Disney Festival of Holidays is a special event located at Disney California Adventure park, happening from Nov. 10 to Jan. 7, 2023. This fun seasonal celebration in Disneyland Resort is filled with lots of cultural festivities, one of those being delicious food! We’re excited to share with you what’s arrived on the menu this year. Check out this list of NEW food and beverage items you’ll find at Festive Foods Marketplace:
Savory Kugel Mac & Cheese with herb breadcrumbs, sour cream and chives (New)
Location: A Twist on Tradition
Glacier Margarita: Blanco tequila, blue curaçao, coconut and rosemary syrups, and white cranberry and lime juices garnished with champagne bubbles candy (New)
Location: A Twist on Tradition
Churro Ale with Frozen Beer Slush: Churro ale with a frozen slush of beer, butterscotch, gingerbread, and house-made churro toffee syrups (New)
Location: Brews & Bites
Garage Brewing Co. Churro Ale (New)
Location: Brews & Bites
Boulevard Brewing Company Quirk Hard Seltzer – Cranberry Apple Cinnamon (New)
Location: Brews & Bites
Unsung Brewing Co. Agents of Anaheim Vienna Lager (New)
Location: Brews & Bites
Eureka Brewing Co. Hibiscus Bloom Blonde Ale (New)
Location: Brews & Bites
Ballast Point Brewing Co. Grunion Pale Ale (New)
Location: Brews & Bites
Dust Bowl Brewing Co. Mouthful of Miracles Cold IPA (New)
Location: Brews & Bites
Brewery X Feliz Guavidad IPA (New)
Location: Brews & Bites
Rogue Brewing Co. Hazelnut Brown Nectar Brown Ale (New)
Location: Brews & Bites
Bottle Logic Brewing Co. Study Break Sweet Stout (New)
Location: Brews & Bites
Holiday Flight (New)
• Dust Bowl Brewing Co. Mouthful of Miracles Cold IPA
• Ballast Point Brewing Co. Grunion Pale Ale
• Unsung Brewing Co. Agents of Anaheim Vienna Lager
• Bottle Logic Brewing Co. Study Break Sweet Stout
Location: Brews & Bites
Festive Favorites (New)
• Two Coast Brewing Co. Saint Father Authentic Oktoberfest Festbier
• Eureka Brewing Co. Hibiscus Bloom Blonde Ale
• Brewery X Feliz Guavidad IPA
• LA Bodega Brewing Co. Mama Coco Coconut Milk Stout
Location: Brews & Bites
Brewed Traditions (New)
• Boulevard Brewing Company Quirk Hard Seltzer – Cranberry Apple Cinnamon
• Golden Road Brewing Christmas Cart Wheat Ale
• Allagash Brewing Curieux Bourbon Barrel-Aged Golden Ale
• Rogue Brewing Co. Hazelnut Brown Nectar Brown Ale
Location: Brews & Bites
Mad Santa Macaron Inspired by the Disney+ series “The Santa Clauses”: Chocolate macaron filled with ganache, peanut butter mousse, and salted pretzels (New)
Location: Favorite Things
Barbacoa Tamal de Res with Oaxaca cheese, tomatillo salsa and crema (New)
Location: Grandma’s Recipes
Berry Pomegranate Paloma: Blanco Tequila, blueberry purée, lime, cranberry, and pomegranate juices, and agave syrup topped with fresca mixed vodka spritz and garnished with an orange wheel and chile lime seasoned rim (New)
Location: Grandma’s Recipes
McBride Sisters Sparkling Brut Rosé (New)
Location: Grandma’s Recipes
Winter Wineries Flight (New)
• Wither Hills Sauvignon Blanc
• Sebastiani Cabernet Sauvignon
• McBride Sisters Sparkling Brut Rosé
Location: Grandma’s Recipes
Chocolate Tart Made with TWIX Cookie Bar Pieces: Sugar tart filled with caramel and chocolate mousse, topped with TWIX cookie bar pieces and holiday sprinkles (New)
Location: Holiday Duets
Cuban Parranda Cocktail: White rum, falernum and maraschino liqueurs, soursop nectar, grapefruit juice, and mint syrup garnished with a dried grapefruit wheel (New)
Location: Holiday Duets
Cantaritos Pineapple (New)
Location: Holiday Duets
IMPOSSIBLE Chicken Curry Bites with lemon raita and coriander chutney (New)
Location: Making Spirits Bright
Chocolate Mint Stout Shake: Garage Brewing Marshmallow Milk Stout, coffee liqueur, crème de menthe, horchata cream liqueur, vanilla ice cream, and chocolate syrup garnished with cookie crumbles (New)
Location: Making Spirits Bright
Togarashi Karaage Chicken Slider with furikake mayo slaw on a Hawaiian roll (New)
Location: Winter Sliderland
Spiced Pear Mule: Pear vodka, gin, apricot liqueur, house-made spice syrup, pear nectar, and lemon juice garnished with a white orchid (New)
Location: Winter Sliderland
As you can see, there’s no shortage of delicious new bites and sips to try! Here’s a few more festive tips before you head out for foodie fun this holiday season:
Disneyland Resort celebrates holidays like Christmas, Navidad, Hanukkah, Diwali, Kwanzaa and Three Kings Day at Disney Festival of Holidays, and the menu items are inspired by these diverse holidays!
To get the most merriment out of your visit to the festival, be sure to check out the Sip and Savor Pass.
It’s beginning to taste a lot like holidays! Get ready to experience traditions and cuisines from across the globe because the EPCOT International Festival of the Holidays is almost here. From Nov. 24 through Dec. 30, this classic and beloved festival will be serving up delights and excitement to get you in the spirit.
This year, there are over 15 holiday kitchens filled with delicious bites and sips inspired by traditions from around the world. With returning favorites like the Cheese Fondue in a Bread Bowl from Bavaria Holiday Kitchen and Slow Roasted Turkey from American Holiday Table, and even some new treats you won’t want to miss, like the Rugalach from L’Chaim! Holiday Kitchen, you’ll be gifted flavor with each and every bite.
Looking to indulge your sweet tooth? You simply must do the Holiday Cookie Stroll, a food stroll featuring decadent and delightful cookies from the Holiday Kitchens. As you treat your elf, collect stamps in your Festival Passport by purchasing five of these items to redeem a special treat from Holiday Sweets & Treats.
In addition to the food, a staple of the festival is the entertainment. As you travel throughout the World Showcase, be sure to take the time to enjoy the holiday storytellers sharing each country’s holiday traditions. Listen to the joy of Christmas and Kwanzaa with a lively performance of “JOYFUL! A Celebration of the Season” or grab the whole family for some more holiday fun with Olaf’s Holiday Tradition Expedition Scavenger Hunt. As the sun goes down, don’t miss Candlelight Processional – a moving retelling of the story of Christmas featuring a celebrity narrator and stirring songs performed by an orchestra and choir.
Berry Fizz Fragolino Red Sparkling Wine Float with vanilla soft-serve
NEW! Bubbles & Brine
Food Items:
Jumbo Shrimp Cocktail with prosecco cocktail sauce and grilled lemon
Jonah Crab Claw Cocktail with stone-ground mustard sauce
Beverages:
Moët & Chandon Impérial
Veuve Clicquot Rosé
Dom Pérignon
NEW! Wine & Wedge
Food Items:
Assorted Artisanal Cheeses and Accompaniments
Boursin Fig & Balsamic Soufflé with fig tapenade
Southern Pimento Cheese with bread-and-butter pickled vegetables and grilled bread
Artist Palette of Wine and Cheese: Assorted artisanal cheeses and accompaniments paired with Selbach-Oster Zeltinger Sonnenuhr Riesling Spätlese, Hartley Apple Brandy, and Florida Orange Groves Winery Black and Blue Port
Tamale with chorizo, plant-based cotija cheese and spicy red chile sauce (Plant-based)
Pernil: Mojo pork with tostones and ketchup-mayonnaise
Spiced Chocolate Cookie (Cookie Stroll Item)
Beverage:
Ponche Navideño: Mexican Christmas punch with apples, pears, guava, oranges, dried hibiscus, brown sugar, tamarind, cinnamon sticks, and clove (Non-alcoholic beverage) (New)
81Bay Brewing Co. Horchata Beer
Holiday Hearth Desserts
Food Items:
Mint Chocolate Mousse Wreath (New)
Apple Caramel Crumb Cake (New)
Chocolate-covered Toffee Brittle (New)
Red Velvet Mini Bundt Cake with Cream Cheese Icing
Salted Caramel Spaceship Earth Cookie
Mouse Crunch made with M&M’S chocolate candies
Peppermint Pinwheel Cookie (Cookie Stroll Item)
Beverages:
Hot Cocoa by Joffrey’s Coffee (Non-alcoholic Beverage)
Frozen Caramel Hot Chocolate with TWIX cookie bar pieces and whipped cream (Non-alcoholic Beverage) (New)
Wicked Weed Brewing Jack Frost IPA (New)
BrewDog It’s a Beaut Stout (New)
Wicked Weed Brewing Milk & Cookies Imperial Milk Stout
Peppermint Cocoa: Hot cocoa by Joffrey’s Coffee with peppermint schnapps
Beer Flight
Le Marché de Noël Holiday Kitchen
Food Items:
Crème de Saumon Fumé en Brioche à l’Aneth, Concombre: Cream of smoked salmon in house-made dill brioche bread with cucumber (New)
Rôti de Jambon Sauce Moutarde à l’Ancienne, Patate Douce Rôties: Roasted ham with mushrooms, pearl onions, bacon, mustard sauce, and roasted sweet potatoes
Bûche de Noël au Pain D’Épices, Ganache Chocolat au Lait et Noisettes: Gingerbread Christmas log with milk chocolate and hazelnut ganache (New)
Beverages:
Frozen Hot Chocolate Martini: Grey Goose La Vanille Vodka, vodka, chocolate milk, and whipped cream
Le Joyeux de Noël: Vodka, Grey Goose Vodka, cold brew coffee, sea salt caramel toffee, and peppermint (New)
Blood Orange Mimosa: Pol Remy Sparkling Wine, orange juice, and blood orange (New)
Tuscany Holiday Kitchen
Food Items:
Montanara: Fried house-made pizza dough with pomodoro sauce, parmesan, and fresh basil (New)
Farfalle Salmone Affumicato: Farfalle pasta with smoked salmon and cream sauce (New)
Torta Caprese: Flourless chocolate torta with chocolate sauce and vanilla cream (New)
Dolce Pizza: Fried house-made pizza dough with sugar and cinnamon (New)
Beverages:
Prosecco
Moscato
Chianti
Italian Sangria (Red or White)
Italian Margarita with tequila and limoncello
Peroni Pilsner
Shanghai Holiday Kitchen
Food Items:
Chicken Skewer with creamy peanut sauce
Beef and Noodle Soup Bowl with slow-braised beef shank, green onion, and house-made chili oil
Vegetable Spring Rolls with citrus sauce
Beverages:
Bubble Tea: Classic milk tea with black and white boba pearls
Brew Hub Year of the Dragon – Dragon Fruit Lager
Butterfly Lantern with butterfly pea blossom gin, vodka, prickly pear, lychee, soda water, and boba (New)
Kung Fu Master with vodka, triple sec, mango, orange juice, and soda water
The Lucky Mo with citrus vodka, peach schnapps, piña colada mix, orange juice, and soda water
Shi Wasu Holiday Kitchen
Food Items:
Sushi Tree: Sushi roll with krab meat and cream cheese topped with Aonori seaweed, Ikura salmon roe, and spicy mayonnaise
New Year Celebration Soba: Buckwheat soba noodles in a hot dashi soup with yuzu, shrimp tempura, and chopped green onion
Sweet Potato Mochi Cake: Gooey sweet potato mochi cake with purple sweet potato cream, strawberry, black sugary syrup, and sesame seeds (New)
Beverages:
Ichigo Milk Boba: Cranberry and yuzu cream drink featuring Japanese calpico soft drink and popping strawberry boba pearls (Non-alcoholic Beverage)
Japanese Christmas Punch: Shōchū, plum wine, cranberry, and lemon
Choya Sparkling Plum Wine (New)
Sapporo Premium Beer
Las Posadas Holiday Kitchen
Food Items:
Giant Tostada de Chorizo: Giant tostada with chipotle black bean purée, ground chorizo, salsa verde, queso cotija, crema Mexicana, and pickled onions (New)
Tamale de Barbacoa: Shredded barbacoa beef in a corn masa topped with mole negro, queso cotija, crema Mexicana, and pickled onions (New)
Dulce de Leche Churro sprinkled with cinnamon-sugar
Beverages:
Apple Margarita: Centinela Blanco Tequila, apple purée, black tea-cinnamon cordial, and Nixta Corn Liqueur topped with whipped cream and holiday salt (New)
Horchata Margarita: Cinnamon-infused Ilegal Mezcal, Abasolo Corn Whiskey, Agua de Horchata, and cinnamon-horchata rum
Holiday Cerveza: Mexican Artisanal Craft Lager with black currant liqueur (New)
Funnel Cake
Holiday Cinnamon Celebration Funnel Cake topped with powdered sugar, vanilla ice cream, cinnamon cookie crunch, cream cheese whipped cream, and gold dust inspired by the culinary treasures of the Kingdom of Rosas in Disney’s all-new animated musical film, “Wish”
Connections Café
Food Item:
Holiday Sugar Cookie (Cookie Stroll Item)
Connections Eatery
Beverages:
So Many Wishes: Pomegranate-green tea, hibiscus, lemon, and a dash of stardust (Non-alcoholic beverage)
Coquito Milk Shake (Non-alcoholic beverage)
Coquito Milk Shake with Bacardí Superior Rum
Sunshine Seasons
Food Item:
Jingle Sugar Cookie made with M&M’S chocolate candies (Cookie Stroll Item)
Joffrey’s Coffee & Tea Company
Horchata Cold Brew: A holly jolly blend of Joffrey’s Shakin’ Jamaican Cold Brew and horchata topped with whipped cream and cinnamon (Non-alcoholic Beverage) (Spirited version available with Creamy Spiced Rum)
What a delicious holiday season we have ahead of us!
