fermented in mangos for a tropical, fruit-forward flavor

Vivoli il Gelato

• Strawberry Shortcake Bombolato: Cake batter gelato, strawberry sauce, and fresh strawberries inside a warm Italian doughnut (New)
• Orange Blossom Honey Cannoli: Creamy blend of ricotta and orange blossom honey served in a crispy Italian pastry shell (New)

Wine Bar George— A Restaurant & Bar

• Dicuru Burrata: Dicuru burrata paired with tomatoes from The Villages Grown, Belle Glade corn, and Olde Hearth sourdough bread featuring ingredients sourced from Florida (New)
• Frozen Old Fashioned: Frozen old fashioned made with DOLE Whip Orange and George Dickel 8-Year-Old Tennessee Whiskey

YeSake Florida

• Fresh Poke Bowl: Fluffy rice, grilled chicken, crisp lettuce, carrots, cucumber, avocado, mandarin oranges, and tempura crunch topped with a savory roasted sesame sauce (New)
• Florida Sunset: A tropical blend of Ozeki Sake, Nigori Sake, Monin Banana, and peach syrups and DOLE Pineapple Juice (New)

Outdoor Bars Throughout Disney Springs

• Blood Orange Gin and Tonic: St. Augustine Gin, Tippler’s Orange, blood orange, and tonic water garnished with an orange wedge
• Key Lime Margarita: Patrón Silver tequila, Grand Marnier liqueur, Key lime juice, and vanilla garnished with a half graham cracker rim (New)

Get ready to get patriotic! Fourth of July is just around the corner and here at Disney Parks, the culinary teams have been bursting with delicious ideas to fill your stomach. From Walt Disney World Resort to Disneyland Resort, there are plenty of tasty ways to celebrate Independence Day this year.

If you’re looking for sweet or savory selections to satisfy your taste buds, you’ll be happy to indulge in new items like the Fourth of July Shake from Sunshine Seasons and the Red, White & Blue Sundae from Clarabelle’s Hand-Scooped Ice Cream. There’s also a variety of returning favorites to get a taste of, including the Lemon Mousse Cake at Roaring Fork. I think it’s time we light up your appetite with the full list of can’t-miss items coming to Disney Parks this Fourth of July. Let’s get to the Foodie Guide!

Walt Disney World Resort 

EPCOT 

Connections Cafe (Available July 4 only)

• Fourth of July Liege Waffle: Brioche dough with pearl sugar

Fife & Drum (Currently available) 

• The American Dream: Frozen Fanta Wild Cherry, vanilla ice cream, and Frozen Fanta Blue Raspberry slushy

Regal Eagle Smokehouse: Craft Drafts & Barbecue (Currently available; mobile order available) 

• Celebrate the regions of American backyard barbecue with classic dishes (Some plant-based items available on the menu) 

Sunshine Seasons (Available July 1 through 31) 

• Fourth of July Shake: Red velvet shake with whipped cream and red velvet cake pieces

Disney’s Hollywood Studios

Backlot Express (Available July 1 through 31)

• Mickey Apple Pie Cupcake: Yellow cupcake filled with an apple pie filling, topped with a salted caramel buttercream, cinnamon streusel, and garnished with rainbow silver sparkle and red, white, and blue Mickey Ears

Woody’s Lunchbox (Available July 1 through 31) 

• 4th of July Lunch Box Tart: Cherry pie filling, vanilla fondant, and star sprinkles

Disney Resort Hotels 

Disney’s All-Star Movies Resort, Disney’s All-Star Music Resort, and Disney’s All-Star Sports Resort 

Intermission Food Court, World Premiere Food Court, and End Zone Food Court (Available through August 31; mobile order available) 

• Sweet Summertime Favorites: Hot dog éclair with chocolate buttercream, iced sugar cookie ‘fries’, and raspberry dipping sauce

Disney’s BoardWalk 

BoardWalk Deli and Carousel Coffee (Available June 27 through July 4)

• Independence Day Cupcake: Cinnamon cupcake, apple pie filling, and vanilla mascarpone cream
• Freedom Cheesecake: Red velvet brownie base, vanilla cheesecake, sweet cream, crisp pearls, and white chocolate garnish

Disney’s Contemporary Resort 

Contempo Café (Available July 1 through 8; mobile order available) Fourth of July Fruit Tart: Blackberry custard topped with fresh berries and a vanilla panna cotta popsicle

Disney’s Caribbean Beach Resort 

Centertown Market and Spyglass Grill (Available July 1 through 31; mobile order available) 

• Star-spangled Brownie Bar: Graham cracker crust and chocolate chip fudgy brownie topped with a brown butter caramel mousse, popping candy, and chocolate décor

Disney’s Old Key West Resort and Disney’s Saratoga Springs Resort & Spa 

Good’s Food to Go and The Artist’s Palette (Available June 27 through July 4; mobile order available at The Artist’s Palette only) 

• Fourth of July Layer Cake: Layers of red velvet cake with white and blue buttercream filled with a patriotic sprinkle surprise

Disney’s Port Orleans Resort – French Quarter and Disney’s Port Orleans Resort – Riverside 

Sassagoula Floatworks and Food Factory, Riverside Mill Food Court (Available July 1 through 31; mobile order available) 

• Star-spangled Brownie Bar: Graham cracker crust and chocolate chip fudgy brownie topped with a brown butter caramel mousse, popping candy, and chocolate décor

Disney’s Riviera Resort 

Bar Riva (Available June 30 through July 14) 

• Patriotic Wave: The Mediterranean Wave with the addition of blue curaçao and hibiscus to celebrate both Independence Day and Bastille Day

Le Petit Café (Available June 27 through July 4) 

• Patriotic Top Hat: Vanilla bean cheesecake with morello cherries on a Riviera brownie (New) 

Disney’s Wilderness Lodge 

Roaring Fork (Available June 27 through July 4; mobile order available) 

• Lemon Mousse Cake: Lemon cake and white chocolate lemon mousse with a blueberry compote center and chocolate star décor

Available at Various Disney Resort Hotels (Available June 30 through July 9) 

• Red, White, and Blue Colada: Bacardi Raspberry Rum blended with flavors of coconut, pineapple, and raspberry purée topped with a float of Bols Blue Curaçao

Red, White, and Blue Gin and Tonic: Empress 1908 Gin, tonic water, and cranberry and pomegranate juices (New) 

Disneyland Resort 

Disneyland Park 

Jolly Holiday Bakery Cafe (Available July 1 through 4; mobile order available) 

• Fourth of July Donut: Cotton candy icing donut filled with strawberry compote, red, white, and blue whipped topping and sprinkles (New) 

Plaza Inn (Available July 4 only) 

• Fourth of July Dining Package: Slow roasted BBQ pork, fried chicken thigh, smoked sausage, watermelon wedge, small corn on the cob, broccoli salad, sharp cheddar mac & cheese, bread roll, specialty dessert, and specialty beverage (New) (Reservations strongly encouraged) (Kids version available) 

Disney California Adventure Park 

Clarabelle’s Hand-Scooped Ice Cream (Available June 30 through July 5; mobile order available) 

• Red, White & Blue Sundae: Strawberry and blueberry sorbets topped with fresh strawberries, blueberries, whipped cream, and sprinkles in a waffle bowl (New) 

Disneyland Hotel 

The Coffee House (Available June 30 through July 9; mobile order available) Red, White, and Blue Cupcake (New)

Downtown Disney District 

Black Tap Craft Burgers & Shakes (Available June 30 through July 4) 

• Red, White, and Blue CakeShake: Vanilla shake featuring a vanilla frosted rim with red, white, and blue sprinkles topped with red, white, and blue cake, whipped cream, more sprinkles, and a cherry

Blue Ribbon Corn Dog (Available July 4 only) 

• Fourth of July Mozzarella Dog: Red, white, and blue mozzarella cheese, dipped in batter, rolled in panko crumbs, fried, rolled in sugar, and served with a side of sriracha dipping sauce (New) 

Available at Various Locations at Disneyland Resort including Candy Palace and Candy Kitchen, Pooh Corner, Trolley Treats, Bing Bong’s Sweet Stuff, and Marceline’s Confectionery (Available June 30 through July 4) 

• Fourth of July Apple: Granny Smith apple dipped in caramel with marshmallow ears, enrobed in blue-colored white chocolate and red-colored white chocolate, striped with white chocolate, and sprinkled with sugar stars
• Fourth of July Marshmallow Wand: Marshmallows dipped in caramel, enrobed in blue, white chocolate and red, white chocolate, striped with white chocolate, and sprinkled with sugar stars
• Fourth of July Cereal Treat: Mickey-shaped cereal treat enrobed in blue, white chocolate and red, white chocolate, striped with white chocolate, and sprinkled with sugar stars
• Fourth of July Cake Pop

Happy Halfway to the Holidays … well, almost! Summer officially starts next week, which means it’s that time of year to start the countdown to the holidays. From June 13 through 15, celebrate #HalfwaytotheHolidays with us as we give you a taste of the season with announcements, sneak peeks, special treats and of course holiday fun. To prepare for all the festive fun, we’re kicking off with our Halfway to the Holidays Foodie Guide.