It’s the most wonderful time of the year and you know what that means … holiday goodies! One of the best parts of this season are the tasty delights and this year is no different. The culinary teams at Walt Disney World Resorthave been hard at work making sure everyone gets a flavorful present all across property. And with the passion and creativity put to the plate this year, there’s no doubt all of these talented culinary experts are on the nice list.
No matter where you venture at the Resort, you’ll enter a winter wonderland of flavor with tasty bites and sips that will light up your taste buds. From the almost too cute to eat (almost) Mickey Winter Hat Dome Cake from Amorette’s Patisserie to holiday festivities like the O’ Ham N’ Cheese Trees at Jock Lindsey’s Hangar Bar, and even the sweet sip of the returning Gingerbread Martini, you will be unwrapping delights all holiday season long.
Do you hear that? It’s jingle bells, and that means it’s time to get to the Walt Disney World Resort Holidays Foodie Guide!
Disney Springs
Amorette’s Patisserie (Available Nov. 9 through Dec. 31; mobile order available)
Holiday Sweets Petit Cake: Layers of spice cake, cream cheese icing, and apricot jam with fresh apple compote and Italian buttercream (New)
Mickey Winter Hat Dome Cake: Layers of vanilla chiffon, chai tea mousse, cranberry-cherry pâte de fruit, almond crunch, and brown butter ganache (New)
Christmas Tree Cream Puff: Pistachio cream puff (New)
Hot Cocoa Crème Brûlée: Hot cocoa crème brûlée with toasted marshmallow cream (New)
Gingerbread Cheesecake (New)
Cookies and Milk Éclair (New)
Mickey and Minnie Gingerbread Cookies (New)
Santa Mickey Mousse: White chocolate mousse and dark chocolate mousse with crispy pearls
Chef Art Smith’s Homecomin’ (Available Nov. 24 through Jan. 1)
Homecomin’ Holiday Turkey Sandwich: Smoked turkey on toasted artisanal bread, dressed with signature cornbread stuffing and a sweet and sour cranberry aioli served with house-made potato chips
Chicken Guy! (Available Nov. 6 through Dec. 31)
Holiday Cookie Shake: Hand-spun vanilla soft-serve, blended with sugar cookies and caramel drizzle topped with marshmallow whipped cream, mini chocolate candy pieces, holiday sprinkles, and a cookie
Frozen Peppermint Cocoa Shake: Hand-spun vanilla soft-serve, blended with hot cocoa mix, peppermint, and crushed candy cane pieces topped with marshmallow whipped cream, sprinkles, crushed candy cane, mini marshmallows, and chocolate drizzle
D-Luxe Burger (Available Nov. 9 through Jan. 7; mobile order available)
Caramel Apple Pie Shake: Vanilla Gelato blended with dark caramel sauce, Granny Smith apple syrup, cinnamon syrup, and graham cracker crumbs topped with whipped cream, caramel, and graham cracker crumbs (New)
Dockside Margaritas (Available Nov. 9 through Jan. 15)
eet by Maneet Chauhan (Available upon opening through Dec. 31)
Yule Chai Greeting: Signature spiced chai, whipped cinnamon cream, toasted marshmallow, Christmas sprinkles, and a candy cane
Everglazed Donuts & Cold Brew (Available Dec. 1 through 31)
Holiday Donuts
Frontera Cocina (Available Nov. 10 through Dec. 31)
Marzipan Delight: Centinela Blanco Tequila, Marzipan Cordial, tres leches home-made mix, and marzipan crumble rim
The Ganachery
Gingerbread Mickey Chocolate Piñata: Milk chocolate piñata with crisp pearls and gingerbread toffee (New) (Available Nov. 9 through Dec. 31)
Gingerbread-Pecan Toffee: Spiced toffee enrobed with milk chocolate and encrusted with toasted pecans and gingerbread crumbs (New) (Available Nov. 9 through Dec. 31)
Mickey Chocolate-covered Gingerbread Cookies: Spiced gingerbread cookies enrobed in milk chocolate and dark 65% chocolate (New) (Available Nov. 9 through Dec. 31)
Chocolate Peppermint Bark: White and dark chocolate with crushed peppermint candy (Available Nov. 9 through Dec. 31)
Olaf Hot Cocoa Surprise: Milk chocolate shell filled with The Ganachery hot cocoa mix and house-made marshmallows (Available Nov. 9 through Dec. 31)
Gideon’s Bakehouse (Available Nov. 24 through Dec. 31)
Kris Kringle Cookie: White chocolate coffee bean cookie with coconut, caramel, and vanilla bean notes topped with coarse sugar crystals and edible glitter
Cookie Vom Krampus: Chocolate cookie with mint
Jock Lindsey’s Hangar Bar
Jock’s Famous Pigs in the Blanket: Debreziner sausage, puff pastry, and cranberry mustard sauce (New) (Available Nov. 9 through Dec. 30)
O’ Ham N’ Cheese Trees: Puff pastry, Pitt ham, cheddar cheese, garlic herb butter, and sugar plum jam (New) (Available Nov. 9 through Dec. 30)
Cranberry Barbeque Meatballs: All-beef meatball, cranberry barbecue sauce, orange goat cheese, granny smith apple, spiced walnuts, orange supremes, and crispy basil (New) (Available Nov. 9 through Dec. 30)
Naughty or Nice Deviled Eggs: Crispy Ham and Sweet Honey Glazed (Nice) or Spicy Honey Glazed (Naughty)
Here We Come A-Croquetting: Turkey croquettes, sweet potato purée, bacon-cranberry jam, turkey gravy, and herbed gremolata (Available Nov. 9 through Dec. 31)
Post-flight “Milk” and Cookies with Coquito: Bourbon-eggnog snowflake cookie, gingerbread reindeer cookie filled with dulce de leche, chocolate-peppermint Christmas tree cookie and coquito with Bacardí Rum (New) (Available Nov. 9 through Dec. 31)
Hot Chocolate Grail Flight: Spiced Caramel with Captain Morgan Original Spiced Rum, Cookies ‘n Cream with white chocolate and Stoli Vanil Vodka, Peppermint with Baileys Irish Cream Liqueur and Bols Crème de Menthe White Liqueur (Available Nov. 9 through Jan. 13)
Eternal Snowfall: St. Augustine Cane Vodka, St. Augustine Gin, Tippler’s Orange Liqueur, Siesta Key Silver Rum, chipotle pineapple syrup, and sour mix topped with a float of Bols Blue Curaçao Liqueur and garnished with a snowflake sugar piece and lemon wheel (New) (Available Nov. 9 through Dec. 31)
Jock’s Holiday Martini: Frangelico Liqueur, Tito’s Handmade Vodka, Baileys Irish Cream Liqueur, hazelnut syrup, and half and half sprinkled with cinnamon and garnished with star anise (New) (Available Nov. 9 through Jan. 13)
Merry Margarita: Lunazul Reposado Tequila, Domain de Canton Ginger Liqueur, lime and pear juices, cinnamon syrup, and hibiscus syrup garnished with a holiday sugar piece and lime wedge (New) (Available Nov. 9 through Jan. 13)
Holiday Cherry Cocktail: Stoli Vanil Vodka, Heering Cherry Liqueur, simple syrup, and red cranberry juice with edible glitter and garnished with a cherry (New) (Available Nov. 9 through Jan. 13)
Ginger Mule: Frangelico Liqueur and Stoli Vanil Vodka topped with Fever-Tree Ginger Beer and garnished with a cinnamon stick and cranberries (New) (Available Nov. 9 through Jan. 13)
Marketplace Snacks (Available Nov. 9 through Dec. 31)
Olaf Waffle Sundae: Bubble waffle filled with vanilla soft-serve, peppermint sauce, candy snowflakes, a chocolate edible image, and chocolate sticks
Morimoto Asia (Available through Dec. 31)
Yokai: Morimoto Knob Creek Bourbon, Monin Caramel Apple Butter Syrup, Chambord, and prosecco
Kyuri and Spicy: Cucumber-Infused Espolon Blanco Tequila, jalapeño, ginger liqueur, Ancho Reyes, John D. Taylor’s Velvet Falernum Liqueur, lime, and agave
Toji Moon: Absolut Mandarin Vodka, sake, Monin Habanero-Lime Syrup, lemongrass, yuzu, and celery bitters
After Midnight: Courvoisier VS Cognac, Legent Kentucky Straight Bourbon Whiskey, ginger, orgeat, grapefruit, lemon, cinnamon syrup, and black walnut bitters
Forever Young: Aviation Gin, Aperol, Carpano Antica Formula Vermouth, blood orange liqueur, and mole bitters
Maker Mark Flight: Maker’s Mark Cask Strength, Maker’s Mark 46, Morimoto Maker’s Mark Private Select
Paddlefish (Available Dec. 25 only)
Santa’s Seafood Boil: Key West pink shrimp, Cedar Key little neck clams, Prince Edward Island mussels, corn bread, red potatoes, and sweet corn
Planet Hollywood(Available Nov. 6 through Dec. 26)
Frosty the Snowman Shake: Mint chocolate chip ice cream with red and green Christmas candies, sprinkles, and holiday mints topped with homemade whipped cream and a marshmallow snowman pop
The Polite Pig (Available Nov. 15 through Dec. 11)
Holiday Spice Old Fashioned: Michter’s American Whiskey US Kentucky Straight Rye, holiday spice syrup, and bitters garnished with a cinnamon stick and an orange twist (Available Nov. 1 through Jan. 6)
Mistletoe: Stoli Vodka, rosemary syrup, Barrow’s Intense Ginger Liqueur, lemon juice, and soda water with a rosemary sprig and sugared cranberries garnish (Available Dec. 1 through Jan. 6)
Swirls on the Water (Available Nov. 9 through Dec. 31)
Christmas Tree Sundae: Pistachio soft-serve in a waffle cone bowl with whipped cream, sprinkles, and candy Christmas lights (New)
Frozen Hot Chocolate Float with Salted Caramel (Non-alcoholic Beverage) (Alcoholic version also available with Knob’s Creek)
Terralina Crafted Italian (Available Dec. 25 only)
Christmas Day Special: Grilled lamb chops with creamed spinach and artichokes, wild mushroom and parmesan risotto cake, mint, and basil sauce topped and crispy leeks
Poinsettia: Cranberry mimosa with sugar dusted cranberries
Vivoli il Gelato
Italian Hot Chocolate: House-made from scratch made with dark coca, dark chocolate bar, milk, and sugar topped with whipped cream or marshmallows (Available Nov. 10 through Feb. 1)
Candied Yam Cannoli: Sweet cream of yams and ricotta topped with pecans (Available Nov. 10 through Jan. 7)
Santa’s Crew: Elf Mint Chocolate Chip Shake, Reindeer Chocolate Shake, and Abominable Snowman (Available Nov. 10 through Jan. 6)
Santa Waffle: Freshly-baked waffle topped with strawberries, bananas, whipped cream, and chocolate chips (Available Nov. 10 through Jan. 6)
YeSake (Available Nov. 24 through Dec. 31)
Holiday Peppermint Chocolate Milk Boba Tea: Chocolate and peppermint tea latte made with boba pearls and whipped cream
Outdoor Bar Locations (Available Nov. 9 through Jan. 13)
Holiday Rum Punch: Bols Blackberry Brandy, Bols Crème de Banana Liqueur, Tito’s Handmade Vodka, orange tangerine syrup, and orange juice garnished with an orange wedge (New)
Disney Resort Hotels
Disney’s All-Star Movies Resort, Disney’s All-Star Music Resort, and Disney’s All-Star Sports Resort
World Premiere Food Court, Intermission Food Court, and End Zone Food Court (Available Nov. 27 through Jan. 2; mobile order available)
Mickey Santa Hat Tart: Vanilla tart with pistachio cake, chai mousse, and caramel ganache
Jambo House Lobby Pop-up Shop (Available Nov. 22 through Dec. 31)
Gingeraffe Cookie: Sugar cookie, gingerbread cookie, white chocolate, M&M’S chocolate candies, and a holiday wreath (New)
Disney’s Art of Animation Resort and Disney’s Pop Century Resort
Landscape of Flavors and Everything POP Shopping & Dining (Available Nov. 27 through Dec. 31; mobile order available)
Deer Holly Day Cupcake: Chocolate cupcake filled with chocolate ganache and topped with a peanut butter-cream cheese buttercream
Disney’s Beach Club Resort
Beaches and Cream Soda Shop (Available Nov. 26 through Dec. 31)
Holiday Shake: Cookie butter milkshake with caramel drizzle and holiday sprinkles topped with a Christmas tree cupcake
Disney’s BoardWalk
BoardWalk Deli (Mobile order available)
Frosted Croissant Roll: Rolled croissant dough filled with a hot chocolate-marshmallow filling (New) (Available Nov. 27 through Jan. 2)
Peppermint Brownie Cheesecake: Brownie base, peppermint cheesecake, and holiday sprinkles (Available Nov. 27 through Dec. 26)
Disney’s Caribbean Beach Resort
Centertown Market (Mobile order available)
Snowman Blondie: Chocolate chip and peppermint blondie topped with brown butter-chocolate mousse, vanilla bean whipped cream, and white chocolate (Available Nov. 27 through Jan. 2)
Peppermint Brownie Cheesecake: Brownie base, peppermint cheesecake, and holiday sprinkles (Available Nov. 27 through Dec. 26)
Disney’s Contemporary Resort
Contempo Café (Available Dec. 1 through 31; mobile order available)
Holiday Cranberry Frangipane Cake: Almond frangipane with cranberry-cherry gel, white chocolate mousse, and salted honey whip (New)
Disney’s Grand Floridian Resort & Spa
Gasparilla Island Grill (Available Dec. 1 through 31; mobile order available)
Present Peppermint Brownie Pop: Brownie filled with house-made peppermint patty enrobed in white chocolate (New)
Snowman Choux: Pâte à choux filled with spiced mousse and chocolate Bavarian cream
Disney’s Old Key West Resort and Disney’s Saratoga Springs Resort & Spa
Good’s Food to Go and The Artist’s Palette (Available through Jan. 2; mobile order available at The Artist’s Palette only)
‘Olu Mel Holiday Float: DOLE Whip lime float with pineapple juice, ‘Olu Mel White chocolate piece, and strawberry popping candy
Trader Sam’s Grog Grotto and Trader Sam’s Tiki Terrace (Available Dec. 1 through Jan. 7)
Jingle Jammer: Cranberry, pineapple, cinnamon, falernum, and a splash of fresh lime juice (Non-alcoholic beverage)
Mele Kaliki Mai Tai: Plantation Original Dark Rum, Bacardí Superior Rum, St. Elizabeth Allspice Dram Liqueur, cranberry juice, orgeat, and cinnamon with a splash of fresh lime juice and a cinnamon stick
Tropical Snowstorm: Jack Daniel’s Tennessee Whiskey, Parrot Bay Coconut Rum, coconut cream with cinnamon, orgeat, and falernum topped with cinnamon and nutmeg
Disney’s Port Orleans Resort – French Quarter and Disney’s Port Orleans Resort – Riverside
Sassagoula Floatworks and Food Factory and Riverside Mill Food Court (Available Nov. 27 through Dec. 26; mobile order available)
Peppermint Brownie Cheesecake: Brownie base, peppermint cheesecake, and holiday sprinkles
Scat Cat’s Club – Café at Disney’s Port Orleans Resort – French Quarter
Hot Cocoa Beignets: Trio of Mickey-shaped beignets with a dusting of hot cocoa powder, fudge drizzle, snowflake sprinkles, and a pipette of chocolate milk (New) (Available Dec. 1 through Jan. 31)
Disney’s Riviera Resort
Le Petit Café (Available Nov. 26 through Jan. 2)
Chocolate-Peppermint Santa Hat: Dark chocolate mousse, white chocolate-peppermint mousse, and a mint marshmallow
Gingerbread Cookie: European-style gingerbread, dark chocolate, and sugar glaze
Disney’s Wilderness Lodge
Roaring Fork (Mobile order available)
Peppermint Igloo: White chocolate igloo filled with white chocolate-peppermint mousse and dark chocolate cake (New) (Available Nov. 15 through Dec. 30)
Available at Various Disney Resort Hotel Food Courts (Available Nov. 27 through Jan. 31; mobile order available)
Walking in a Plant-based Snow Land: Chocolate cupcake with vanilla buttercream and a flurry of snowflake sprinkles (Plant-based); Available at the following locations:
World Premiere Food Court at Disney’s All-Star Movies Resort
Intermission Food Court at Disney’s All-Star Music Resort
End Zone Food Court at Disney’s All-Star Sports Resort
Landscape of Flavors at Disney’s Art of Animation Resort
Centertown Market at Disney’s Caribbean Beach Resort
Everything POP Shopping & Dining at Disney’s Pop Century Resort
Riverside Mill Food Court at Disney’s Port Orleans Resort – Riverside
Sassagoula Floatworks and Food Factory Disney’s Port Orleans Resort – French Quarter
Available at Various Table-Service Restaurants(Available through Jan. 7)
Gingerbread Martini: Grey Goose Vodka, RumChata Liqueur, and gingerbread spice featuring a rim of homemade gingerbread from the bakery teams
Available at Select Deluxe & Specialty Resort Locations (Available Nov. 27 through Jan. 1)
Holiday Fruitcake Mule: Uncle Nearest 1884 Small Batch Whiskey, Hella Cocktail Co. apple blossom bitters, cranberry juice, and rosemary topped with ginger beer (New)
Holiday Fruitcake Old-Fashioned: Uncle Nearest 1884 Small Batch Whiskey, Hella Cocktail Co. apple blossom bitters, cranberry, lemon, and rosemary (New)
Disney’s Hollywood Studios
ABC Commissary (Available Nov. 11 through Jan. 1; mobile order available)
Holiday Minnie Bundt Cake: Spice cake rolled in cinnamon-sugar with apple pie filling topped with spiced maple buttercream and salted caramel icing
Frozen Salted Caramel Hot Cocoa topped with mini marshmallows and chocolate sauce (Non-alcoholic beverage)
Frozen Salted Caramel Hot Cocoa with Cherry Bourbon topped with mini marshmallows and chocolate sauce
Backlot Express (Available Nov. 11 through Jan. 1; mobile order available)
Red Velvet Whoopie Pie: Red velvet cake, candy cane buttercream, and holiday sprinkles
Frozen Salted Caramel Hot Cocoa topped with mini marshmallows and chocolate sauce (Non-alcoholic beverage)
Frozen Salted Caramel Hot Cocoa with Cherry Bourbon topped with mini marshmallows and chocolate sauce
Hollywood Scoops (Available through Jan. 1)
Candy Cane Milkshake: Chocolate cake doughnut, mint doughnut icing, and candy cane sprinkles
PizzeRizzo (Available Nov. 11 through Jan. 1; mobile order available)
Melted Snowman Sugar Cookie: Sugar cookie with red and green sugar, white chocolate, marshmallow, dark chocolate top hat, raspberry-chocolate twigs, orange sprinkle, and chocolate-covered cocoa nibs
Frozen Salted Caramel Hot Cocoa topped with mini marshmallows and chocolate sauce (Non-alcoholic beverage)
Frozen Salted Caramel Hot Cocoa with Cherry Bourbon topped with mini marshmallows and chocolate sauce
Rosie’s All-American Café (Available Nov. 11 through Jan. 1; mobile order available)
Santa Mickey Cupcake: Chocolate cake filled with mocha fudge and topped with red almond buttercream, white chocolate, and dark chocolate Mickey ears
Frozen Salted Caramel Hot Cocoa topped with mini marshmallows and chocolate sauce (Non-alcoholic beverage)
Frozen Salted Caramel Hot Cocoa with Cherry Bourbon topped with mini marshmallows and chocolate sauce
The Trolley Car Café (Available Nov. 11 through Jan. 1)
Mickey Gingerbread Cookie
Red Velvet Whoopie Pie: Red velvet cake, candy cane buttercream, and holiday sprinkle
Woody’s Lunch Box (Available Nov. 11 through Jan. 31; mobile order available)
Hot Chocolate Lunch Box Tart: Chocolate fudge filling, hot chocolate-marshmallow fondant, and mini marshmallows
Dockside Diner and Outdoor Vending Carts Near Grand Avenue, the Tip Board, and the Main Entrance(Available through Jan. 1)
Holiday Mickey Brownie: Mickey-shaped chocolate brownie with holiday sprinkles
Disney’s Animal Kingdom Theme Park
Creature Comforts (Available Dec. 22 through 31)
Mickey Holiday Mousse Dome: Amaretto-chocolate mousse, cherry-cranberry coulis, orange-chocolate cake, white chocolate glaçage, and chocolate Mickey ears
Pizzafari and Restaurantosaurus (Available Dec. 1 through 29; mobile order available)
Merry Menagerie Cupcake: Gingerbread cupcake with cream cheese filling and frosting
Satu’li Canteen (Available Dec. 22 through 31; mobile order)
To see all the items from Mickey’s Very Merry Christmas Party and Magic Kingdom Park, check out the Foodie Guide.
Cheshire Café (Available Nov. 9 through Dec. 31; mobile order available)
Peppermint Éclair: Eclair filled with white chocolate peppermint mousse and topped with peppermint mousse and chocolate pieces (New)
Columbia Harbour House (Available Nov. 9 through Dec. 31; mobile order available)
Maple-Mustard Glazed Salmon served with green beans and rice (New)
Limited-Time Novelties Available Throughout the Resort
Mickey Mouse Toy Soldier Bucket (New) (Limit two per person, per transaction; available while supplies last):
Launching at Mickey’s Very Merry Christmas Party on Nov. 9 at popcorn carts throughout Magic Kingdom Park
Donald Duck Christmas Tree Sipper (New)(Limit two per person, per transaction; available while supplies last):
Launching at Mickey’s Very Merry Christmas Party at select locations in Magic Kingdom Park starting Nov. 9
Select locations at Disney’s Animal Kingdom Theme Park, EPCOT, Magic Kingdom Park, and Disney’s Hollywood Studios starting Nov. 11
Gold Musical Rotating Tin (New) (Limit two per person, per transaction; available while supplies last);starting Nov. 11 at the following locations:
Popcorn carts throughout Magic Kingdom Park, EPCOT, Disney’s Animal Kingdom Theme Park, Disney’s Hollywood Studios, and Disney Springs
Don’t know about you, but we can’t wait for the holidays, to enjoy all these treats all winter long. If you’re curious about what’s heading over to Disneyland Resort for the holidays also, take a look at the Foodie Guide here.
Are you ready for some mind-blowing Disney gingerbread displays? We sure hope so because that’s exactly what you can expect to find at both Disneyland Resortand Walt Disney World Resort, and even aboard the high seas on Disney Cruise Lineduring the holiday season. A true staple of both locations’ holiday festivities, these gingerbread displays are truly amazing. After months of hard work and creativity from the talented culinary teams, these displays are brought to life before your very eyes and are well worth the visit.
Some of these displays have returned for the holidays for more than 20 years, like the Gingerbread House found at Disney’s Grand Floridian Resort & Spaand the Gingerbread House found within (yes, within) Haunted Mansion Holiday at Disneyland park, while others are making their dazzling debut for the very first time this year, like the Lighthouse coming to Disney’s Yacht Club Resort. It’s no surprise visiting these works of art has become a tradition for both guests and cast members alike. With plenty of hidden details, and maybe even some hidden Mickeys, you can easily come back again and again to experience these gingerbread creations.
What do you say? Shall we unwrap all the gingerbread fun coming this holiday season? I think so!
Starting Nov. 10, the Disneyland Resort will have a display to get you in the holiday spirit – the Gingerbread House at Disney’s Grand Californian Hotel & Spa. The lobby will be home once again to one of its best holiday classics – the “Grand” Gingerbread House. This giant gingerbread replica of the hotel is a holiday highlight and a can’t-miss stop in the lobby. Standing 7 feet tall and 12 feet wide, the structure is created from more than 600 pounds of gingerbread, 600 pounds of powdered sugar, 250 pounds of fondant, one pound of pixie dust, and features 25 hidden Mickeys!
Grand Californian Great Hall Cart Menu
If you want a sweet treat to commemorate your experience, you can enjoy one (or multiple) of the following:
Mickey Mouse-shaped Poinsettia Cookie
Mickey-shaped Gingerbread Cookie
Christmas Cookie
Holiday Cookie Box: will include two milk chocolate-dipped Mickey-shaped cookies, two raspberry-filled cookies and two sugar cookies with festive sprinkles
Assorted Macarons: Assorted macaron box will include two gingerbread, two peppermint and two Mexican hot chocolate
Kwanzaa Sweet Potato Loaf
Crisped Rice Treat
Holiday Cinnamon Buns (New)
Hot Cocoa Cookies (New)
Coffee with Liqueur (Available with Amaretto, Butterscotch, Captain Morgan, Crown Royal Apple, Godiva Chocolate, Grand Marnier, Jameson Whiskey, Peppermint Schnapps, Rumchata, Rumple Minz, Skrewball Whiskey) (New)
Eggnog with Baileys
Chocolate Chip Cookie Shot with Milk
Gingerbread Cookie Shot with Milk (New)
Red Velvet Cookie Shot with Milk (New)
Chocolate Chip Cookie Shot with Liqueur (Available with Amaretto, Butterscotch, Captain Morgan, Crown Royal Apple, Godiva Chocolate, Grand Marnier, Jameson Whiskey, Peppermint Schnapps, Rumchata, Rumple Minz, Skrewball Whiskey)
Cookie shot with Louis XIII Cognac
Cookie shot with Clase Azul Ultra Anejo
Welcome foolish mortals to a gingerbread display unlike any seen before. Found within the Haunted Mansion at Disneyland park, a few ghosts have made room for a dazzling display this season. The Haunted Mansion Gingerbread House has been materializing for guests of the attraction for more than 20 years from Halloween to the holidays. Jack Skellington, or should we say “Sandy Claws,” and his friends have transformed this beloved attraction into Haunted Mansion Holiday, inspired by “Tim Burton’s The Nightmare Before Christmas,” and this display is a welcomed addition. With three moving elements and nearly 300 pounds, this display took over 20 days to build and decorate with 13 cast members. Don’t forget to take a ride to see it for yourself before Jan. 8, 2024.
Now heading over to Walt Disney World Resort, we’re stopping by Disney’s Grand Floridian Resort & Spa for their life-sized Gingerbread House! This beloved tradition is back again for its 24th year from Nov. 8 through Jan. 1, 2024, and is filled with plenty of sweet delights and decorations. All across this house, you’ll find white chocolate candy canes, edible snowflakes, sugar poinsettias, and over 10,000 pieces of gingerbread. Not to mention the 85 lb. chocolate Santa (yes, you heard that right), nutcrackers, toy soldiers, and snowmen that are all hand-painted by the Grand Floridian Bakery team led by Pastry Chef de Cuisine Kristine Farmer. The 500 hours spent baking gingerbread and 480 hours spent decorating are well worth it. Be on the lookout for the 24 hidden Mickeys found throughout the entire display to see if you can find them all.
Grand Floridian Gingerbread House Menu
If you’re looking to take a taste of gingerbread and the holidays home with you, you’re in luck because this display has quite the lineup of treats available for purchase that will dazzle your taste buds, including:
Freshly baked, homemade items, such as Gingerbread Mickeys and Shingles, Stollen Bread, Brownie Christmas Tree, and Gingersnap Cookies
House-made Gingerbread Ornaments and Gingerbread Houses
Grand Floridian Combo Box featuring assorted fan favorite treats, including the cookies n’ cream Christmas Tree, exclusive to this box
Plant-based, no sugar added, and gluten-friendly options
Joining this impressive lineup this year is the Lighthouse at Disney’s Yacht Club Resort. This brand-new creation was created by Pastry Chef de Cuisine Michael Craig who used the actual blueprints from the real lighthouse located outside the resort along Crescent Lake. This sweet version is not to be missed on your gingerbread festivities this year. Also, available for purchase are some sweet delights sold at the Holiday Pop Up Shop, including the new Lighthouse Fudge, which is a nod to this new offering.