One of the best parts of the holidays is the delicious eats and sips you can indulge in. And what Halfway to the Holidays celebration would be complete without some? At Disneyland Resort and Walt Disney World Resort, even aboard Disney Cruise Line on the high seas, we’re unwrapping some returning favorites and new delights for this limited time. And trust me, you’ll want these bites!

You hear that? Some jingle bells are getting ready. Halfway to the Holidays goodies are here! Let’s take a peek, shall we?

Disneyland Resort

Disney California Adventure Park

Cozy Cone Motel 1 (Available June 13 through 15; mobile order available)

• Egg Nog Slush with Rumchata topped with whipped cream and sprinkles (New)

Pacific Wharf Café (Available June 13 through 15; mobile order available)

• Mickey Gingerbread

Downtown Disney District

Kayla’s Cake (Available June 13 through 15)

• Gingerbread Man Macaron: Gingerbread man printed macaron with gingerbread buttercream (New)

Walt Disney World Resort

Disney’s Grand Floridian Resort & Spa

Gasparilla Island Grill (Available June 13 through 15)

• Brownie Tree Pop: Returning from the annual Grand Floridian Resort & Spa Gingerbread House, a chocolate brownie dipped in white chocolate with rainbow sprinkles
• Gingersnap Cookie: Returning from the annual Grand Floridian Resort & Spa Gingerbread House, a traditional gingersnap cookie topped with candied ginger

Disney Cruise Line

Disney Wish and Disney Fantasy

Joyful Sweets and Sweet on You (Available June 12 through 18 aboard the Disney Wish and June 10 through 17 aboard the Disney Fantasy)

• Happy Santa Cupcake: Celebration cupcake with vanilla frosting and Christmas sprinkles

Available on Various Disney Cruise Line Ships

Preludes and Buena Vista Theater:

• Reindeer Sipper: Available on the following sailings:
  • Disney Fantasy: June 10 through 17
  • Disney Wish: June 12 through 18
  • Disney Wonder: June 12 through 19
  • Disney Magic: June 15 through 19

Preludes, Buena Vista Theater, and Luna Libations (Aboard the Disney Wish):

• Christmas Rotating Tin Popcorn Bucket with butter-flavored popcorn; available on the following sailings:
  • Disney Fantasy: June 10 through 17
  • Disney Wish: June 12 through 18
  • Disney Wonder: June 12 through 19
  • Disney Magic: June 15 through 19

Cove Café and All Specialty Coffee Locations

• Holiday Stainless Steel Tumbler: Available on the following sailings:
  • Disney Fantasy: June 10 through 17
  • Disney Wish: June 12 through 18
  • Disney Wonder: June 12 through 19
  • Disney Magic: June 15 through 19

From holidays to everyday excitement, there’s no limit to the fun that can be had at Disney Parks and aboard Disney Cruise Line! Keep your eyes peeled on the Disney Parks Blog and our social channels next week for more Halfway to the Holidays announcements coming your way.

Are you ready for National Churro Day? One thing you can count on getting at Disney Parks is churros. To help you celebrate this exciting day coming up on June 6, we’ve put together all of the tasty and unique churros you can sink your teeth into!

From Walt Disney World Resort to Disneyland Resort, and even at some of our International Disney Parks, you can get your churro fix in more ways than one. Whether you’re looking for something sweet, like the mouthwatering Warm Churros at Disney’s Coronado Springs Resort, or something spicy, like the new Spicy Chile-Cheese Churro at Disney California Adventure park, we’ve got it all.

National Churro Day is getting closer and closer by the minute, so let’s waste no more time and get to the Foodie Guide filled with all the churros you can handle, and then some!