Just next door at Disney’s Beach Club Resort, we’ve got the classic Holiday Carousel gingerbread display. The life-size creation has been at the resort for 22 years and it actually moves – how cool! This year, this gingerbread offering is inspired by Ducktales, with the horses themed after Donald Duck and his nephews, Huey, Duey, and Louie. To celebrate all the years of tradition, there are 22 hidden Mickeys to find throughout the display, as well as 434 pounds of honey, 25 pounds of spices, 200 pounds of icing, and a whole lot of creativity and talent from the culinary team!
Disney’s Beach Club Resort Gingerbread Display Menu
Some of the holiday treats available at this location include:
Signature Stollen Bread
Lighthouse Fudge
Mickey Snowman Pop
Crispy Rice Treat
Peppermint Bark
Gingerbread Shingle
Hot Chocolate Flight
Hot Chocolate
As we keep going around Crescent Lake, we get to Disney’s BoardWalk Inn where their display is shore to impress from Nov. 17 through Dec. 27. This creation is a miniature version of some of your favorite spots found along the BoardWalk itself, including the BoardWalk Deli, which is home to none other than the BoardWalk Inn Bakery team led by Pastry Chef Alex Vacher.
Disney’s BoardWalk Inn Gingerbread Display Menu
Before leaving, be sure to check out some of the treats made by the team, like:
Mickey and Minnie Sugar Cookies
Mickey Caramel Corn Cookie
Christmas Tree Pop
Peppermint Bark
Gingerbread Shingles
Gluten/ Wheat-Friendly and Plant-based Gingerbread Shingles
Next up, let’s go on a tasty adventure to Disney’s Animal Kingdom Lodge where you’ll find one of the most adorable giraffes and zebras around. In the Jambo House lobby from Nov. 22 through Dec. 31, the Animal Kingdom Lodge bakery led by Pastry Chef Lexy Ross has continued the tradition with the Life-Size Baby Gingerbread Giraffe and Baby Zebra. This can’t-miss giraffe, or should we say ginger-affe, named Ginger and baby zebra, Debra, are made with a combination of gingerbread, sugar dough, and modeling chocolate. In fact, the giraffe stands near 7 feet tall. You’ll also be able to pick up some tasty treats to take with you, like the Gingeraffe Cookie, Hot Cocoa Flight, and beer, wine, and cocktails!
Now, let’s blast off to Disney’s Contemporary Resort where their gingerbread display is back once again for its 12th year led by Pastry Chef Jeff Barnes! Found on the fourth floor of the resort from Nov. 10 through Jan. 6, 2024, this year’s Mary Blair-inspired 100th Celebration-themed Castle Display was designed by Walt Disney Imagineers for this momentous occasion for The Walt Disney Company. It stands over 17 feet tall with 612 pounds of sugar, 1012 pounds of flour, 112 pounds of gingerbread spice, over 4000 castle gingerbread bricks, and 12 sprinklings of magical pixie dust! And, be sure to keep your eyes peeled with the 12 hidden five-legged goats.
Disney’s Contemporary Resort Gingerbread Display Menu
For those wanting a sweet treat, the following will also be available for purchase:
Gingerbread Castle Brick
Paint Your Own Cookie Box
Hot Chocolate Caramel Fudge
Chocolate Peppermint Cookie
Pistachio Linzer Cookie
5-Legged Goat Cookie
Gluten/Wheat Friendly Gingerbread Cookie
Gingerbread Latte Cupcake
Christmas Tree Butter Cookie
Frozen Hot Chocolate (Also available with Peppermint Schnapps)
Frozen Apple Cider (Also available with Fireball Cinnamon Whisky floater)
Last but certainly not least for Walt Disney World Resort, we’ve got quite the impressive display at The American Adventure in EPCOT. From Nov. 24 through Dec. 30, this unique display recreates some classic monuments in America and EPCOT alike with gingerbread versions of the Lincoln Memorial, Martin Luther King, Jr. Memorial, The American Adventure building with Regal Eagle Smokehouse: Craft Drafts & Barbecue, and even a Festival Marketplace. There are also 6 hidden Mickeys found within. See how many you can find on your next visit to EPCOT.
The gingerbread displays are not just found on land – they’re also taking to the high seas with the Disney Cruise Line fleet! The Disney Wish, Disney Fantasy, Disney Dream, and Disney Magic will continue the yearly tradition of having the pastry teams onboard each ship build a dazzling, oversized gingerbread creation that will be on display in the atrium of the ships. Each festive creation is unique and the themes are up to the individual ship’s team to decide what theirs will look like this year.
What an incredible (and tasty) lineup the talented culinary teams have put together for us this year. Throughout this holiday season, grab your loved ones and get ready to see some gingerbread! There’s truly no limit to the ways you can celebrate the holidays at Disney Parks.
The most wonderful (and flavorful) time of the year is nearly here! TheDisneyland Resortis kicking off its holiday festivities next week from Nov. 10, 2023, through Jan. 7, 2024, and, you guessed it, there’s a sleigh-worth of goodies on the way. As lights and decorations turn Disneyland Resort into a winter wonderland, the culinary teams have been hard at work in the toyshop – we mean kitchen – putting together plenty of bites and sips to put you in the holiday spirit.
This year, the resort is filled to the brim with delicious delights that will light up your taste buds just like a Christmas tree. With soon-to-be new favorites like the Chocolate Mint Shortcake at Plaza Inn and returning classics like the Snowman Sourdough Bread from Aunt Cass Cafe, and, of course, Mickey Gingerbread, everyone will feel like they’re on the nice list with these tasty treats.
But that’s not all. There’s so much holiday excitement going on. See the holidays take over with dazzling lights from “it’s a small world” Holiday and Wintertime Enchantment at Sleeping Beauty’s Winter Castle, as well as mesmerizing entertainment with A Christmas Fantasy Parade, “Believe … In Holiday Magic” Fireworks, and World of Color – Season of Light. And be sure to check out Disney ¡Viva Navidad!, a festive celebration held in Disney California Adventure park. This authentic fiesta showcases holiday traditions from Mexican and Brazilian cultures with lively entertainment, like Disney ¡Viva Navidad! – A Festive Street Party, special character greets, and more that you won’t want to miss!
We’ve waited all year and the time has finally come – the holidays are back and it’s time to take a peek at what’s on the way. Here are the treats!
Disneyland Park
Alien Pizza Planet (Available Nov. 10 through Jan. 9; mobile order available)
Santa Alien Macaron: Alien Santa macaron filled with marshmallow cream and chocolate ganache
Bengal Barbecue (Available Nov. 10 through Jan. 7)
Jingle Julep: Frozen white-hot chocolate, cookie butter drizzle, cocoa-dusted, and finished with a pretzel rod
Blue Bayou Restaurant (Available Nov. 10 through Jan. 7)
Classic Christmas Chocolate Decadence Tart: Dark chocolate coffee custard with a chocolate cookie crust, and holiday decorations (New)
Galactic Grill (Available Nov. 10 through Jan. 9; mobile order available)
Hyperdrive Holiday Chicken Sandwich: Fried chicken sandwich with cranberry-orange marmalade BBQ sauce, provolone, onion rings, and arugula on a toasted brioche bun (New)
Orange Cranberry Parfait: Orange-cranberry cake with cream cheese icing topped with an orange cream-filled cream puff, dried cranberries, and holiday sprinkles
Galactic Holiday Punch: Christmas-inspired Punch made with Sprite and pomegranate, cranberry, and orange juices garnished with fresh pomegranate seeds, cranberries, orange slice, and a rosemary sprig (Non-alcoholic beverage)
Gibson Girl Ice Cream Parlor (Available Nov. 10 through Jan. 9; mobile order available)
Peppermint Sundae: Two scoops of peppermint ice cream, whipped cream, crushed peppermint, and crème-filled cookies served in a sprinkle-topped waffle bowl (New)
Hungry Bear Restaurant (Available Nov. 10 through Jan. 7; mobile order available)
BBQ Bacon Cheeseburger: 1/3 lb. Angus chuck patty, red pepper cheese sauce, onion rings, bacon, and BBQ sauce
Teddi Barra Holiday Funnel Cake: Sweet espresso syrup and mocha mascarpone cream dusted with cocoa powder and topped with mascarpone gelato and lady finger cookies (New)
Blood Orange Lemonade (Non-alcoholic beverage) (Also available with Hungry Bear Restaurant Mason Jar) (New)
Jolly Holiday Bakery Cafe (Mobile order available)
Thanks-mas Sandwich: Oven-roasted turkey breast, gravy, stuffing, and cranberry sauce on rustic bread served with house-made chips (Available Nov. 10 through 23)
Turkey Pot Pie Soup: Oven-roasted turkey breast, potatoes, peas and carrots topped with pie crust pieces (Available Nov. 10 through 23)
Ham and Pineapple Toasted Sandwich: Oven-roasted ham, pineapple, and Swiss cheese on rustic bread served with chips (Available Nov. 24 through Jan. 9)
Chicken and Bacon Corn Chowder: Creamy corn chowder with chicken, bacon, and potatoes (New) (Available Nov. 24 through Jan. 9)
Mickey Ornament Macaron: Pearl-dusted white macaron shells filled with chocolate ganache and peppermint mousse (New) (Available Nov. 10 through Jan. 9)
Chocolate Cake Snow Globe: Layers of chocolate sponge cake, truffle mousse, and chocolate glaze topped with a buttercream tree, red and white pearls, a chocolate star, and snow powder (New) (Available Nov. 10 through Jan. 9)
Snowman Cinnamon Roll Cheesecake: Cinnamon roll-flavored cheesecake, cream cheese icing, milk chocolate nougatine arms and snowman chocolate decoration (Available Nov. 10 through Jan. 9)
Mickey Gingerbread: Soft gingerbread Mickey-shaped cookie (Limit five per person, per transaction) (Available Nov. 10 through Jan. 9)
Market House (Available Nov. 10 through Jan. 7)
Mickey Gingerbread: Soft gingerbread Mickey-shaped cookie (Limit five per person, per transaction)
Mint Julep Bar (Available Nov. 10 through Jan. 7; mobile order available)
Mickey-shaped Candy Cane Beignets dusted with peppermint powdered sugar (Available in packs of three or six)
Assorted Mickey-shaped Beignets: A mix of Mickey-shaped and seasonal beignets (Available in packs of six) (New)
Chocolate Dipping Sauce
Huckleberry Mint Julep: A refreshing blend of huckleberry and mint with a hint of lime garnished with fresh mint and blueberry (Non-alcoholic beverage) (New)
Plaza Inn
Chocolate Mint Shortcake: Chocolate mint sponge cake, cookie crumbles, whipped topping, and chocolate drizzle (Available Nov. 10 through Jan. 7) (New)
Holiday Cake: Devil’s food cake with swirled white chocolate mousse filling, buttercream frosting, and holiday sprinkles (Available Dec. 1 through Jan. 9)
Rancho del Zocalo Restaurante (Available Dec. 22 through 25)
Churros at small world Promenade and Casey Jr. Circus Train (Available Nov. 10 through Jan. 9)
Gingerbread Churro: Churro rolled in gingerbread sugar (New)
Butterscotch Dipping Sauce (New)
Churros near Big Thunder Mountain Railroad (Available Nov. 10 through Jan. 7)
Chestnut Churro: Classic churro with chestnut sauce drizzle and crushed meringue topping (New)
Churros near Buzz Lightyear Astro Blasters (Available Nov. 10 through Jan. 9)
Chocolate Sugar Churro: Churro tossed in a chocolate sugar mix served with a side of peppermint chocolate ganache (New)
Peppermint Ganache Dipping Sauce: Chocolate ganache sauce with peppermint and white chocolate bits (New)
Churros near Haunted Mansion (Available Nov. 10 through Jan. 7)
Sugar Plum Churro: Churro rolled in tart raspberry sugar (New)
Marshmallow Dipping Sauce (New)
Churros near Sleeping Beauty Castle and Town Square (Available Nov. 10 through Jan. 9)
Mint Chip Churro: Churro rolled in chocolate cookie dust and mint sugar
Mint-Chocolate Dipping Sauce: Marshmallow creme infused with mint and topped with crushed chocolate cookies
Pretzels at small world Promenade (Available Nov. 10 through Jan. 9)
Butterscotch Dipping Sauce (New)
Popcorn near Haunted Mansion (Available Nov. 10 through Jan. 7)
Christmastime Popcorn: Freshly popped buttered popcorn served with M&M’S chocolate candies and mini marshmallows (New)
Pretzels near Star Tours – The Adventures Continue (Available Nov. 10 through Jan. 9)
Toffee Pretzel: Cream cheese-filled pretzel sprinkled with toffee sugar
Candy Palace and Candy Kitchen and Pooh Corner (Available Nov. 3 through Jan. 1; mobile order available)
Mickey Christmas Lights Apple: Green apple dipped in caramel with two marshmallows ears enrobed in green, white chocolate and decorated with black dark chocolate and M&M’S chocolate candies lights (New)
Holiday Mickey Cake Pop: Chocolate cake pop dipped in milk chocolate and decorated with red sanding sugar and green M&M’S chocolate candies (New)
Holiday Tree Cereal Treat: Tree-shaped cereal treat dipped in green, white chocolate and decorated with white chocolate, white sanding sugar, and a yellow, chocolate Mickey star (New)
Peppermint Patties: Mixture of fondant sugar, powder sugar, and peppermint flavoring dipped in dark chocolate (New) (Only available at Candy Palace and Candy Kitchen)
Peppermint Bark: Peppermint-flavored dark chocolate and white chocolate sprinkled with Christmas sprinkles and marshmallows (New) (Only available at Candy Palace and Candy Kitchen)
Minnie Santa Hat Apple: Green apple dipped in caramel with two marshmallows ears enrobed in milk chocolate, rolled in red sanding sugar, and embellished with white M&M’S chocolate candies and a white chocolate Santa hat with a bow
Snowflake Apple: Green apple dipped in caramel with two marshmallow ears enrobed blue, white chocolate and decorated with a white chocolate snowflake and white sanding sugar (Only available at Candy Palace and Candy Kitchen)
Minnie Santa Hat Cereal Treat: Mickey-shaped cereal treat dipped in milk chocolate and decorated with red sanding sugar, green M&M’S chocolate candies, and a Santa hat (New)
Snowman Cake Pop: Vanilla cake pop dipped in white chocolate and decorated with dark chocolate face, M&M’S chocolate candies, a sour belt, and orange jellybean (Only available at Candy Palace and Candy Kitchen)
Holiday Minnie Cake Pop: Vanilla cake pop with two marshmallow ears dipped in red, white chocolate, drizzled with green, white chocolate, and embellished with a red, polka dot Minnie bow
Holiday Milk Marshmallow Wand: Marshmallows dipped in caramel and then milk chocolate drizzled with green and red chocolate
Mickey Gingerbread Cereal Treat: Mickey-shaped cereal treat dipped in milk chocolate and decorated with red and green colored chocolate and a dark chocolate Mickey
Peppermint Marshmallow Wand: Marshmallows dipped in caramel and then dark chocolate covered in crushed peppermint
Disney California Adventure Park
Aunt Cass Café (Available Nov. 10 through Jan. 7; mobile order available)
Christmas Tree Pull-apart Sourdough Bread (Plant-based)
Snowman Sourdough Bread (Plant-based)
Candy Cane Sourdough Bread (Plant-based)
Mickey-shaped Gingerbread: Soft gingerbread Mickey-shaped cookie with sprinkles
Award Wieners (Available Nov. 10 through Jan. 9; mobile order available)
Hollywood Beef Dip: Sliced roast beef on toasted hoagie roll with fried pickles, provolone, avocado spread, caramelized onion, and jalapeño-spiced au jus served with choice of Cuties Mandarin Oranges or filmstrip fries (New)
Milk and Cookies Funnel Cake Fries: Funnel cake fries topped with cookie dough ice cream, caramel sauce, and mini cookies (New)
Brewery X Purple Dusk Hard Seltzer (New)
Boudin Bread Cart (Available Nov. 10 through Jan. 7)
Christmas Tree Pull-apart Sourdough Bread (Plant-based)
Snowman Sourdough Bread (Plant-based)
Candy Cane Sourdough Bread (Plant-based)
Cappuccino Cart (Available Nov. 10 through Jan. 7; mobile order available)
Salted Caramel-Mocha Bundt Cake: Coffee bundt cake filled with salted caramel and finished with ganache, sprinkles, and white chocolate mousse
Mickey-shaped Gingerbread: Soft gingerbread Mickey-shaped cookie with sprinkles
Clarabelle’s Hand-Scooped Ice Cream (Mobile order available)
Snowball Hard Float: Cranberry pomegranate seltzer, vanilla ice cream, cranberry sauce drizzle, and a rosemary garnish (New) (Available Nov. 10 through Jan. 9)
Happy Holidays Hard Float: Champagne, raspberry sorbet, and a fresh raspberry garnish (New) (Available Dec. 17 through Jan. 9)
Cozy Cone Motel 1 – Churros (Available Nov. 10 through Jan. 9; mobile order available)
Nog Chata with Rumchata topped with whipped cream and sprinkles
Cozy Cone Motel 2 – Ice Cream Cones (Available Nov. 10 through Jan. 7; mobile order available)
Christmas Tree Cone: Peppermint soft-serve decorated with holiday sprinkles
Cozy Cone Motel 3 – Chili Cone Queso (Available Nov. 10 through Jan. 7; mobile order available)
Chicken Pesto Cone: Creamy pesto alfredo pasta, marinated chicken, balsamic glaze, bruschetta tomatoes, and Romano cheese
Cozy Cone Motel 4 – Frozen Cone-Coctions (Available Nov. 10 through Jan. 9; mobile order available)
Gingerbread Mule: Cinnamon whiskey, ginger beer, lemon juice, and gingerbread syrup garnished with a maraschino cherry (New)
Fiddler, Fifer & Practical (Available Nov. 10 through Jan. 7)
Caramel Pecan Roll: Cinnamon roll topped with roasted pecans, caramel sauce, and banana slices (New)
Mickey Gingerbread: Soft gingerbread Mickey-shaped cookie (Limit five per person, per transaction)
Flo’s V-8 Café (Available Nov. 10 through Jan. 7; mobile order available)
Gingerbread Shake: Gingerbread-spiced milk shake and whipped cream with holiday bundt cake (Also available with a souvenir glass) (New)
Hollywood Lounge (Available Nov. 10 through Jan. 9; mobile order available)
Cran-Raspberry Refresher: Cranberry and raspberry lemonade with a splash of Sprite topped with mint and a cherry (Non-alcoholic beverage) (New)
Rök House Brewing Co. Winter Nights Imperial Black Ale (New)
Seaborn Merry Cranberry Margarita (New)
Gin Lavender Lemonade: Lavender lemonade with gin and a lavender sprig (New)
Smoky Hibiscus Orange Cocktail (New)
Shimmering Apple Pie Cocktail: Cinnamon whiskey with pineapple juice, sour mix, green apple liquor and edible gold glitter (New)
Mendocino Terrace (Available Nov. 10 through Jan. 7; mobile order available)
Mistletoe Mule: A twist on a classic mule with cranberry juice and agave garnished with a sprig of rosemary and a cape cranberry (New)
Mortimer’s Market (Available Nov. 10 through Jan. 7)
Christmas Tree Pull-Apart Sourdough Bread (Plant-based)
Smokejumpers Grill (Available Nov. 10 through Jan. 9; mobile order available)
Caramel Crispy Churro Shake: Caramel-flavored shake, dulce de leche, crispy churro cereal, whipped cream, and chocolate garnish (New)
Hibiscus Blueberry Agua Fresca: Hibiscus syrup, blueberry purée, and lime juice served over ice (Non-alcoholic beverage) (New)
Golden Road Brewing Christmas Cart Wheat Ale (New)
Peach Passion Fruit Hard Lemonade: Tequila, lemonade, passion fruit nectar, and peach syrup served over ice (New)
Studio Catering Co. (Available Nov. 10 through Jan. 9; mobile order available)
Filipino Feast Burrito: Pork belly adobo fried rice, pancit, and lumpia in a warm flour tortilla with sweet chili dipping sauce (New)
Cran-Raspberry Refresher: Cranberry and raspberry lemonade with a splash of Sprite topped with mint and a cherry (Non-alcoholic beverage) (New)
Wine Country Trattoria (Available Nov. 10 through Jan. 7)
Spiced Apple Buck: Maker’s Mark Kentucky Straight Bourbon Whiskey, apple spice syrup, ginger beer, and lemon juice garnished with a lemon wheel (New)
Willie’s Churros at Buena Vista Street (Available Nov. 10 through Jan. 9)
Almond Churro: Churro rolled in cinnamon sugar topped with almond butter, white icing, and roasted sliced almonds (New)
Bing Bong’s Sweet Stuff and Trolley Treats (Available Nov. 3 through Jan. 1; mobile order available)
Mickey Christmas Lights Apple: Green apple dipped in caramel with two marshmallows ears enrobed in green, white chocolate and decorated with black dark chocolate and M&M’S chocolate candies lights (New)
Holiday Mickey Cake Pop: Chocolate cake pop dipped in milk chocolate and decorated with red sanding sugar and green M&M’S chocolate candies (New)
Holiday Tree Cereal Treat: Tree-shaped cereal treat dipped in green, white chocolate and decorated with white chocolate, white sanding sugar, and a yellow, chocolate Mickey star (New) (Only available at Trolley Treats)
Peppermint Patties: Mixture of fondant sugar, powder sugar, and peppermint flavoring dipped in dark chocolate (New) (Only available at Trolley Treats)
Peppermint Bark: Peppermint-flavored dark chocolate and white chocolate sprinkled with Christmas sprinkles and marshmallows (New) (Only available at Trolley Treats)
Minnie Santa Hat Apple: Green apple dipped in caramel with two marshmallows ears enrobed in milk chocolate, rolled in red sanding sugar, and embellished with white M&M’S chocolate candies and a white chocolate Santa hat with a bow
Snowflake Apple: Green apple dipped in caramel with two marshmallows ears enrobed blue, white chocolate and decorated with a white chocolate snowflake and white sanding sugar (Only available at Trolley Treats)
Minnie Santa Hat Cereal Treat: Mickey-shaped cereal treat dipped in milk chocolate and decorated with red sanding sugar, green M&M’S chocolate candies, and a Santa hat (New)
Snowman Cake Pop: Vanilla cake pop dipped in white chocolate and decorated with dark chocolate face, M&M’S chocolate candies, a sour belt, and orange jelly bean
Holiday Minnie Cake Pop: Vanilla cake pop with two marshmallow ears dipped in red, white chocolate, drizzled with green, white chocolate, and embellished with a red, polka dot Minnie bow
Holiday Milk Marshmallow Wand: Marshmallows dipped in caramel and then milk chocolate drizzled with green and red chocolate
Mickey Gingerbread Cereal Treat: Mickey-shaped cereal treat dipped in milk chocolate and decorated with red and green colored-chocolate and a dark chocolate Mickey (Only available at Trolley Treats)
Peppermint Marshmallow Wand: Marshmallows dipped in caramel and then dark chocolate covered in crushed peppermint
Disney ¡Viva Navidad! at Disney California Adventure Park
Paradise Garden Grill (Available Nov. 10 through Jan. 7)
Tacos Gobernador: Chipotle-marinated shrimp tacos with pepper Jack cheese served with Spanish rice and refried beans (New)
IMPOSSIBLE Albondigas Soup: IMPOSSIBLE meatballs in a vegetable soup (Plant-based)
Achiote-marinated Half Chicken with Spanish rice and refried beans topped with a nopal salad (New)
Shareable Loaded Torta with chicken milanesa, carnitas, sliced ham, chorizo beans, panela cheese, onions, avocado spread, and tomatoes on telera bread served with chips, chorizo beans, and a wedge of street-style watermelon (Serves two to four guests) (New)
Street-style Watermelon with lime juice, chile-lime seasoning, and chamoy (New)
Chocolate Cake Flan: Layer of flan on chocolate cake with caramel (New)
Mango Candy Cocktail: Tequila and mango with a chamoy and chile-lime seasoned rim (New)
Modelo Especial
Dos Equis Ambar
Boardwalk Pizza and Pasta
Al Pastor Pizza with chorizo beans, marinated pork, pineapple, cilantro, onions and avocado salsa (Available by the slice or a whole pie) (Available Nov. 10 through Jan. 22)
Gingerbread Cheesecake topped with vanilla mousse (Available Nov. 10 through Jan. 7)
Hotels of the Disneyland Resort
Disney’s Grand Californian Hotel & Spa
Grand Californian Great Hall Cart (Available Nov. 10 through Jan. 7)
Mickey Mouse-shaped Poinsettia Cookie
Mickey-shaped Gingerbread Cookie
Christmas Cookie
Holiday Cookie Box: will include two milk chocolate-dipped Mickey-shaped cookies, two raspberry-filled cookies and two sugar cookies with festive sprinkles
Assorted Macarons: Assorted macaron box will include two gingerbread, two peppermint and two Mexican hot chocolate
Kwanzaa Sweet Potato Loaf
Crisped Rice Treat
Holiday Cinnamon Buns (New)
Hot Cocoa Cookies (New)
Coffee with Liqueur (Available with Amaretto, Butterscotch, Captain Morgan, Crown Royal Apple, Godiva Chocolate, Grand Marnier, Jameson Whiskey, Peppermint Schnapps, Rumchata, Rumple Minz, Skrewball Whiskey) (New)
Eggnog with Baileys
Chocolate Chip Cookie Shot with Milk
Gingerbread Cookie Shot with Milk (New)
Red Velvet Cookie Shot with Milk (New)
Chocolate Chip Cookie Shot with Liqueur (Available with Amaretto, Butterscotch, Captain Morgan, Crown Royal Apple, Godiva Chocolate, Grand Marnier, Jameson Whiskey, Peppermint Schnapps, Rumchata, Rumple Minz, Skrewball Whiskey)
Cookie shot with Louis XIII Cognac
Cookie shot with Clase Azul Ultra Anejo
Downtown Disney District
Ballast Point Brewing Co. (Available Nov. 10 through Jan. 7)
Butternut Squash Salmon: Skin-on pan-roasted salmon with butternut squash purée, sautéed quinoa, pomegranate sherry reduction, and arugula salad garnish (New)
Beignets Expressed (Available Nov. 10 through Jan. 7)
California Churro (Available Nov. 10 through Jan. 7)
Peppermint Hot Chocolate Churro: Churro rolled in chocolate sugar, drizzled with mint and chocolate icing, and covered in peppermint candies (New)
Kayla’s Cake (Available Nov. 10 through Jan. 7)
Gingerbread Macarons: Gingerbread buttercream, spiced with ginger, cinnamon, nutmeg, clove, and honey
Marceline’s Confectionery (Available Nov. 3 through Jan. 1; mobile order available)
Mickey Christmas Lights Apple: Green apple dipped in caramel with two marshmallows ears enrobed in green, white chocolate and decorated with black dark chocolate and M&M’S chocolate candies lights (New)
Holiday Mickey Cake Pop: Chocolate cake pop dipped in milk chocolate and decorated with red sanding sugar and green M&M’S chocolate candies (New)
Holiday Tree Cereal Treat: Tree-shaped cereal treat dipped in green, white chocolate and decorated with white chocolate, white sanding sugar, and a yellow, chocolate Mickey star (New)
Peppermint Patties: Mixture of fondant sugar, powder sugar, and peppermint flavoring dipped in dark chocolate (New)
Minnie Santa Hat Apple: Green apple dipped in caramel with two marshmallows ears enrobed in milk chocolate, rolled in red sanding sugar, and embellished with white M&M’S chocolate candies and a white chocolate Santa hat with a bow
Snowflake Apple: Green apple dipped in caramel with two marshmallows ears enrobed blue, white chocolate and decorated with a white chocolate snowflake and white sanding sugar
Minnie Santa Hat Cereal Treat: Mickey-shaped cereal treat dipped in milk chocolate and decorated with red sanding sugar, green M&M’S chocolate candies, and a Santa hat (New)
Snowman Cake Pop: Vanilla cake pop dipped in white chocolate and decorated with dark chocolate face, M&M’S chocolate candies, a sour belt, and orange jellybean
Holiday Minnie Cake Pop: Vanilla cake pop with two marshmallows ears dipped in red, white chocolate, drizzled with green, white chocolate, and embellished with a red, polka dot Minnie bow
Holiday Milk Marshmallow Wand: Marshmallows dipped in caramel and then milk chocolate drizzled with green and red chocolate
Mickey Gingerbread Cereal Treat: Mickey-shaped cereal treat dipped in milk chocolate and decorated with red and green colored-chocolate and a dark chocolate Mickey
Peppermint Marshmallow Wand: Marshmallows dipped in caramel and then dark chocolate covered in crushed peppermint
Peppermint Bark: Peppermint-flavored dark chocolate and white chocolate sprinkled with Christmas sprinkles and marshmallows (New)
Naples Ristorante e Bar(Available Nov. 10 through Jan. 7)
Traditional Chiacchiere Italian Bow Tie Cookies: Slightly sweet, fried angel wing pastries dusted with powdered sugar and blackberry dipping sauce (Available at both Naples Ristorante e Bar and Napolini Pizzeria)
Bah Humbug Cocktail: Peanut butter whiskey, white crème de cacao, green crème de menthe, and half and half with a dissolvable holiday message (New)
Scrooged Cocktail: Peanut butter whiskey and eggnog topped with holiday sprinkles (New)
Splitsville Luxury Lanes
Peppermint Hot Chocolate: Peppermint hot chocolate topped with whipped cream, peppermint candy cane, crushed peppermint candy, red sprinkles, and cocoa powder (New) (Available Dec. 1 through 31)