Disneyland Resort

Disneyland Park

Frontierland Churro Cart (Available through August 31)

• Fruity Cereal Churro: Berry sugar-dusted churro with sweetened condensed milk drizzle and fruity cereal topping

“it’s a small world” Churro Cart (Available through August 31)

• Powdered Sugar Churro: Churro covered in Powdered Sugar (New)
• Guava-Cream Cheese Dipping Sauce (New)

Tomorrowland Churro Cart (Available through August 31)

• Chai-spiced Churro with Coffee Cream: Churro rolled in chai-spiced sugar served with a coffee cream (New)
• Coffee Cream Dipping Sauce (New)

Town Square Churro Cart (Available through August 31)

• Tropical Churro: Churro with pineapple-flavored sugar, topped with coconut cream drizzle (New)

Sleeping Beauty Castle Churro Cart (Available through August 31)

• Pineapple Churro: Churro with pineapple-flavored sugar
• Sweet Pineapple Dipping Sauce: Pineapple-flavored cream cheese with wafer crumbles topped with a cherry (New)

Disney California Adventure Park

Willie’s Churros on Buena Vista Street

• Spicy Chile-Cheese Churro: Churro dusted with crushed spicy cheese chips & chile-lime sugar dressed with nacho cheese sauce and crushed spicy cheese chips (New) (Available through June 28)
• Strawberry Lemonade Churro: Churro dusted with strawberry sugar and dressed with a lemon sauce and freeze-dried strawberries (New) (Available June 29 through August 31)

Cozy Cone Motel – Cozy Cone 1 (Available through August 31; mobile order available)

• Chocolate-Hazelnut Strawberry Churro: Churro tossed in cinnamon sugar with chocolate-hazelnut spread and freeze-dried strawberries (New)

Goofy’s Sky School Churro Cart (Available through August 31)

• S’mores Churro: Churro rolled in graham cracker sugar, topped with marshmallow crème and chocolate pieces (New)

Hollywood Land Churro Cart (Available through August 31)

• Bacon PB&J Churro: Classic churro rolled in banana sugar, drizzled with peanut butter and jelly, and topped with crispy bacon (New)

Terran Treats (Available through August 31)

• Cosmic Disturbance Churro made with freeze-dried SKITTLES bite-sized candies, popping candy, and blue curaçao-flavored drizzle (New)

Downtown Disney District

California Churro

• French Toast Churro: Churro rolled in cinnamon sugar, dusted with powdered sugar, and served with a side of breakfast syrup
• Strawberry Funnel Cake Bites: Churro cut into pieces, rolled in cinnamon sugar, dusted with powdered sugar, drizzled with strawberry dessert toppings, and topped with assorted sprinkles

Walt Disney World Resort

Disney’s Animal Kingdom Theme Park

Nomad Lounge

• Churros with vanilla creme and strawberry-guava sauce

Available at Eight Spoon Café, Harambe Fruit Market, Isle of Java, and Trilo-Bites

• Churro with chocolate sauce

EPCOT

La Cantina de San Angel

• Churros with chocolate sauce
• Churro Sundae

Mission: SPACE Churro Cart

• Churro

Magic Kingdom Park

Pecos Bill Tall Tale Inn and Cafe

• Mini Churros with chocolate sauce

Churro Carts Throughout the Park

• Churro with chocolate sauce

Disney’s Hollywood Studios

Churro Carts Throughout the Park

• Churro with chocolate sauce

Disney Springs

Sunshine Churros

• Dulce De Leche Churro: Churro rolled in powdered sugar and drizzled with creamy Dulce de Leche topping
• Cookies and Cream: Churro rolled in crushed cookies and drizzled with a buttercream frosting
• Strawberry Shortcake: Churro rolled in powdered sugar, drizzled with strawberry dessert topping

Disney Resort Hotels

Disney’s Coronado Springs Resort

Three Bridges Bar and Grill at Villa del Lago (Currently available; mobile order available)

• Warm Churros with espelette sugar and chocolate sauce

Hong Kong Disneyland Resort

Hong Kong Disneyland Park

NRG Pod in Tomorrowland

• Arc Reactor Churros (Arc Reactor Light Cube available for purchase through June 22)

Jessie’s Snack Roundup

• Churro

Shanghai Disney Resort 

Shanghai Disneyland

Outdoor Vending Carts in Fantasyland (Available through June 20)

• Sakura-flavored Chocolate Churros

Tokyo Disney Resort

Tokyo DisneySea

Refreshment Station

• Demi-glace Churro

Tokyo Disneyland

Rackety’s Raccoon Saloon

• Mickey-shaped Churro

I hope you’re excited for this tasty celebration coming up on June 6. With so many delicious treats to try, the experiences are truly endless at Disney Parks!

Check out our Disney Eats topics page and follow @DisneyEats on Instagram to stay in the know on all the latest foodie news coming your way.

Happy National Churro Day!