Winter White Cosmopolitan: Vodka, orange liqueur, elderflower liqueur, lime juice, simple syrup, and white cranberry-peach juice (New) (Available Nov. 10 through Jan. 7)
Tortilla Jo’s (Available Nov. 10 through Jan. 7)
Santa’s Margarita for Two: Blanco tequila, peach liqueur, raspberry liqueur, cranberry juice, and sweet and sour garnished with a white sugar rim, and fresh cranberries (New)
Novelties Available Throughout the Resort(Available starting Nov. 10 throughout the holiday season)
Chip & Dale Holiday Straw Clip (Limit two per person, per transaction); Available at the following locations:
At Disneyland park: Café Daisy, Gibson Girl Ice Cream Parlor, The Golden Horseshoe, Hungry Bear Restaurant, Lemonade at small world Promenade, Little Red Wagon, and Troubadour Tavern
At Disney California Adventure park: Chiller at Paradise Gardens Park, Mortimer’s Market, Schmoozies!, Smokejumpers Grill, and Willie’s Churros at Buena Vista Street
Christmas Parade Reindeer Sipper (Mobile order available at select locations; limit 10 per person, per transaction); Available at the following locations:
At Disneyland park: Churros at small world Promenade, Churros near Casey Jr. Circus Train, Galactic Grill, Jolly Holiday Bakery Café, Lemonade at small world Promenade, Plaza Inn, Refreshment Corner, and Tomorrowland Fruit Cart
Gold Musical Rotating Tin (Limit two per person, per transaction); Available at the following locations:
At Disneyland park: Popcorn at Tomorrowland, Popcorn near Haunted Mansion, and Popcorn near Mark Twain Riverboat
At Disney California Adventure park: Churros near Redwood Creek Challenge Trail, Popcorn at Pixar Pier, Willie’s Churros at Buena Vista Street, Popcorn near Carthay Circle Restaurant, and Popcorn at Grizzly Peak Airfield
Holiday Kermit Straw Clip (Limit 10 per person, per transaction); Available at the following locations:
At Disneyland park: Churros near Buzz Lightyear Astro Blasters, Churros near Sleeping Beauty Castle, Churros near Town Square, Lemonade at small world Promenade, Pretzels near Star Tours – The Adventures Continue, and Troubadour Tavern
At Disney California Adventure park: Churros near Redwood Creek Challenge Trail, Mortimer’s Market, and Willie’s Churros at Buena Vista Street
Holiday Olaf Bottle Topper (Limit two per person, per transaction); Available at the following locations:
At Disneyland park: Churros & Lemonade in Critter Country, Churros at small world Promenade, Pretzels near Big Thunder Mountain Railroad, Churros near Buzz Lightyear Astro Blasters, Churros near Big Thunder Mountain Railroad, Churros near Casey Jr. Circus Train, Churros near Haunted Mansion, Churros near Sleeping Beauty Castle, Churros near Town Square, Lemonade at small world Promenade, Pretzels near Big Thunder Mountain Railroad, Pretzels near Star Tours – The Adventures Continue, Ship to Shore Marketplace, and Troubadour Taverne
At Disney California Adventure park: Churros at Hollywood Land, Churros near Redwood Creek Challenge Trail, Mortimer’s Market, Willie’s Churros at Buena Vista Street, and Outdoor Vending at Disney California Adventure park
Holiday Popcorn Bucket (Limit 10 per person, per transaction); Available at the following locations:
At Disneyland park: Popcorn at small world Promenade, Popcorn at Tomorrowland, Popcorn near Central Plaza, Popcorn near Chip ‘n’ Dale’s GADGETcoaster, Popcorn near City Hall, Popcorn near Fantasyland Theatre, Popcorn near Haunted Mansion, and Popcorn near Mark Twain Riverboat
At Disney California Adventure park: Popcorn at Grizzly Peak Airfield, Popcorn near Carthay Circle Popcorn at Pixar Pier
Holiday Stainless Steel Tumbler (Mobile order available at select locations; limit two per person, per transaction); Available at the following locations:
At Disneyland park: Bengal Barbecue, Galactic Grill, The Golden Horseshoe, Harbour Galley, Hungry Bear Restaurant, Jolly Holiday Bakery Café, Plaza Inn, Rancho del Zocalo Restaurante, Red Rose Taverne, Refreshment Corner, and Stage Door Café
At Disney California Adventure park: Award Wieners, Boardwalk Pizza and Pasta, Cappuccino Cart, Paradise Garden Grill, Smokejumpers Grill
At Disneyland Hotel: Coffee House
At Disney’s Grand Californian Hotel & Spa: GCH Craftsman Grill
Holiday Swizzle Stick (Limit two per person, per transaction); Available at the following locations:
At Disneyland park: Rancho del Zocalo
At Disney California Adventure park: Cappuccino Cart, Hollywood Lounge, Sonoma Terrace, and Disney Festival of Holidays Marketplaces
At Disneyland Hotel: Trader Sam’s Enchanted Tiki Bar, Pool Bar
At Disney’s Grand Californian Hotel & Spa: Grand Californian Great Hall Cart
Holiday Travel Tumbler (Mobile order available at select locations; limit 10 per person, per transaction); Available at the following locations:
At Disneyland Park: Alien Pizza Planet, Bengal Barbecue, Café Daisy, Fantasyland Fruit Cart, Galactic Grill, The Golden Horseshoe, Harbour Galley, Hungry Bear Restaurant, Jolly Holiday Bakery Café, Lemonade at small world Promenade, Lemonade near Tomorrowland Expo Center, Mint Julep Bar, Plaza Inn, Rancho del Zocalo Restaurante, Red Rose Taverne, Refreshment Corner, Royal Street Veranda, Ship to Shore Marketplace, Stage Door Café, and Troubadour Tavern
At California Adventure park: Award Wieners, Boardwalk Pizza and Pasta, Cappuccino Cart, Corn Dog Castle, Paradise Garden Grill, and Smokejumpers Grill
At Disneyland Hotel: Coffee House
At Disney’s Grand Californian Hotel & Spa: GCH Craftsman Grill
Mickey Mouse-shaped Peppermint Glow Cube (Limit two per person, per transaction); Available at the following locations:
At Disneyland park: Bengal Barbecue, Galactic Grill, Harbour Galley, Mint Julep Bar, Rancho del Zocalo Restaurante Red Rose Taverne, and Refreshment Corner
At Disney California Adventure park: Bayside Brews, Boardwalk Pizza and Pasta, Corn Dog Castle, Paradise Garden Grill, Smokejumpers Grill, Seasonal Snack, and Disney Festival of Holidays Marketplaces
Mickey Mouse-shaped Green Glitter Jingle Bell Glow Cube (Available Nov. 10 through Jan. 7; limit two per person, per transaction); Available at the following locations:
At Disneyland park: Bengal Barbecue, Galactic Grill, Harbour Galley, Little Red Wagon, Mint Julep Bar, Red Rose Taverne, and Refreshment Corner
At Disney California Adventure park: Boardwalk Pizza and Pasta, Carthay Circle Restaurant, Clarabelle’s Hand-Scooped Ice Cream, Corn Dog Castle, Hollywood Lounge, Smokejumpers Grill, and Studio Catering Co.
Mickey Mouse-shaped Red Glitter Jingle Bell Glow Cube (Limit two per person, per transaction); Available at the following locations:
At Disneyland park: Bengal Barbecue, Galactic Grill, Harbour Galley, Little Red Wagon, Mint Julep Bar, Red Rose Taverne, and Refreshment Corner
At Disney California Adventure park: Boardwalk Pizza and Pasta, Carthay Circle Restaurant, Clarabelle’s Hand-Scooped Ice Cream, Corn Dog Castle, Hollywood Lounge, Smokejumpers Grill, and Studio Catering Co.
Mickey Mouse Toy Soldier Bucket (Limit two per person, per transaction); Available at the following locations:
At Disneyland park: Popcorn at small world Promenade, Popcorn at Tomorrowland, Popcorn near Central Plaza, Popcorn near City Hall, Popcorn near Fantasyland Theatre, Popcorn near Haunted Mansion, and Popcorn near Mark Twain Riverboat
At Disney California Adventure park: Churros at Grizzly Peak Airfield, Popcorn near Carthay Circle, Popcorn at Pixar Pier, and Willie’s Churros at Buena Vista Street
Have yourself a (very) merry Christmas because the holiday extravaganza is on its way back to Magic Kingdom Park! That’s right, Mickey’s Very Merry Christmas Party is bringing the festive fun from Nov. 9, 2023 through Dec. 22, 2023. This beloved party is filled with holiday excitement sure to put you in the spirit of the season.
Back this year is the dazzling nighttime extravaganza – Minnie’s Wonderful Christmastime Fireworks Show and the beloved Mickey’s Once Upon a Christmastime Parade, not to mention all the exciting character greetings to be had throughout the park. And what evening at Mickey’s Very Merry Christmas Party would be complete without all the cookies and cocoa you can handle.
But the treats don’t stop there. This year is filled with nearly an all-new lineup of goodies to put you in a winter wonderland. With sweet treats like the Peppermint Snowman or savory delights like the Holiday Turkey Burger, you’ll be getting all the flavors on your wish list this year, and then some!
What do you say? Are you ready to get into the holiday spirit? It’s time to unwrap this year’s Foodie Guide to Mickey’s Very Merry Christmas Party!
Auntie Gravity’s Galactic Goodies
Reindeer Chow Sundae: Chocolate soft-serve, pretzels, cereal, M&M’S chocolate candies, and hot fudge (New) (Available during Mickey’s Very Merry Christmas Party and regular park hours)
Lump of Coal in your Stocking: Cookies ‘n cream milk shake topped with whipped cream, cookies ‘n cream crumbles, and a chocolate doughnut hole (New) (Available during Mickey’s Very Merry Christmas Party only)
Casey’s Corner
Candy Cane Tart: Chocolate tart filled with peppermint ganache and topped with festive meringue (New) (Available during Mickey’s Very Merry Christmas Party only)
Cool Ship
Magic Holiday Tree: Coconut, pecans, and M&M’S chocolate candies on a graham cracker crust (New) (Available during Mickey’s Very Merry Christmas Party only)
Cosmic Ray’s Starlight Cafe
Holiday Pot Roast Melt: Slow-cooked beef on thick toast with cheddar and provolone cheese and beef gravy (New) (Available during Mickey’s Very Merry Christmas Party only)
Holiday Turkey Burger: Turkey burger topped with traditional stuffing, provolone cheese, and cranberry chutney on a brioche bun (New) (Available during Mickey’s Very Merry Christmas Party only)
Christmas Cookie Cake: Christmas cookie cake roll with buttercream and topped with holiday sprinkles (New) (Available during Mickey’s Very Merry Christmas Party only)
The Friar’s Nook
Holiday Ham Fried Pie: Flaky pastry filled with baked ham, candied sweet potatoes, and spiced pecans served with pineapple glaze (New) (Available during Mickey’s Very Merry Christmas Party only)
Italian Beef Tots: Tots covered in slow-cooked beef, cheese curds, zesty giardiniera, and pot roast gravy (New) (Available during Mickey’s Very Merry Christmas Party only)
Peppermint Snowman: Chocolate brownie topped with cookies ‘n cream peppermint mousse (New) (Available during Mickey’s Very Merry Christmas Party only)
Winter Milk Shake: Creamy coconut milk shake topped with whipped cream, toasted coconut, cinnamon, and crisp pearls (Non-alcoholic beverage) (New) (Available during Mickey’s Very Merry Christmas Party only)
Golden Oak Outpost
Orange Gingerbread Shake: Orange cream slushy layered with gingerbread cookie crumbles and topped with whipped cream, gingerbread spice (Non-alcoholic beverage) (New) (Available during Mickey’s Very Merry Christmas Party only)
Gingerbread Cake layered with cream cheese frosting and dulce de leche ganache topped with a gingerbread man chocolate piece (New) (Available during Mickey’s Very Merry Christmas Party only)
Main Street Bakery
Minnie-shaped Cinnamon Roll: Cinnamon roll topped with red icing, holiday sprinkles, and a chocolate bow (Available during Mickey’s Very Merry Christmas Party and regular park hours)
Letter To Santa: Flourless chocolate cake, hot cocoa mousse, and marshmallows topped with chocolate pieces (New) (Available during Mickey’s Very Merry Christmas Party only)
Pecos Bill Tall Tale Inn & Cafe
Chicken Tamale served “Christmas-style” with mild red chile and green chile-pumpkin seed sauces, cilantro rice, pinto beans, and queso fresco (Available during Mickey’s Very Merry Christmas Party only)
Chocolate Eggnog Reindeer: Chocolate tart topped with eggnog mousse and chocolate antlers (New) (Available during Mickey’s Very Merry Christmas Party only)
Orange-Cranberry Pineapple Punch with a hint of “smoke” from the fireplace (Non-alcoholic beverage) (New) (Available during Mickey’s Very Merry Christmas Party only)
Plaza Ice Cream Parlor
Peppermint Brownie Sundae: Peppermint ice cream, hot fudge, and candy cane sprinkles served on a brownie (Available during Mickey’s Very Merry Christmas Party and regular park hours)
Sleepy Hollow Refreshments
Holiday Waffle Sundae: House-made red velvet waffle topped with M&M’S chocolate candies, peppermint ice cream, and hot fudge (New) (Available during Mickey’s Very Merry Christmas Party only)
Milk and Cookies for Santa: Brown sugar cookie cake topped with chocolate chip cookie dough mousse, milk mousse, and chocolate chip cookies (New) (Available during Mickey’s Very Merry Christmas Party only)
Storybook Treats
Sugar Plum Sundae: Sugar plum soft-serve atop sugar cookie crumbs and topped with whipped cream, crisp pearls, and cotton candy (New) (Available during Mickey’s Very Merry Christmas Party only)
Sunshine Tree Terrace
Santa’s Belt Buckle: Pistachio mousse with a dark chocolate truffle center and a chocolate buckle (New) (Available during Mickey’s Very Merry Christmas Party only)
Cranberry Citrus Float with Orange-Vanilla Soft-serve Twist: Orange-vanilla soft-serve twist with Sprite Winter Spiced Cranberry and fruity boba pearls (Non-alcoholic beverage) (New) (Available during Mickey’s Very Merry Christmas Party and regular park hours)
Outdoor Vending Locations Near Cinderella Castle
Red Velvet Wreath: Doughnut topped with buttercream and holiday sprinkles (Available during Mickey’s Very Merry Christmas Party and regular park hours)
Hot Cocoa Churro: Churro rolled in hot cocoa powder and topped with marshmallows and peppermint candy pieces (New) (Available during Mickey’s Very Merry Christmas Party and regular park hours)
Don’t miss out on the festive Disney PhotoPass fun during the party with event-exclusive photo ops all around Magic Kingdom Park, including many holly-jolly Magic Shots worthy of a Christmas card! If you want to download all your photos and videos from the party and the rest of your vacation, be sure to check out Memory Maker.
What an exciting (and tasty) holiday season we have ahead of us. It truly is the most wonderful time of the year!
Foodies get ready because a new spot is about to open its doors to hungry patrons ready for a tasty meal with a Disney touch. The newest Disney Vacation Club resort, The Villas at Disneyland Hotel, is now open at Disneyland Resort, and their brand-new Palm Breeze Bar will be serving up tasty eats and sips for all guests staying at The Disneyland Hotel to enjoy, starting on Nov. 2. This delightful outdoor venue will feature modern décor inspired by the imaginative artistry of Disney Legend, Mary Blair. As you enter this location, art inspired by some of the classic Walt Disney Animation Studios films and Disneyland park itself will be all around you, so keep your eyes peeled while you dine!
Whether you’re in the mood for a fresh seafood bite like the Coctel de Mariscos, some cheesy-goodness with the Cheese Fry Poutine, the Beignets for a sweet finish (with a Disney twist), or the Strawberry Thyme Fizz for a refreshing sip, Palm Breeze Bar will have something for everyone to enjoy it when it opens, so bring your appetite.
Well, I think it’s time we get to the full menu, don’t you? I’m thrilled to share with you all of the eats and sips coming to Disneyland Resort with the opening of Palm Breeze Bar at The Villas at Disneyland Hotel. Let’s go!
Shareables:
Coctel de Mariscos: Fresh market fish, gulf shrimp, snow crab claw, and avocado
Ahi Tuna Tataki: Aji Amarillo ponzu, persillade, and crispy wonton
Heirloom Beet Salad: Roasted and marinated beets, baby kale, Persian cucumber, whipped Stracciatella mozzarella, candied walnut, and herb vinaigrette
Southwest Salad: Little gem lettuce, avocado, black beans, charred corn, heirloom tomato, cheddar and Jack cheeses, and cilantro dressing (Also available with grilled chicken breast, salmon filet, or grilled prime flat iron steak)
Sandwiches:
Jumbo Lump Crab Roll: Tarragon and lemon aïoli and fresh dill on a brioche bun served with potato chips
Palm Breeze Burger: Sun-dried tomato and basil pesto, burrata, and arugula served with french fries
Spicy Crisp Chicken Sandwich: Zesty slaw, spicy aïoli, and bread and butter pickles served with french fries
Artisan Personal Pizzas:
Charcuterie Pizza: Artisan-cured prosciutto, pepperoni, sausage, and sun-dried tomato
Four Cheese California Pizza: Mozzarella, cheddar, and Jack cheeses with chevre, marinated tomato, and fresh basil
Enjoy one of the new beverages coming to Palm Breeze Bar with Grove Grown Inspirations, Stirred and Strong, and Chilled Delights!
Signature Breezy Marg: Código Reposado Tequila, charred Meyer lemon juice, Cointreau, and agave nectar garnished with charred Meyer lemon wheel
Tropical Shandy: Flor De Caña Rum, pineapple shrub, lime juice, and Smog City Mango Pango Ale
Seasonal G & T: Sipsmith Gin, St-Germain Elderflower Liqueur, black pepper, rosemary syrup, charred Meyer lemon juice, and elderflower tonic water
Basil Grapefruit Sour: Del Maguey Mezcal, grapefruit juice, lemon juice, grapefruit syrup, egg white, and Thai basil with a Thai basil garnish (Egg white substitute available upon request)
Grab your best Hollywood glam and appetite because Disney Jollywood Nights is less than a month away from kicking off its first night! This brand-new holiday extravaganza is coming to Disney’s Hollywood Studios at Walt Disney World on 10 select nights Nov. 11 through Dec. 20 and is filled with plenty of festive fun.
This new nighttime soiree will feature plenty of swanky spots for you to enjoy like the Holiday Fiesta en la Calle over in Commissary Lane. The streets will be filled with Latin holiday tunes, colorful décor, and plenty of eats and sips inspired by Latin holiday traditions for a vibrant and lively party. Or experience Jazzy Holidays at The Hollywood Brown Derby as the restaurant transforms into a smooth jazz joint, playing holiday tunes amidst sparkling décor. Here, you can sip craft cocktails and indulge in an exclusive menu of light bites while enjoying the music and ambiance of this classy establishment. You can even drop by the dazzling Twilight Soirée at The Tip-Top Club, a swingin’ soiree in the courtyard of The Hollywood Tower Hotel. A live band will be bringing the fun with holiday tunes in jukebox style as you sip on fancy cocktails.
While you’re at all of these locations and the others scattered throughout the park, you’ll be able to indulge in tasty delights that will light up your taste buds with holiday spirit (and flavor). From the delicious Holiday Turkey Popover at Fairfax Fare to the lovely Tiramisù Puff at PizzeRizzo, and even sweet sips like the Sandy Claws Hot Cocoa from Dockside Diner, this new event has something for everyone to enjoy this holiday season!
And don’t forget about the thrilling entertainment going on too! Be sure to check out the can’t-miss musical variety show featuring some of your favorites, like Kermit the Frog and Miss Piggy, and the seasonal nighttime spectacular “Jingle Bell, Jingle BAM!” To make the night even more festive, we’d suggest wearing your holiday best with an old Hollywood flair.
We don’t know about you, but we can’t wait to see all the tasty eats and sips coming to Disney’s Hollywood Studios this holiday season. We’re pleased to present to you the official Foodie Guide to the first-ever Disney Jollywood Nights!
Holiday Fiesta en la Calle at ABC Commissary
Chicken Empanadas with Street Corn: Chicken empanadas served with a side of street corn salad topped with chili peppers, lime, and cotija cheese
Yuca con Chicharrón: Fried pork belly, yuca, red pickled onions, and chili pepper-lime seasoning with a yellow pepper aïoli
Mushroom Taco: Chili-roasted Mixed mushrooms, avocado crema, baby gem lettuce, and garnished with sliced radish (Plant-based Item)
Birria Taco: Shredded short rib and Monterey jack served with beef consommé for dipping
Tembleque: Coconut rice pudding with caramel rum sauce and cinnamon
Mexican Hot Cocoa Cheesecake: Spiced chocolate cheesecake on a chocolate cookie base topped with vanilla whipped cream and cocoa powder with a chocolate handle
Mangonada: Frozen mango beverage with mango-chili pepper-lime sauce and chili pepper-lime seasoning on top (Non-alcoholic)
Oaxaca Old Fashioned: Casa Dragones Blanco Tequila, Del Maguey Vida Mezcal, agave nectar, Mexican chocolate, and orange bitters served over ice garnished with an orange
Baseline Taphouse
Tuna Ceviche: Marinated ahi tuna, pico de gallo, and avocado cream topped with cilantro
Charcuterie Cup: Manchego, chorizo, serrano ham, pickled vegetables, olives, and toasted focaccia bread
Beer Margarita: Blend of Patrón Silver Tequila, Cointreau Liqueur, and lime juice topped with Scrimshaw Pilsner over Ice
Dockside Diner
Spicy Pimento-Kimchi Dip topped with chives and served with fresh house-made wonton chips
Roasted Eggplant Dip topped with chives and served with warm pita bread (Plant-based Item)
Poutine Tots: Potato barrels topped with gravy, brisket, mozzarella curds, and chives
Christmas Tree Cookie Stack: Vanilla cookie stack filled with pistachio buttercream, cranberry, and raspberry jam topped with sprinkles and a yellow candy star
Sandy Claws Hot Cocoa: “Tim Burton’s The Nightmare Before Christmas”-inspired dark chocolate hot cocoa topped with cherry whipped cream (Non-alcoholic)
Naughty or Nice: Crown Royal Whisky and ginger mixed with orange, cranberry, and grapefruit juices topped with fresh cranberries
Epic Eats
Spicy Korean Chicken Funnel Cake: Spicy fried Korean chicken with pickled vegetables served on a mini funnel cake
Brisket Reuben Funnel Cake: Beef brisket and sauerkraut slaw topped with thousand island dressing served on a mini funnel cake
S’mores Funnel Cake: Giant roasted marshmallow with chocolate and marshmallow sauce, topped with chocolate curls and cinnamon cereal served on a mini funnel cake
Samuel Adams Winter Lager: Spiced with cinnamon, ginger, and orange peel for a deep flavor and malty finish
Fairfax Fare
Holiday Turkey Popover: Roasted turkey and creamy mashed potatoes topped with gravy, cranberry chutney, and chives in a house-made popover
‘Just the Sides’ Popover: Macaroni & cheese and savory collard greens with ham topped with cornbread crumbs in a house-made popover
PB&J Doughnut: Glazed doughnut with creamy peanut butter and grape jelly dipped in dark chocolate topped with crushed house-made salt and vinegar chips
Kermit’s Frozen Banana Bliss: Frozen banana and white chocolate with caramel swirls topped with matcha whipped cream and sprinkle (Non-alcoholic)
Mistletoe Martini: Tito’s Handmade Vodka and St. Germain Elderflower Liqueur mixed with cranberry juice and topped with fresh cranberries and mint leaves
Gertie’s Ice Cream of Extinction
Christmas Gertie Cookie: Sugar cookie with mint icing (Also available with mint soft-serve)
Market
Buffalo Chicken Spring Rolls: Fried spring rolls served with a jalapeño-ranch dipping sauce and fried rice noodles
Frozone’s Snowball Macaroons: Coconut macaroons drizzled with blue vanilla frosting and topped with white snowflake sprinkles
Spiced Apple Cider: Apple cider and cinnamon with an apple chip garnish (Non-alcoholic)
Zero-Proof Apple Cider: Lyre’s Spiced Cane Spirit, apple cider, Angostura Bitters, and cinnamon topped with an apple chip and cinnamon rim
In Holiday Fashion: Buffalo Trace Kentucky Straight Bourbon, rosemary syrup, cranberry and lime juices, and cinnamon
PizzeRizzo
Meatball and Polenta: Giant meatball with marinara and creamy cheese polenta
Olive and Goat Cheese Flatbread: Olive oil-toasted flatbread, creamy goat cheese, rustic olive and tomato spread, balsamic glaze, and lemon watercress
Antipasto Flatbread: Fresh mozzarella, salami, peperoni, country ham, olives, peppers, onions, pepperoncini, and marinara
Tiramisù Puff: Sweet-and-savory with flavors of espresso, chocolate, and a coffee-infused custard and mascarpone cream
Benvolio Pinot Grigio
Banfi Chianti Superiore
Peroni Nastro Azzuro Lager Draft
Heineken 0.0 Non-Alcoholic Lager
Twilight Soirée at The Tip-Top Club
The 5th Dimension Royale: Teremana Blanco Tequila, Cointreau Liqueur, desert pear, agave nectar, and lime juice topped with Domaine Ste. Michelle Brut and garnished with a dehydrated blood orange wheel
Twilight Daiquiri: Parrot Bay Coconut Rum, ube, lime juice, and a splash of shimmer
Sparkling Pomegranate-Apple Cider: Pomegranate-green tea topped with sparkling apple cider and pomegranate seeds
Domaine Ste. Michelle Brut
The Trolley Car Café
Ornament Mousse: Dark chocolate-cherry mousse
Outdoor Vending Locations
Gingerbread Bites (Plant-based Item)
Bar Locations
Zero-Proof Gingerbread Spritzer: Lyre’s Spiced Cane Spirit, gingerbread syrup, and club soda garnished with a gingerbread bite
Sugar Cookie Martini: Stoli Vanil Vodka, Baileys Irish Cream Liqueur, and DISARONNO Originale Liqueur mixed with milk and sugar in a sprinkle-rimmed glass with a sugar cookie garnish
Tinseltown Tini: Toast to holiday cheer with this cold brew coffee topped with Kahlúa, Grey Goose Vodka, a hint of light cream, and a dash of whipped cream with cocoa (Available at the location near The Twilight Zone Tower of Terror)
Round ‘Em Up Latte: A merry blend of espresso, cookie butter syrup, dulce de leche sauce, and milk topped with fluffy whipped cream, playful animal crackers, and festive sprinkles; available hot or iced (Non-alcoholic Beverage) (Available at the location in Toy Story Land)
Wow! What a tasty line-up coming to this brand-new event. We’re sure am hungry (and excited). You can purchase tickets to Disney Jollywood Nights here and try all of these delicious items for yourself.
Grab your appetite and take a walk on the wild side of flavor because Disney’s Animal Kingdom Theme Park is introducing quite a few new menu items to various dining locations throughout the park starting Oct. 11. The talented culinary teams have put their creativity to the test and put together a combination of dishes that will delight your taste buds with each and every bite.
From new breakfast items like the Stuffed Pancake Sandwich to dinner delights like the Chicken and Shrimp Rice Bowl, and even a snack (or two) from Tamu Tamu, there’s something for everyone to indulge in. Once you see all these items, you’ll be roaring with excitement (and hunger).
We won’t keep you waiting anymore. Let’s see “what’s cooking” over at Disney’s Animal Kingdom Theme Park starting Oct. 11!
We’re kicking things off over at Harambe Market, an open-air quick-service location that’s filled with African-inspired fare. This location is bursting with excitement, flavor, and fun – and the newest additions to the menu are no different. Starting this week, hungry visitors will be able to enjoy a variety of new rice bowls – the Chicken and Shrimp Rice Bowl, Chicken Rice Bowl, and Shrimp Rice Bowl. Each dish features jollof rice with kachumbari tomato salad and tzatziki sauce and you can choose between chermoula-marinated chicken, peri peri-marinated shrimp, or both to top it off. There’s also a new kid’s version available – the Shrimp and Rice Bowl with peri peri-marinated shrimp, white rice, and a Cuties Mandarin Orange.
That’s not all. The new Beef and Lamb Kofta Pita is a must-try. It combines house-made beef and lamb kofta with a deliciously refreshing tzatziki sauce, chermoula, and house-made chips that you won’t be able to get enough of. If you’re interested in a plant-based option, the chefs have also created the IMPOSSIBLE Kofta Pita. This plant-based bite showcases IMPOSSIBLE kofta accompanied by a plant-based aïoli, chermoula, and house-made chips.
Salad fans will be more than pleased with the latest dish to join the menu. The Harambe Salad with Chicken perfectly combines chermoula-marinated chicken with quinoa, grilled corn, black-eyed peas, and crispy chickpeas topped with a tasty chermoula-herbed vinaigrette. You can also get this salad topped with shrimp if you prefer.
And don’t worry dessert lovers. The brand-new Mango Passion Fruit Cheesecake is refreshing, delicious, and beautiful. What could be better than mango and passion fruit in cheesecake form?
Are you ready to kickstart your day at Disney’s Animal Kingdom Theme Park? If you weren’t sure, you will want to once you see this new bite. The salty-sweet combination has been taken to the next level with the Stuffed Pancake Sandwich. It’s filled with sausage, guava paste, egg, and cheese. If guava isn’t your thing, you can get this breakfast sandwich without it, so don’t worry. I don’t know about you, but this one is making my mouth water already. This new item will be available for breakfast at Drinkwallah, Pongu Pongu, Trek Snacks, and select outdoor vending carts.
Also serving up some new breakfast items and new snack bites is Kusafiri Coffee Shop & Bakery. Whether looking for those early morning treats or midday cravings fix, the latest items here are going to impress. First up, joining the menu for breakfast is the Egg and Bacon Croissant Sandwich with Tomato Pepper Relish. This item features a croissant with a cheese omelet, crispy bacon, and tomato-pepper relish served with potato barrels. Also for breakfast is the Breakfast Totchos with Eggs, Bacon, and Cheese. It combines potato barrels, scrambled eggs, nacho cheese sauce, cheese curds, and crumbled bacon. I personally will be bringing my appetite for breakfast on my next outing to try everything.
But that’s not all for Kusafiri Coffee Shop & Bakery – there are two more dishes on the way. The plant-based IMPOSSIBLE Gatsby fills a pita pocket with plant-based picadillo, tomato-pepper relish, and crispy potato sticks and tops it off with a plant-based aïoli. The Harissa Chicken Wrap brings together harissa chicken salad with vegetables and an avocado spread rolled in a spinach tortilla. Both items are served with house-made potato chips too!
In addition to the Stuffed Pancake Sandwich (which sounds incredible), Pongu Pongu will also have another item joining the menu. This fan-favorite spot nestled within Pandora – The World of Avatar serves up Na’vi-inspired refreshments and bites, like the Night Blossom. Starting Oct. 11, it will add a decadent new Cinnamon Roll. What a perfect sweet pairing to go with one of its tasty refreshments.
Barbecue lovers, are you (and your taste buds) ready for some exciting new bites? I sure hope so because Flame Tree Barbecue also has some additions on the way. The IMPOSSIBLE Burnt Ends are a can’t-miss plant-based dish whether you eat plant-based all the time or simply want to try something new. It’s paired with french fries and coleslaw on the side. If you fancy yourself a french fry fan, then I have the plate for you – the French Fries with Pulled Pork and Cheese. Need I say more?
We’re not done yet! Pizzafari is joining in on the menu updates. Here, you’ll find yet another plant-based item coming on Oct. 11. Add the Plant-based Italian Sausage to your list of things to try on your next Disney’s Animal Kingdom outing. This new offering is served alongside a side salad with Italian dressing. If you’re looking for another side option to pair with any of the tasty items already on the menu at this location, the Antipasto Side Salad will soon be available to complete your meal.
Last, but certainly not least, we’re trekking back over to Africa for one of my personal favorite snack spots at the park – Tamu Tamu Refreshments. Found in the heart of Harambe Village, those with a sweet tooth will rejoice at the options here. Joining the already delicious menu are four new snacks. First up, the DOLE Whip Orange Soda Float with strawberry syrup on top. Few things are as refreshing as pineapple, strawberry, and orange. Did you know you can also get the classic DOLE Whip Float at Tamu Tamu Refreshments already? This treat features DOLE Whip with DOLE pineapple juice for pineapple perfection. For those over the age of 21, you can enjoy the DOLE Whip Float with Parrot Bay Coconut Rum currently or the DOLE Whip Hard Cider Float featuring DOLE Whip and ACE Pineapple Craft Cider starting Oct. 11.
Wow! The culinary teams have clearly been working hard creating these incredible new delights for us to enjoy. No matter where you are, the foodie adventures are endless at Disney Parks! I can’t wait to see you all out there on Oct. 11 to try these can’t-miss eats and sips.
Foodies, grab your appetites and get ready to eat because three popular spots at Walt Disney World Resort are giving their menus a revamp. Over at our Disney Resort hotels, the culinary teams have been hard at work putting together dishes and beverages that are sure to satisfy. Starting Oct. 11, Geyser Point Bar & Grill at Disney’s Wilderness Lodge, Three Bridges Bar and Grill at Villa del Lago at Disney’s Coronado Springs Resort, and Banana Cabanaat Disney’s Caribbean Beach Resort will be getting new items with a little something for everyone.
We won’t keep you waiting. Let’s jump right in and see “What’s Cooking” with all the new items coming to these three locations next week.
Let’s take a trip on the wild side over to Disney’s Wilderness Lodge where you’ll find Geyser Point Bar & Grill nestled pool and lakeside. You don’t have to explore very hard to know that this spot doesn’t disappoint with its dishes. And these new additions are no different. The iconic Bison Burger is always still available to indulge in, but the culinary team has created some additional plates for the lineup, including three new plant-based bites. Not to mention, all of the food offerings are available on mobile order. Are you ready to see them all?
First up, the Crispy ‘Peking’ Ribs. This dish is tossed in a tasty peking sauce with cashews. If wings are more your thing, the Geyser Chicken Wings are now available in two new flavors – Thai Chili or Sriracha Buffalo. But don’t worry, if you love the Teriyaki, it’s still available too!
What’s better than charcuterie? Charcuterie in flatbread form. The Charcuterie Flatbread is topped with salami, brisket, chorizo, bacon, and smoked gouda beer cheese. YUM! The new Turkey BLT Sandwich is not your average BLT. It combines house-smoked black pepper turkey, candied bacon, and avocado puree for the perfect blend of flavors in every bite.
As I mentioned, there are three – yes, three – new plant-based offerings that simply cannot be missed. The Macaroni and ‘Cheese’ Bites are “cheesy” bites of goodness paired with tomato and peppers. This is one starter you’ll definitely want to order. The Vegetable Burger with ‘Cheese’ is a fantastic plant-based option. It’s topped with a spicy slaw, pepper jack ‘cheese’, lettuce, and tomato. Lastly, we’ve got the Multigrain Salad with Tofu. This delicious new addition combines mixed greens, wild rice, bell peppers, and sesame vinaigrette. It’s also available with chicken, steak, or salmon if you’d like.
In addition to all these bites, there’s also a new sip joining the menu. The Pineapple Mule is returning from its temporary run during Black History Month, and now will be featured as a permanent offering at Geyser Point Bar & Grill. It brings together Uncle Nearest 1884 Small Batch Whiskey, Hella Cocktail Co. Ginger Bitters, pineapple juice, ginger beer, and mint for a refreshing and delicious beverage. Guest Experience Managers Mauro Santiago Marcos and Megan Reinhardt crafted this cocktail centered around Uncle Nearest Whiskey which pays homage to the first known Black master distiller, Nathan ‘Nearest’ Green. In addition to Geyser Point Bar & Grill, the Pineapple Mule will be added to over 40 Disney Resort hotel bars and lounges.
Get ready to bask in the good vibes and good flavors at Three Bridges Bar and Grill at Villa del Lago. This open-air spot found at Disney’s Coronado Springs Resort is a fan favorite, and for good reason. In a few short days, this location will be adding quite a few mouthwatering delights to its flavorful selections. And, in case you didn’t know, all the food is available via mobile order too.
First up, we’ve got the Korean Fried Chicken Bao Buns. This bite is paired with lime mayo, sweet-and-spicy gochujang sauce, ‘kimchi’ pickles, and radish. Another new starter is the Tamarind Soy-glazed Pork Ribs with scallions, pickled fresno chili, and cilantro. Whether you’re a ceviche fan or looking to try it, the Ceviche Classico is the perfect dish to satisfy your taste buds. It deliciously features kona kampachi, sweet potato, cancha, red onion, chile, and leche de tigre. Yes, yes, and yes!
For a refreshing salad, the Villa del Lago Wedge Salad is a must. It combines baby iceberg lettuce, chorizo, bleu cheese, and marinated tomatoes topped with avocado dressing. You can also get it with grilled shrimp or grilled chicken if you’d like some added protein.
It’s time for the entrées! Few things are better than tacos and the new Pork Carnitas Tacos are no different. These are served with a trio of sauces – chipotle-pineapple salsa, tomatillo salsa verde, and salsa borracha – along with cotija cheese and pickled vegetables served with black beans and rice. That’s what I call a taco. The Chicken Mole Poblano is another must-try with a sweet corn-Oaxacan cheese tamale, – yes, you heard that right – rich mole poblano sauce, and radish.
If you’re in the mood to fulfill that burger fix (we’ve all been there), the Three Bridges Signature Burger is just the plate for you. This is not your average burger. This one is topped with a bacon marmalade, sun-dried tomato jam, smoked gouda queso, crispy vegetables, and arugula served with smoked paprika fries. Yes, please!
Last up for new main dishes is the Plancha-seared Mahi Mahi and Shrimp. Seafood fans will love this new item. It’s expertly paired with basmati rice, bok choy, Thai red coconut-curry sauce, and mint.
Attention plant-based diners! Some of your favorite plant-based bites like the Guacamole, Roasted Corn Dip, and ‘Poke’ Bowl, which is now available with tofu, aren’t going anywhere, so no need to fret.
What meal is complete without a sweet treat? The Warm Churros are still on the menu, but now featuring three dipping sauces: tequila caramel, spiced chocolate, and mango-chamoy. My mouth is already watering for this one! Another sweet delight is the Coconut Flan with passionfruit sauce, mango, and hibiscus. You may have seen this dish previously on the menu for Women’s History Month, and now it has made Three Bridges Bar and Grill at Villa del Lago its permanent home.
Before we head over to our next location, we have to take a look at three new beverages on the way. The Cold Brew Old Fashioned will satisfy cold brew and old-fashioned fans alike. It combines SelvaRey Chocolate Rum, Tia Maria Coffee Liqueur, Joffrey’s Mexican Femenino Cold Brew, and Hella Cocktail Co. Orange Bitters. For some red wine with a twist, the Tinto de Verano serves up red wine, Combier Creme de Mure, Minute Maid Premium Lemonade, and Sprite. This refreshing cocktail is traditionally served in the summer months in Spain. And for a tropical beverage that’s non-alcoholic, the Tropical Coconut Cooler is a refreshing blend of coconut, orange, pineapple, and lime juices with a salt rim.
Now, it’s time to relax and feast because we’re heading over to Disney’s Caribbean Beach Resort where Banana Cabana has got some new bites joining the menu. Pair one of this location’s deliciously refreshing beverages with a savory bite like the new Banana Cabana Burger. This dish features Caribbean barbecue, tomatillo-jalapeño cream cheese, and pineapple salsa with plantain crunch served with french fries.
Do you love yourself some wings? If so, you’re in luck because the Grilled Wings now feature two new sauce flavors – Rum Barbecue and Guava Buffalo. But don’t worry, the tasty Jamaican Jerk is still there too. These three options are designed by the talented culinary team to be an island-style of mild (Rum Barbecue), medium (Guava Buffalo), and hot (Jamaican Jerk). No matter your sauce of choice, your wings will be joined by carrots and a tasty cilantro-lime crema.
For those of you who love seafood, there are two new items you should try poolside – the Seafood Fritters served with a passion fruit aïoli and the Coconut Shrimp served with citrus-chili sauce and french fries. How delicious! The island vibes are even better on Fridays and Saturdays when Banana Cabana features a live steel drum band.
Whether you’re looking for sweet or savory, the foodie adventures are endless at Disney Parks.